• Illinois
  • Chicago
  • Woven & Bound

Woven & Bound

(312) 824-0500
  • 2121 South Prairie Avenue, Chicago, IL 60616
  • Grubhub.com
  • Menu
  • Starters
    • Chicken Noodle Soup $7

    • Chef's Daily Soup Selection $7

    • Lobster Mac and Cheese $17

      Pretzel herb crust, garlic mornay sauce.

    • "Hurricane" Brussel Sprouts $12

      Firecracker aioli, sweet soy, furikake.

    • Deviled Eggs $14

      Jumbo lump crab, chives.

    • Calamari $15

      Buttermilk marinated and fried, house key lime tartar sauce.

    • Confit Crispy Chicken Wings $14

      Soy glaze, kimchee pickles, kochujang ranch.

  • Salads
    • Prairie Ave Garden Greens $13

      Spring mixed greens, heirloom tomato, hawaiian sweet bread croutons, creamy roasted garlic and herb vinaigrette.

    • Kale Caesar $13

      Tuscan kale, romaine, parmesan, focaccia shards, white anchovy and garlic dressing.

    • Chicago Chopped Salad $18

      Romaine, shaved carrot, charred broccolini, spring peas, herb chicken breast, cotton wood cheddar, sesame vinaigrette.

    • The Wedge $13

      Bib lettuce, bleu cheese, bacon, charred corn.

  • Sandwiches and Burgers
    • Blatt $15

      Bacon, lettuce, avocado, tomato, turkey.

    • Pastrami Sandwich $18

      Marble rye, 1000 island, fennel kraut, pickled mustard seeds.

    • Turkey Burger $16

      Chipotle aioli, avocado, pepper jack cheese.

    • Porchetta Panini $18

      Italian style roast pork, shaved ham, dijon, swiss, house pickles.

    • W and B Burger $20

      Bacon jam, gruyere, spicy pickle, and roasted garlic remoulade.

    • Fried Chicken Sandwich $16

      Coleslaw, crystal honey hot sauce, brioche bun.

    • Lamb Burger $20

      Halloumi cheese, arugula, mint cucumber yogurt, pickled red onion.

    • Grilled Catch of the Day Sandwich $18

      House key lime tartar sauce, multi grain bun.

  • Snacks
    • Deviled Eggs $14

      Jumbo lump crab, chives.

    • "Hurricane" Brussel Sprouts $12

      Firecracker aioli, sweet soy, furikake.

    • French Fries $5

    • Sweet Potato Fries $6

  • Sharable
    • Cheese and Charcuterie Board $20

      Cottonwood cheddar, crottin goat cheese, rouge smoky bleu, coppa, duck prosciutto, honey comb, grain mustard, house pickles, crostini.

    • Calamari $15

      Buttermilk marinated and fried, house key lime tartar sauce.

    • Bavarian Pretzel $11

      Motor row ale cheese sauce, grain mustard.

    • House-Made Kettle Chips $6

      Caramelized onion dip.

  • Handheld and Salad
    • W and B Burger $20

      Bacon jam, gruyere, spicy pickle, roasted garlic remoulade .

    • Crispy Fried Chicken $16

      Coleslaw, crystal honey hot sauce, brioche bun.

    • Kale Caesar $13

      Tuscan kale, romaine, parmesan, focaccia shards, white anchovy, garlic dressing.

  • Desserts
    • Malasadas-Portuguese Style Doughnuts $8

      Lemon coconut curd.

    • Orange and Chocolate Torte $9

      Valrhona chocolate, orange mousse, ganache.

    • Raspberry Cheesecake $9

      Meringue kisses, macaroons.

    • Chicago Style Ooey Gooey Butter Cake $10

      Grand marnier Macerated berries, vanilla ice cream.

    • "The Argosy" $14

      Assorted house-made cookies and confections.

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