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Two Lights Seafood & Oyster
Nine grain toast.
Gruyere, mushrooms, and chives.
Fried farm egg.
Soft boiled egg, micro watercress.
Smoked paprika, Bearnaise sauce.
Smoked paprika, Bearnaise sauce.
Whipped butter, maple syrup.
Whipped butter, maple syrup.
Bananas, butter, and rum syrup.
Crispy hash browns, Calabrian chili oil.
Three eggs your way, bacon, crispy hash browns, and jumbo buttermilk biscuit.
Apple, orange, tomato, shallots, jalapeno, citrus juice, and taro chips.
Giardiniera aioli.
Parmesan breadcrumbs, Ritz crackers.
Avocado, wonton shell.
Pickled ginger, sweet chili sauce, and sesame seeds.
Hearts of palm, avocado creme, red finger hot chili, passion fruit, and Macadamia nuts.
Tomato, cucumber, red onion, feta, lemon vinaigrette, and calabrian chili.
Cherrystone clams, dill oyster crackers.
Chopped shrimp.
Danish blue, applewood smoked bacon, grape tomato, and blue cheese dressing.
Atlantic cod, house tartar sauce, and shredded romaine.
Thai sweet chili sauce.
Yuzu mayo, creamy coleslaw, and tamari-ginger drizzle.
Pimiento cheese, brioche bun, and 1828 sauce.
Traditional new England roll, buttered, and toasted.
Icelandic cod, dill-vinegar chips, and house tartar sauce.
Sweet and spicy ginger sauce, matchstick frites.
Olive oil, fresh herbs, asparagus, and lemon.
Old bay aioli, charred lemon half.
Shrimp, calamari, mussels, fettucine, and tomato-fennel broth.
Herb butter, matchstick frites.
Mickelberry ham, gruyere cheese, mushroom bechamel, dijon mustard, fried egg, and petite arugula salad.
Icelandic cod, house tartar sauce, and shredded romaine.
Pimiento cheese, brioche bun, and 1828 sauce.
Avocado, wonton shell.
Danish blue, applewood smoked bacon, grape tomato, and blue cheese dressing.
Strawberry marmalade, whipped butter.
Cotija, lime aioli.
Blueberries, whipped cream, and lemon zest.
Sea Salt
Blueberries, whipped cream, and lemon zest.
Sea salt.
Menu for Two Lights Seafood & Oyster provided by Allmenus.com
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