Huckleberry and blueberry compote and maple syrup.

Candied walnuts, bananas and rum infused syrup.

Strawberries, vanilla sugar and maple syrup.

Seasonal fruit and berries.

Tomatoes, capers, onions, cucumber, cream cheese and toasted bagel.

Croissant, cheese danish and muffin.

Rye, wheat, white and English muffin.

Plain, everything and cinnamon raisin.

Apple wood smoked bacon, pork sausage and Canadian bacon.

Breakfast, Earl Grey, green tea and chamomile.

Apple, grapefruit, orange, tomato, pineapple and cranberry.

Ellsworth cooperative creamery white cheddar cheese curds and smoky bacon ketchup.

5 Rabbit beer Chicago, IL and brie fondue and green peppercorn mustard.

Smoked tomato aioli.

caramelized onion dip.

beer battered.

regular, sweet potato, truffle and cheese.

egg, heirloom tomatoes, cannellini beans, Tasso ham, cucumbers, Illinois corn, spiced crackers, pumpkin seeds and orange mustard dressing.

romaine, white anchovies, brioche croutons, Parmesan and classic dressing.

pickled summer pears, candied walnuts, blue cheese and moonshine cherry vinaigrette.

heirloom tomatoes, burrata cheese, crispy bread, shaved onion olive oil and sea salt.

Wisconsin white cheddar, truffle, La Quercia prosciutto picante and crispy onions.

Angus beef, Cedar Groves cheddar, bacon, onion rings, butter lettuce and tomato.

brie cheese, red wine cranberry apple jam, arugula and crispy onions.

cumin mayo, watercress, roasted tomatoes and feta cheese.

Scottish smoked salmon, dill ricotta, cucumber, tomato, watercress, pickled onions, crispy capers and everything baguette.

Miller Farms chicken breast, smoked turkey, crispy prosciutto, avocado, butter lettuce, beef steak tomatoes, garlic mayo and gouda.

Black Forest ham, buttery brioche, cheese curds, herb and cheddar bechamel, fried egg and arugula.

wild mushrooms, smoked mozzarella, grilled veggies, tomatoes, sprouts, lovage pesto and organic greens.

stout braised brisket, gruyere, horse radish mayo, caramelized onions and pickled peppers.

Truffle mac, cheese, charred onions, mushrooms and whiskey jus.

Beer mustard potatoes, spinach and red wine jus.

Sticky black rice risotto, hen of the woods mushrooms, cumin and red pepper cream.

Bailey's Cream, spiced cake, cocoa nibs and hazelnut biscotti.

goat cheese mousse, pickled blueberries and crispy streusel.

beer and brie fondue and green peppercorn mustard.

basil aioli and Parmesan herb crust.

garlic & lemon aioli.

sweet potato puree, fava beans and turnips.

smoked paprika lemon chips & crackers.

quail eggs, green beans, baby potatoes, creme fraiche, horseradish, crispy bread & crackers.

fennel, arugula, baby tomatoes, toasted shallot mayo, crispy bread & crackers.

heirloom tomatoes, mozzarella cheese, basil, red onion, olive oil, crispy bread & crackers.

La Quercia prosciutto picante, coppa, bresaola, duck prosciutto, mustard and pickled market vegetables.

Uplands Cheese Company pleasant cheese, Lincoln Log goat cheese, Saxon Homestead Creamery saxony, Shepherd's Way Farms big woods blue cheese, red wine apple jam, date & whiskey compote.

A little bit of everything.

baby iceberg lettuce, buttermilk dressing, heirloom tomatoes, Shepherd's Way Farms big woods blue cheese and crispy bacon.

egg, avocado, smoked blue cheese, radish, baby tomatoes, crunchy seeds and citrus.

roasted fall squash, brussel sprouts, roasted wild mushroom, pecorino cheese & sunny side up egg.

Wisconsin white cheddar, truffle, La Quercia prosciutto picante and crispy onions.

brie cheese, red wine cranberry apple jam, arugula and crispy onions.

Angus beef, Cedar Groves cheddar, smoked bacon, onion rings, butter lettuce and tomato.

cumin mayo, watercress, roasted tomatoes and feta cheese.

horse radish & dill spetzel, English peas and salsa verde.

aji amarillo sauce, housemade beef chorizo, crispy fingerling potatoes and braised onions.

sunchokes, pearl onions, hen of the wood mushrooms, purslane, roasted tomatoes and habañero cajeta sauce.

fingerling potatoes, asparagus, brown butter cauliflower pure and whiskey jus.

Dr. Pepper glaze, beer mustard potato puree and heirloom carrots.

farro, goat cheese, roasted fall squash, baby brussel sprouts and charred eggplant pepper relish.

parmesan sticky black rice risotto, spinach, hen of the woods mushrooms and red wine jus.