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Goddess and The Baker
pistachio sweetened cold brew topped with black raspberry cream
black tea, cardamom, sugar, rose water and steamed milk.
espresso, oat milk, chocolate sauce, and house-made black sesame syrup, topped with oat milk cold foam
Made with almond and coconut milk, chia seeds, and basmati rice. Topped with fresh blueberries and toasted coconut. Vegan and Gluten Free
Almond cranberry-cherry crumble, Greek yogurt, honey and toasted almonds (GF)
yogurt, organic granola, seasonal fruit
hot oatmeal, topped with brown sugar, organic granola and fresh berries
House-made granola (GF & Vegan), sliced banana, toasted coconut, fruit-compote with your choice of milk.
cream cheese, tomato, red onion, cucumber
cream cheese, fresh dill, capers, cucumber, tomato, sesame semolina or bagel
scrambled eggs, cheddar, bacon, avocado, tomatillo sauce on toasted semolina
Scrambled eggs, turkey bacon, smoked gouda and sambal aioli on a flaky croissant.
Fried egg, ham, cheddar, apricot dijonnaise on housemade buttermilk biscuit.
Savory plant-based sausage, fried egg, tomato, avocado, arugula and cheddar cheese on english muffin.
eggs, cheddar, black beans, avocado, pico de gallo in a whole wheat tortilla
bacon, avocado and chihuahua cheese. Topped with sour cream and a side of pico de gallo. Served with Toast.
omelette with lox, eggs and caramelized onions, topped with sour cream and fresh dill. Served with everything bagel and cream cheese.
Egg whites scrambled with red peppers, poblanos, onions, and arugula. Topped with sliced avocado and served with a side of salsa verde.
over medium eggs, chicken tinga, and caramelized onions & poblanos. Topped with avocado, sour cream, cotija, cilantro & jalapeños. Served with corn tortillas.
"sunny side up" eggs, refried black beans, chihuahua cheese, avocado mash, chopped tomato and jalapeño, sour cream and roja sauce.
toasted sourdough, smashed avocado, cotija cheese, chili flakes, arugula salad, sliced radish.
acai blended with fresh fruit, topped with, organic granola, coconut flakes, chia and flax seeds
Steak & Eggs: Quinoa warmed with sweet corn and black beans, topped with a fried egg, grilled steak, sliced avocado, cotija cheese and roja sauce.
Arugula Salad tossed with quinoa, tomatoes, cucumber in lemon vinaigrette, 6-minute egg, hummus, tzatziki, feta with Zaatar and sour dough toast.
Harissa fried chicken over Israeli couscous, mixed with chickpeas, tomato, cucumber, red pepper, red onion, feta, mint & parsley; tossed in a light lemon-oil vinaigrette
romaine, avocado, diced tomato, garbanzo beans, cucumber, corn, carrot, red peppers, blue cheese, sunflower seeds, 6 minute egg, goddess dressing
Classic Greek salad with feta, chickpeas, tomatoes and shredded beets, topped with seasoned grilled chicken and tzatziki, served with toasted Naan
Kale Caesar salad topped with Grilled salmon and a 6-minute egg. served with Parm crackers.
Corn tostadas topped with romaine, chicken tinga, black beans, corn, avocado, Pico de Gallo, cortina and sour cream. Served with chipotle ranch.
shredded romaine, black beans, tomato, corn, red bell pepper, shredded white cheddar, avocado, tortilla strips, chipotle buttermilk dressing
Grilled chicken, rainbow kale, brussels sprouts, cabbage, blue cheese, sliced apples, toasted almonds, tossed in honey mustard dressing with Parm crackers
House-made tuna with cranberries, Israeli Couscous, 6-minute egg, sliced avocado, tomato, cucumber, lemon-vinaigrette drizzle and Parm crackers.
turkey, swiss, avocado, arugula, tomato, lemon aioli, multigrain
Grilled chicken, fresh mozzarella, roasted tomatoes, fresh basil and balsamic reduction.
bacon, lettuce, tomato, avocado, lemon aioli, ciabatta
Seasoned grilled chicken , feta, Greek salad and tzatziki on toasted Naan bread.
Choice of Steak, grilled or fried chicken, lettuce, black beans, corn, roasted red peppers, tomatoes, cilantro, avocado mash, tortilla strips & chipotle ranch in a whole wheat wrapper.
House-made tuna salad with cranberries, melted cheddar and pickled red onions on toasty croissant.
hummus, avocado, cucumber, carrot, tomato, beets, arugula, goddess dressing
Passion fruit lemonade topped with butterfly pea flower tea.
vanilla, espresso, and oat milk shaken together
Sweet matcha green tea over crisp lemonade.
espresso, rice milk and cinnamon over ice
espresso sweetened with dulce de leche and milk foam over ice.
a rich blend of creamy banana, sweet caramel and espresso
double shot, cold brew, lightly steamed sweet cream
Espresso, lavender syrup, and vanilla syrup poured over milk. Hot or iced!
espresso, steamed oat milk, and nutella syrup
espresso, dark chocolate, cinnamon, cayenne.
Espresso, Apple Butter and oat milk served hot
Espresso, Apple Butter and Oat milk served over ice
Steamed Almond milk, turmeric, cinnamon, ginger, honey and pepper. Warm and comforting immune-boosting remedy.
Steamed Almond milk, turmeric, cinnamon, ginger, honey and pepper served over ice. A comforting immune-boosting remedy.
Matcha latte with strawberry puree
Matcha latte with strawberry puree
espresso, steamed oat milk, wild foraged chaga, organic cacao, cinnamon, vanilla.
black tea poured over fresh mint and sugar cubes
Earl Grey Tea Latte with dash of vanilla.
12oz
16oz
16oz
double shot with drip coffee
12oz
16oz
12oz
16oz
House blend coffee with the works (cups, sugars & half & half
Combination of a chocolate chip cookie and croissant.
Banana Cream stuffed Cruffin dipped in Chocolate.
Sweet Biscuit, white chocolate cream, peach-rhubarb compote.
Pastry Crust filled with Apple-Blackberry fruit filling
Light and Buttery pastry baked with Black Forest Ham and Sharp White Cheddar, topped with a house-made everything seasoning
Everything seasoning & served with stone ground mustard.
Gluten Free
Gluten Free & Nut Free
Please note we cannot do any custom writing in-store. To order cakes with custom writing order through Catering (two day lead time applies).
Chocolate Chip cookie with Peanut Butter buttercream frosting and peanut crunch topping.
Red Velvet white chocolate chip cookie with cream cheese buttercream frosting and brownie bite crumble.
cheesecake bar with espresso caramel swirl and brown sugar graham cracker crust.
2 chocolate chip cookies 2 confetti cookies 2 red velvet white chocolate chip cookies 2 sugar cookies
Gluten Free & Dairy Free- super moist and chocolaty!
two fluffy chocolate cakes with Nutella buttercream filling
10oz bag- Gluten free, Vegan, Nut Free
Made with almond and coconut milk, chia seeds, and basmati rice. Topped with fresh blueberries and toasted coconut. Vegan and Gluten Free
Almond cranberry-cherry crumble, Greek yogurt, honey and toasted almonds (GF)
Strawberry, Passion Fruit, Lemon, Pistachio, White chocolate
Mocha, Vanilla Latte, Matcha Latte, Espresso, Cappuccino
Vanilla, raspberry, honey lavender, green tea, chocolate
Chocolate and Strawberry Macaron's
Nutella and S'mores Macaron's
two Birthday Cake Macaron's
16.9 oz
Lemon-Lime Soda
Our cold brew coffee in a super cool reusable 64 oz Goddess Growler
Cold brew coffee with milk (whole, almond, macadamia or oat) in a 64oz super cool reusable Goddess Growler
Cold brew coffee with milk and vanilla syrup (whole, almond, macadamia or oat) in a 64oz super cool reusable Goddess Growler
Apple Butter syrup, oat milk and cold brew
A refreshing mix of cold brew coffee, rice milk, cane sugar, and cinnamon shaken together.
Almond milk combined with with ground turmeric, pink peppercorn, ginger, allspice, lemongrass, and black pepper. Serve hot or over ice!
Fresh unsweetened black iced tea
Half iced tea/half lemonade
Menu for Goddess and The Baker provided by Allmenus.com
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