boursin cheese spread

shrimp & crab, lime, cilantro, leche con tigre, red onions, garlic chips, fresno chili, avocado, hominy

marinated beets, blistered tomatoes, mache, miso vinaigrette, country sourdough

white bean hummus, eggplant mousse, tabbouleh, fattoush salad, tzatziki, house made pita bread

shaved brussels sprout salad, dried cranberries, honey-lemon vinaigrette, aged manchego, chipotle-yogurt sauce

buttermilk-marinated chicken, maple mustard glaze, house made hot sauce, dill pickles

Farmers grow it, we put it in a salad. *Ask your server about todays finds.*

little gem, endive, crouton crumbs, shaved pecorino, egg yolk vinaigrette, spring peas, white anchovies

Spicy chicken broth, sesame, napa cabbage, four star mushroom medley, pulled chicken nueske's bacon, scallions

Werp farms mix green, port-soaked dried cranberries, wischago cheese, honey crisp apples, candied pecans, lardons of nueske's bacon, champagne-mustard seed vinaigrette

pepperoni, spanish chorizo, jamon serrano, pecorino, mozzarella, housemade pomodoro sauce, fresh basil, heaven’s habanero honey

truffle bianca sauce, saba, arugula, fontina cheese, chili flakes

foraged mushrooms, petite kale, house made Pomodoro sauce, fontina and mozzarella cheese

Classic Pomodoro sauce

classic housemade pomodoro sauce

CDK farms beef, Wisconsin cheddar, special sauce, dill pickles, bibb lettuce, brioche bun

tempura-battered Icelandic cod, rainbow slaw, remoulade, charred lemon, fries

blue-cheese boursin spread, buttermilk battered chicken breast, dill pickles, house made buffalo sauce, rainbow slaw, ciabatta bread

marble rye, sauerkraut, swiss cheese, 1000 island

Jamon serrano, chorizo, manchego cheese, black olive, piquillo peppers, mayo, heirloom tomato, fresh basil, red onion, arugula, truffle oil, rustic ciabatta

truffle aioli, medley of four star mushrooms, chanterelles, aged swiss, shiitake dipping broth, soft grilled baguette

pork belly carnitas, jamón serrano, spicy yellow mustard, aged swiss, dill pickles, soft grilled baguette

feta cheese, marinated red cabbage, roasted garlic sauce, hot sauce, pressed & grilled lavash

cheddar and fresh corn grits, gulf shrimp, creole butter

baby kale, arugula, tatsoi, quinoa, herb-yogurt dressing, pepitas, feta cheese, avocado, cucumber, shaved carrots, medium-boiled egg

spring peas, potatoes, sweet & spicy curry paste, toasted almonds, cilantro, house made pita bread

black olives, capers, fresh tomato sauce, piquillo peppers, pei mussels, basil, sopping bread, almond pesto

ketchup

truffle oil, parmesan cheese

pepitas, parmesan, champagne-mustard seed vinaigrette

orchard apple cake, cheesecake mousse, apple streusel, warm caramel pour