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Jaipur Authentic Indian
Chickpeas, potatoes, spiced yogurt, tamarind and mint chutney. Topped with flour crisps.
Deep fried vegetable samosa base.
Delectable combination of papadis, puffed rice, sev, onions, potatoes and chutneys.
Deep fried turnovers with seasoned potatoes and peas.
Mildly spiced vegetable fritters with onion, spinach, potatoes, battered and deep fried.
Cottage cheese dipped in a chickpea batter and deep fried.
Assortment of vegetable samosa, vegetable pakora, and paneer pakora.
Cauliflower sauteed in garlic sauce and spice mix.
Deep fried turnovers stuffed with spiced ground lamb.
Shrimp sauteed in garlic, bell peppers, onions, and mixed spices.
Potatoes, onions, mint and tamarind chutney, yogurt, sev served in mini-puri shells.
Mini-puri shells filled with potatoes, spicy mint water.
Deep fried chicken fritters made in spicy sauce and curry leaves.
Shrimp sauteed in garlic sauce and spice mix.
Delicately spiced chicken soup.
Clove flavored lentil soup garnished with roasted cumin.
Chicken marinated in spiced yogurt, lemon juice, ginger garlic and over half-a-dozen seasonings, then roasted to perfection.
Boneless pieces of chicken breast marinated in a spiced cream cheese mixture.
Boneless pieces of chicken breast marinated in yogurt, lemon, and spices.
Succulent lamb chops marinated in Indian spices and delicately baked in tandoor.
Marinated chunks of expertly seasoned fish baked to perfection in tandoor.
Tiger prawns marinated in yogurt, lemon juice and fresh herbs.
Homemade cheese roasted in tandoor with bell peppers and onions marinated in Indian spices.
Cauliflower, tomato, bell pepper, onion, potatoes, and paneer marinated in Indian spices and delicately baked in tandoor.
Indian cottage cheese marinated in a creamy cream cheese with gentle spices and roasted in tandoor.
Butter chicken. Shredded pieces of tandoori chicken, cooked in a creamy seasoned, fresh tomato puree.
Deliciously spiced skewered pieces of chicken tikka curried in a special tomato sauce.
Boneless chicken breast chunks cooked in fresh spiced tomato onion gravy.
Boneless chicken pieces cooked with bell-pepper, and onions in a light tomato sauce.
Boneless chicken breast pieces cooked in a hot and tangy onion curry with potatoes.
Boneless chicken breast chunks deliciously cooked in a cashew curry.
Boneless chicken breast chunks cooked with green chilis in a coconut curry.
Boneless chicken breast pieces sauteed in fresh spinach and herbs.
Prawns slowly cooked in a rich tomato sauce and blended spices.
Shrimp sauteed with bell peppers, tomatoes, and onions in a light tomato sauce.
Fish fillet slowly simmered with green chilis in a seasoned coconut sauce.
Sauteed shrimp with green chilis in a coconut sauce.
Goan style hot and sour shrimp cooked in an onion gravy with potatoes.
Cottage cheese potato rounds stuffed with carrots and cauliflower in an onion gravy with cashew pieces.
Chunks of cheese cooked with green peas in a mild onion gravy.
Delicately flavored fresh spinach cooked with chunks of cheese.
Potatoes. Vegan option available.
Tender chickpeas simmered in a freshly spiced tomato sauce. Vegan option available.
Potatoes sauteed with cumin seeds, spices and fresh cilantro. Vegan option available.
Tender lightly fried okra with fresh sauteed tomatoes and onion. Vegan option available.
Tender mashed eggplant blended with sauteed onions, tomatoes and green peas. Vegan option available.
Moong and chana dal sauteed with spices.
Delicately simmered blend of lentils.
Cottage cheese cooked in a creamy tomato puree.
Amul.
A mouth-watering blend of cauliflower and potatoes seasoned to perfection.
Assortment of garden-fresh carrots, peas, and bell pepper delicately cooked in spices and a cashew gravy.
Seasoned fenugreek and sweet peas in a creamy onion gravy mixed with herbs and spices.
Fresh mixed vegetables with onion, bell peppers in a light tomato gravy.
Cottage cheese pieces.
Cottage cheese grated with bell pepper, onion, and garlic cooked in a light tomato sauce.
Delicately flavored fresh spinach cooked with assortment of lentils. Vegan option available.
Potatoes cooked in a creamy tomato sauce.
Cashews cooked in a rich and creamy tomato sauce.
Boneless tender chunks of lamb cooked in a traditional onion sauce.
Boneless chunks of lamb cooked with a hint of mango, fresh fenugreek, ginger, garlic and spices.
Boneless lamb cooked in a hot and tangy sauce.
Boneless roasted pieces of lamb cooked with bell pepper, onion, and garlic in a light tomato sauce.
Boneless lamb cooked with green chilis in a coconut curry.
Delicately flavored fresh spinach cooked with tender chunks of boneless lamb.
Basmati rice boiled to perfection. Vegan option avaiable.
Aromatic basmati rice cooked with cumin seeds. Vegan option available.
Basmati rice cooked with special spiced fresh mixed vegetables. Vegan option available.
Basmati rice cooked with garden fresh vegetables.
Basmati rice cooked with boneless chicken chunks and spices.
Basmati rice cooked with tender chunks of boneless lamb and spices.
Basmati rice cooked with shrimp and aromatic spices.
Basmati rice cooked with boneless chicken, lamb, shrimp, and vegetables.
Silky, and unleavened bread.
Silky, unleavened bread topped with ghee, fresh minced garlic and cilantro.
Silky, unleavened bread topped with serrano chilis, cilantro, and ghee.
Silky, unleavened bread stuffed with cheese and topped with ghee.
Silky, unleavened bread stuffed with cheese, topped with ghee, fresh minced garlic, and cilantro.
Whole wheat layered bread stuffed with spices and potatoes, topped with ghee.
Layered whole wheat bread stuffed with mint and sesame seeds topped with ghee.
Layered whole wheat bread stuffed with spicy chili powder, topped with ghee.
Whole wheat bread.
Whole wheat layered bread made in a pan with ghee.
Whole wheat bread with ajwain seeds topped in ghee.
Whole wheat layered bread topped with ghee.
Fresh unleavened bread stuffed with paneer topped with ghee.
Silky, and unleavened bread stuffed with onions topped with ghee.
Deep fried round whole wheat bread.
Corn flour bread pan made. Gluten free.
Deep fried lentil wafers topped with tomato, onion, masala powder, and cilantro.
Papadum or papad is a thin, crisp based on a seasoned dough made from gram.
Yogurt with cucumbers, and carrots.
Tiny fried gram flour balls in yogurt with sprinkled spices.
Flat round discs of cheese poached in milk topped with pistachio. A house Favorite!
Made of milk cheese, deep fried and dipped in sugar syrup.
Indian rice pudding topped with pistachio.
Traditional Indian ice cream mango or pistachio.
Grated carrots cooked in milk and cream topped with cashew nuts.
Tea.
Yogurt drink in your choice flavor of mango, sweet, salted, or plain.
Buttermilk with cumin seed and cilantro.
Fresh lime juice, soda or water with spice mix.
650 ml. Indian Lager (about 2 beers). Must be 21 to purchase.
335 ml. Indian Lager. Must be 21 to purchase.
650 ml. Indian Lager (about 2 beers). Must be 21 to purchase.
French Pilsner. Must be 21 to purchase.
Blonde Ale with jasmine - Missouri Can. Must be 21 to purchase.
White Ale - Missouri Can. Must be 21 to purchase.
Cinnamon apple cider - Michigan. Must be 21 to purchase.
Organic American Pale Ale - Chicago Can. Must be 21 to purchase.
Citrus blonde ale - Chicago Can. Must be 21 to purchase.
Indian wheat beer with coriander and orange peel. Must be 21 to purchase.
Indian - IPA 6.5 % ABV Can. Must be 21 to purchase.
Menu for Jaipur Authentic Indian provided by Allmenus.com
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