6 plump dumplings stuffed with ground pork and minced vegetables fried to a delicate crisp served with soy sauce dip.
Japanese soy beans, steamed and lightly salted.
Chopped shiitake mushrooms, cabbage and bean thread noodles are seasoned, wrapped with thin crepes, fried until crispy and served with spicy sweet sour sauce.
Crispy dumpling stuffed with cream cheese and seafood.
Two rice pancakes stuffed with seasoned tofu, fresh cucumber, bean sprout, thin strips of omelet and topped with our sweet and sour sauce.
Rice paper wrapped around noodles, lettuce, sprouts, green onion, cucumber, cilantro, basil and carrots served with a rich tart mustard sauce on the side.
Five marinated chicken strips broiled and served with Penny's homemade peanut sauce
Japanese seaweed salad seasoned with a sesame vinaigrette.
Thin tender slices of beef tossed in spicy lemon sauce with cucumber, green onion and cilantro to create and intense combination of flavors.
Braised pork belly soy sauce/ginger mayo, cucumbers, jalapeño sliced, topped with a pickled daikon/carrots mix and fresh cilantro.
Served with sweet & sour sauce topped with ground peanuts
Shrimp tossed in spicy chili lime dressing with green onion and cilantro all served on a mixture of red cabbage and carrots.
Chicken wings breaded & fried served with homemade sweet and sour sauce.
Soybean broth, tofu, seaweed and green onions.
Lemongrass, green onions, cilantro, mushrooms, shrimp and several Thai seasonings.
Chicken and mushrooms are combined with a hot and sour blend of lemongrass, lime juice, cilantro and green onions in a coconut milk broth.
BBQ pork, chinese greens, green onions, shrimp and pork dumplings served in a seasoned broth.
Beef, bean sprouts, green onions and cilantro served over rice vermicelli noodles in seasoned broth.
Chicken, bean sprouts, green onions and cilantro served over rice vermicelli noodles in seasoned broth.
Daily roasted BBQ pork, Chinese greens and onions served over egg noodles in a seasoned broth.
Rice noodles served in a vegetarian broth, tofu, scallions, cilantro, sesame oil and a plate mixed fresh vegetables, lime wedge and hot chili. Vegetarian.
BBQ pork, Chinese Greens, green onions, shrimp and pork dumplings, and egg noodles served in a seasoned broth.
Tasty Ramen with rich seasoned pork broth, cha su pork belly, soft boiled egg, bamboo shoot, scallion, sesame and black wood ear mushroom.
Rice vermicelli noodles served with shrimp, sprouts and cilantro in a delicious roasted tomato broth.
Penny’s version of the famous miso soup served with Japanese wheat Noodle topped with shiitake mushrooms, bamboo shoots, bean sprouts and scallions.
Chicken, green onions, cilantro, ginger and top with garlic served with white rice
Ramen noodle topped with pork belly, green onion, seasoned bamboo shoots, sesame seeds and eggs.
Creamy spicy tom yum with Mama instant noodles, lemongrass, shrimp, bamboo, eggs, beansprouts & topped with cilantro and green onions
Our rich, soy sauce flavored chicken broth is served with fresh ramen noodles and classic toppings chashu pork, bamboo shoots, scallion and marinated eggs
Our rice soy sauce flavored chicken broth served with fresh ramen noodles and classic t: Chashu Pork topping with bamboo shoot, scallion, egg
Diced cucumber a tangy lemon dressing.
Chilled Steamed Broccoli With Dijon soy dressing.
Chinese Greens, steamed with oyster sauce.
Stir Fried Cabbage With tomato.
Stir Fried Tofu and Bean Sprouts
Served with ginger dressing and sesame seeds.
Crispy Fresh Cucumber with sweet and sour dressing topped with carrots & onions
Thin rice vermicelli noodles seasoned with sweet soy sauce then topped with bean sprouts, green onion, cilantro and ground peanuts.
Thin rice vermicelli noodles seasoned with sweet soy sauce then topped with bean sprouts, green onion, cilantro and ground peanuts.
Chicken sauteed in a dark sauce served over egg noodles then garnished with bean sprouts, green onions, cilantro and sesame seeds.
Sliced BBQ pork served over egg noodles then garnished with bean sprouts, green onions, cilantro and ground peanuts.
Homemade shrimp and pork dumplings served with BBQ pork, lettuce, green onions, cilantro and ground peanuts.
Thin rice noodles served with tofu, lettuce, bean sprouts, red cabbage, carrots, green onions, cilantro, ground peanuts and slices of lime.
Stir fried chicken or tofu in penny's spicy basil sauce with ginger, carrots, green onions served over rice vermicelli noodles.
Soft cooked vermicelli noodles served chilled with mixed fresh vegetables then topped with sesame beef and chili lime vinaigrette.
4 homemade shrimp & pork dumpling served with egg noodles, BBQ Pork, green onions, cilantro, beansprout topped with ground peanut.
Thin rice noodles stir fried in our pad Thai sauce with egg, bean sprouts, green onions and ground peanuts then garnished with fresh bean sprouts, red cabbage and cilantro.
Wide rice noodles stir fried in a lightly sweetened soy sauce with egg, broccoli and your choice of chicken, beef or tofu.
Stir fried broccoli, carrots and ginger in a light gravy served over crispy pan fried wide rice noodles and your choice of chicken, tofu or beef for an additional charge.
Stir fried wide rice noodles with egg, chili sauce, onion, red pepper, tomato, basil and your choice of chicken, beef or tofu.
Bean thread noodle stir fried with tofu, egg, peapod, tomato, onion, red pepper, cabbage and sprouts. Vegetarian.
Beef, red pepper and onion simply stir fried and served with jasmine rice.
A hearty blend of exotic Asian spices, coconut milk and vegetables served over rice. Choice of chicken, beef or tofu.
Jasmine rice stir fried with egg, chili sauce, onion, red pepper, tomato, basil and your choice of chicken, beef or tofu.
Jasmine rice stir fried with egg, green onion, cabbage and sprouts.
Stir fried minced chicken with hot pepper basil sauce served over rice.
Shrimp dipped in five pepper rub, sauteed and served over rice with mixed salad.
Oven roasted BBQ pork served over rice with a light gravy and garnished with mixed vegetables.
Stir fried seasoned beef, red pepper, white onion, white cabbage, tomato and cilantro served with jasmine rice
A hearty blend of exotic Asian spices, coconut milk & Vegetables served over rice
Panang Curry simmered with red bell pepper, coconut milk & fresh bail leaves
A hearty blend of exotic Asian spices, coconut milk & vegetables served over jasmine rice.