Safari Lounge Eritrean & Ethiopian Cuisine menu - Chicago IL 60626 - (773) 856-0803

Menu

Beverages
- Soda $1
- Tea $2
- Water $2

Appetizer
- Sambusa $5
  
  3 pieces.

Vegetarian Dishes
- Safari Special Shiro $12
  
  Spiced chickpea flour cooked with berbere sauce, vegetable oil, onion, garlic, and ginger. Served on injera.
- Yemisir Wot $10
  
  Lentils cooked Ethiopian-style with berbere, ginger, garlic, onion, and tomatoes. Served on injera.
- Gomen $10
  
  Collared greens cooked with onions, garlic, jalapenos, and Ethiopian spices.
- Ater Kik Alachua $10
  
  Lentils cooked with onions, ginger, and garlic. Served on injera with a side of vegetables.
- Yatakilt Alicha $10
  
  Cabbage and potatoes with jalapeno, onion, and garlic. Served on injera.
- Vegetable Combination $14

Meat Dishes
- Zil-Zil Tibs $13
  
  Derek tibs. Tender strips of charbroiled beef spiced with ginger, onion, tomato, garlic, jalapeno, Ethiopian spices (mitmita and korerima), and kibbe (Ethiopian butter). Served in injera.
- Lega Tibs $14
  
  Yebeg tibs. Lamb spiced with ginger, onion, tomato, garlic, jalapeno, and kibbe (Ethiopian butter). Served on injera.
- Spiced Lega Tibs $14
  
  Spiced yebeg tib. Lamb spiced with ginger, onion, tomato, garlic, jalapeno, Ethiopian spices (berbere and korerima), and kibbe (Ethiopian butter). Served on injera.