Mix grill served with two pieces of seekh kabab, tandoori chicken, and Mutton chops with chicken boti.

Malai Chicken, Behari kabab and Reshmi kabab.

Lamb marinated with special blend spices then grilled over charcoal.

Marinated in yogurt and spices then cooked in a clay oven.

(2 pcs) Chicken Quarters Marinated overnight and cooked in the tandoor for the perfect taste

Fish filet marinated overnight in a blend of spices then grilled.

Fine minced beef seasoned with select spices, egg, pressed into sausage-like shapes and then charcoal grilled on a skewer.

Fine minced chicken, egg, select spices pressed into sausage shapez and then charcoal on a skewer.

A patty of ground chicken marinated with egg, and different spices grilled over charcoal.

Beef strips marinated in north Indian spices, cooked over charcoal.

Boneless chicken marinated overnight in North Indian spices grilled over charcoal.

Boneless chicken marinated overnight in a blend of yogurt, ginger, and garlic. Masterfully basted and barbecued over charcoal. A favorite dish for young and old.

Boneless chicken marinated with spices then grilled over charcoal.

Tender pieces of boneless chicken marinated with spices and yogurt.

Boneless chicken marinated with heavy cream then grilled over charcoal.

Very delicate Pakistani dish cooked with ginger, green peppers, and cilantro.

Special authentic Pakistani dish, and a house specialty. Pieces of beef mixed up with a spicy curry.

Special authentic Pakistani dish, and a house specialty. Pieces of beef and brain mixed up with a spicy curry.

Mutton cooked with tomatoes, onions, and different blend of spices.

Tender meat pieces in an onion and tomato based sauce with a touch of ginger, and chilis. Specially cooked in an open Pakistani wok called "Karahai".

Special Punjabi mutton dish cooked with mild spices.

Mutton cooked with fresh spinach and specially blends spices.

Cow feet cooked with different spices.

Chunk of beef cooked overnight with a variety of lentils.

Ground beef seasoned with spices and papaya marinated overnight.

Tender pieces of chicken in an onion and tomato sauce with a touch of ginger and chilies, cooked in a special open wok from Pakistan called “Karhai”.

Very popular Mughlai cuisine prepared with fried onion and yogurt.

Fresh spinach and chicken cooked in mild spices.

Chickpeas cooked with chicken curry.

Cooked with butter and a variety of spices.

A mild dish of curried spinach with cottage cheese and different spices.

A mild dish of curried cottage cheese with butter and different spices.

A mild dish of curried spinach with potatoes and different spices.

A dish of okra with different spices.

Lentils cooked with spinach and spices.

Curried mixed lentils fried with onion, garlic, and a touch of spices.

Chickpeas cooked with blend of spices.

Mutton marinated with tomato, green pepper, mint, onion, cilantro and cooked over basmati rice.

Goat meat cooked in aromatic basmati rice with herbs. A Mughlai dish with fewer spices.

Chicken marinated with tomato, green pepper, mint, onion, and cilantro and cooked over basmati rice.

Tender boneless chicken marinated with yogurt and spices grilled over steamed.

Plain boiled basmati rice with a pinch of salt.

A popular Pakistani dessert made from basmati rice and milk, with flavored cardamom seeds, almonds, and raisins.

Spongy-milky balls soaked in rose scented syrup.

A popular sub-continent drink made with sweet Mangoes blended with yogurt and milk.

A popular sub-continent drink made with sweet Mangoes blended with milk.

Naturally sweet yogurt mix with sweet milk.

Please comment the soft drink you would like (Coke, Diet Coke, Sprite, Fanta, Water Bottle)