Grilled bread smothered in tomatoes, basil, Parmesan and olive oil.
Mozzarella cheese, breaded and fried to a golden brown.
Ravioli lightly breaded and fried. Served with marinara sauce.
Kiwi mussels served in a red or garlic wine sauce.
Mozzarella, fresh tomatoes and basil on flatbread.
Fresh Italian sausage sauteed with garlic and roasted red peppers.
Served with jalapenos, Mandarin oranges and citrus aioli.
Iceberg lettuce wedge, tomatoes and bacon.
Boston bibb, chevre, cantaloupe, spiced almonds and an apple cider vinaigrette.
Romaine lettuce, Parmesan cheese and croutons.
Mixed greens, seasonal vegetables, croutons, with a house made balsamic vinaigrette.
Calamari steak grilled and served with mixed greens, peppers and a Cajun vinaigrette.
Fresh gnocchi in a tomato cream sauce.
Eggplant, breaded and fried, then baked with marinara and mozzarella.
Penne pasta with broccoli served in a red or garlic wine sauce.
Homemade Alfredo sauce with Parmesan cheese and a touch of garlic.
Beef, Italian sausage, ricotta, Parmesan, marinara, and mozzarella.
Fresh chicken breast in a garlic oregano sauce with peas. Served with Vesuvio potatoes.
Sauteed chicken breast in a lemon butter sauce served over fettuccine.
Sauteed chicken breast in a lemon caper sauce served over fettuccine.
Chicken breast, breaded and baked with mozzarella cheese and marinara served with spaghetti.
Blackened grilled salmon over risotto with asparagus.
4 huge shrimp broiled with our special seasonings and served over angel hair pasta with lobster cream sauce.
8 oz. center cut served with your choice of mashed, baked, and hand-cut fries and choice of soup or salad.
Served with soup or salad, choice of potato mashed, baked or hand cut fries.
Choice of potato baked, mashed or hand cut fries and choice of soup or salad.
16 oz. center cut New York strip served with vegetable, choice of mashed, baked or hand cut fries and your choice of soup or salad.
Charbroiled and served on a brioche bun. Served with hand-cut fries.
Tasty meatballs with marinara and mozzarella.
8 oz. Angus burger on a brioche bun.
Onions, peppers, mozzarella and special sauce. Served with hand-cut fries. Available only Friday, Saturday and Sunday.
Lightly breaded chicken breast with marinara and mozzarella. Served with hand-cut fries.
2 mini sliders with fries.
Choice of sauce.
Marinara and mozzarella, choice of meat or veggie.
Choice of angel hair, penne or spaghetti.
Choice of angel hair, penne or spaghetti.
Made with toasted almonds and a hint of amaretto.
Cookies and Cream, Caramel Sea Salt, Pistachio
Locally made by creative cakes.