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El Garcia
Sweet rice water drink.
3 eggs served ala Mexicana (scrambled with onion, tomato, and hot peppers), with ham, with chorizo, Rancheros (sunny side up, topped with mild tomato salsa, or salsa verde (sunny side up, topped with a spicy green salsa). Served with rice and beans
Tortilla chips sauteed in a choice of sauce andtooped with queso fresco and sour cream, served with a side of eggs. Served with rice and beans
Beans refried with Mexican sausage. Served with tortillas.
Mexican flame cheese. Served with tortillas.
4 deep fried chicken tacos garnished with guacamole, sour cream, lettuce and tomato.
Corn tortilla chips topped with beans, cheese, sour cream and guacamole.
Topped with choice of meat, lettuce, tomato, fresh jalapeno and cilantro.
Shrimp cocktail.
Octopus cocktail.
Shrimp or fish in a spicy citrus marinade. Spicy.
corn on the cob topped with mayonnaise, queso fresco, chile and lime powder, and butter
Tortilla soup.
Beef soup.
Shrimp soup.
Traditional pork and hominy soup. Spicy.
Traditional beef tripe soup. Spicy.
Made on a telera roll, topped with beans, lettuce, tomato, onion, sour cream and avocado.
Made on a telera roll, topped with beans, lettuce, tomato, onion, sour cream and avocado.
Made on a telera roll, topped with beans, lettuce, tomato, onion, sour cream and avocado.
Made on a telera roll, topped with beans, lettuce, tomato, onion, sour cream and avocado.
Made on a telera roll, topped with beans, lettuce, tomato, onion, sour cream and avocado.
Made on a telera roll, topped with beans, lettuce, tomato, onion, sour cream and avocado.
Shirmp done your way: grilled, ala Mexicana al mojo de ajo, ala diabla, ala Veracruzana, or rancheros. Served with rice and tortillas.
Octopus done your way: grilled, ala Mexicana al mojo de ajo, ala diabla, ala Veracruzana, or rancheros. Served with rice and tortillas.
Tilapia fillet done your way: grilled, ala Mexicana al mojo de ajo, ala diabla, ala Veracruzana, or rancheros. Served with rice and tortillas.
Shrimp sauteed in chef Oscar's spicy red chili sauce. Served with rice and tortillas. Spicy.
Whole tilapia fish done your way: grilled, ala Mexicana al mojo de ajo, ala diabla, ala Veracruzana, or rancheros. Served with rice and tortillas.
Bone in chicken in mole a rich, dark, chile and cocoa sauce. Served with rice, beans and tortillas.
Boneless chicken sauteed in salsa ranchera (mild red tomate salsa) or salsa verde (spicy green salsa). Served with rice. beans and tortillas.
Thinly filled grilled chicken breast. Served with rice, beans and tortillas.
Thinly filleted breaded chicken breast served with fries.
A la carte, on a flour tortilla, topped with beans, lettuce, tomato and onion.
Skirt steak, beans, onion, cilantro, poblano peppers, cheese and salsa verde. A la carte, on a flour tortilla,,
Grilled chicken, grilled onion, grilled peppers, fresh spinach, lettuce and ranch dressing. A la carte, on a flour tortilla,
steak and al pastor burrito, filled with beans, lettuce, tomato, avocado, and sour cream. Topped with melted cheese and salsa ranchera.
A la carte, made on a choice of tortilla, topped the American way with lettuce and tomato or the Mexican way with cilantro and onions.
A crispy flour tortilla bowl, filled with meat, topped with beans, lettuce, tomato, onion, cheese, sour cream and avocado.
15 Tacos with your of 2meats.plus grilled jalapenos and grilled onions.all tacos come plain ,condiments and salsa on the side.
Flat corn tortilla shell topped with meat, beans, lettuce, tomato, onion, cheese, sour cream and avocado.
Flat corn tortilla shell topped with meat, beans, lettuce, tomato, onion, cheese, sour cream and avocado.
Flat corn tortilla shell topped with meat, beans, lettuce, tomato, onion, cheese, sour cream and avocado.
Flat corn tortilla shell topped with meat, beans, lettuce, tomato, onion, cheese, sour cream and avocado.
Flat corn tortilla shell topped with meat, beans, lettuce, tomato, onion, cheese, sour cream and avocado.
Flat corn tortilla shell topped with meat, beans, lettuce, tomato, onion, cheese, sour cream and avocado.
Served with rice, beans, guacamole, sour cream and tortillas.
Served with rice, beans, guacamole, sour cream and tortillas.
Served with rice, beans, guacamole, sour cream and tortillas.
Served with rice, beans, guacamole, sour cream and tortillas.
Served with rice, beans, guacamole, sour cream and tortillas.
2 enchiladas and 1 chile relleno. Served with rice and beans.
1 avocado tostada , 1 spinach and broccoli taco, and 1 quesadilla. Served with rice and beans.
1 taco, 1 tostada and 2 enchiladas. Served with rice and beans.
1 taco, 2 flautas and 1 enchilada. Served with rice and beans.
Served with rice and beans.
2 cheese enchiladas and 2 cheese quesadillas. Served with rice and beans.
A tender piece of skirt steak and grilled chicken breast. Served with rice and beans.
Grilled steak, chicken and shrimp. Served with rice and beans.
2 tacos on corn or flour tortilla, with a choice of topping. Served with a choice of side.
2 quesadillas on corn or flour tortilla with a choice of topping. Served with a choice of side.
2 enchiladas with red or green salsa and a choice of filling. Served with a choice of side.
1 tostada of your choice.Served with a choice of side.
Grilled chicken breast. Served with a choice of side.
Grilled skirt steak. Served with a choice of side.
Mixed greens with tomatoes, red cabbage, carrots and cucumber.
Menu for El Garcia provided by Allmenus.com
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