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Il Porcellino

(312) 595-0800

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  • 59 W Hubbard St, Chicago, IL 60654
  • No cuisines specified

  • Grubhub.com
  • Il Porcellino

  • (312) 595-0800

    We make ordering easy.

  • Menu
  • Breads
    • Whole Loaf Garlic Bread $10.95

      freshly baked ciabatta loaf brushed with fresh garlic parmesan. finished table-side with hot garlic butter

    • House Baked Focaccia $8.95

    • Tuscan Cheese Bread $10.95

      house-made focaccia topped with roasted garlic butter, pecorino, parmesan and mozzarella cheese. baked until crispy and served with our signature marinara sauce

    • Side Marinara $3.00

  • Antipasti
    • Crispy Brussels Sprouts $13.95

      tossed with bacon, aged balsamic, and garnished with pecorino cheese

    • Burrata & Pears $18.95

      brown butter roasted pears, marcona almonds, pear jam, thyme

    • Fried Calamari $20.95

      crispy fried calamari and cherry peppers, served with lemon aioli and marinara

    • Grilled Calamari $17.95

      tender rhode island calamari marinated in fresh herbs. choice of siciliano or arrabiata sauce

    • Prime Beef Meatballs $17.95

      prime beef meatballs simmered in marinara until tender. pro tip: add an order of tuscan cheese bread to dip

    • Stuffed Mushrooms $14.95

      garlic spinach and parmesan breadcrumbs stuffing. baked until golden and served on chicken jus

    • Sausage & Peppers $16.95

      mild italian sausage, charred bell peppers and parmesan brodo

    • Antipasti Plate $14.95

      prosciutto, roasted red peppers, marinated olives, aged parmesan, provolone - stuffed peppadew peppers

    • Mozzarella Sticks $15.95

      spicy marinara

    • Gnocchi alla Sorrentina $18.95

      Vodka Sauce, Mozzarella, Garlic Breadcrumbs, Basil

    • Oven Roasted Tomato Caprese $17.95

      buffalo mozzarella, fresh basil

  • Insalata
    • Small Caesar Salad $11.95

      An Italian classic! Chopped romaine tossed with house-made croutons, celery, parmesan cheese and creamy caesar dressing.

    • Large Caesar Salad $17.95

      An Italian classic! chopped romaine tossed with house-made croutons, celery, parmesan cheese and creamy caesar dressing.

    • Small Green Chopped Salad $15.95

      Fresh kale with poblano peppers, fennel, avocado, olives, brussels sprouts, pepperoncini, toasted pistachios, parmesan cheese, and chili flakes, served with a bright red wine vinaigrette. GF.

    • Large Green Chopped Salad $20.95

      Fresh kale with poblano peppers, fennel, avocado, olives, brussels sprouts, pepperoncini, toasted pistachios, parmesan cheese, and chili flakes, served with a bright red wine vinaigrette. GF.

    • Small Italian Salad $15.95

      stuffed peppadew peppers, mozzarella, artichoke hearts, olives, red onions, hearts of palm, pepperoncini

    • Large Italian Salad $20.95

      stuffed peppadew peppers, mozzarella, artichoke hearts, olives, red onions, hearts of palm, pepperoncini

  • Pastas
    • Baked Burrata Lasagna $27.95

      our world famous lasagna layered with prime-beef bolognese, fontina, and asiago cream. topped with melted burrata and served over homemade marinara

    • Old School Cheese Ravioli $21.95

      three cheese ravioli served with your choice of house made marinara, hearty prime beef bolognese or fresh pistachio pesto

    • Rigatoni alla Vodka $21.95

      a guest favorite! imported rigatoni served with a classic tomato cream sauce. pro tip: add your choice of protein

    • Spaghetti & Meatballs $22.95

      a true classic: 3 prime beef meatballs simmered in marinara and served with imported spaghetti

    • Gnocchi Bolognese $22.95

      tender ricotta gnocchi, tossed in a rich prime beef bolognese sauce

    • Ravioli al Forno $21.95

      cheese stuffed ravioli tossed in a asiago cream sauce and baked until golden brown. served over house-made marinara and topped with sautéed spinach, freshly grated parmesan and crispy prosciutto

    • Fettucine Alfredo $21.95

      a classic fettuccine alfredo done 'il porcellino' style with fresh basil

    • Spicy Scampi Spaghetti $23.95

      a staff favorite: delicious pan roasted shrimp, whole cloves of roasted garlic, and calabrian chilis, all deglazed with brandy and tossed with imported spaghetti

    • Orecchiette $22.95

      crumbled italian sausage, broccolini, garlic, tossed in a calabrian chili brodo, and finished with parmesan cheese and fennel pollen

    • Pappardelle alla Porcellino $22.95

      homemade pappardelle tossed with a rich meat ragu of pork shoulder, pork sausage and prime beef, finished with pecorino and parmesan cheese

    • Roasted Chicken Penne $22.95

      creamy asiago tomato sauce, fresh mozzarella, and shredded roasted chicken. garnished with fresh basil

    • Fusilli Pesto Genovese $23.95

      pistachio pesto with cherry tomatoes, stracciatella, crushed pistachio, and aged parmesan.

    • Spaghetti $19.95

    • Gnocchi alla Sorrentina $18.95

      Vodka Sauce, Mozzarella, Garlic Breadcrumbs, Basil

    • Italian Sausage Cavatelli $25.95

      PEI Mussels, Roasted Tomato Garlic Butter, Basil, Garlic Breadcrumbs

  • Entrees
    • Chicken Parmesan $28.95

      an il porcellino favorite! chicken breast dredged in italian bread crumbs, smothered with house-made marinara sauce and mozzarella cheese. baked until golden brown and served with spaghetti marinara

    • Eggplant Parmesan $22.95

      thinly sliced eggplant dredged in italian breadcrumbs, layered with pecorino, parmesan, and fontina cheese. smothered in house made marinara and baked until golden brown

    • Brick Chicken Vesuvio $28.95

      a chicago staple. deboned half of a chicken, marinated in fresh herbs and garlic and cooked until extra crispy. served with roasted potato wedges and a classic lemon and white wine sauce

    • Chicken Milanese $27.95

      breaded free range chicken breast served with arugula, cherry tomatoes, aged balsamic and shaved parmesan

    • Chicken Piccata $27.95

      parmesan crusted free range chicken breast grilled and served with angel hair pasta in a lemon, caper, white wine and garlic sauce

    • Chicken Marsala $27.95

      Parmesan crusted chicken breast is sauteed in marsala sauce with white button mushrooms and marsala wine. Garnished with lemon wedge and parsley sprig.

    • Faroe Island Salmon Piccata $29.95

      faroe island salmon tossed in a lemon and caper white wine sauce. served with roasted artichoke hearts

    • Sliced Pepper Steak Grigliata $40.95

      grilled hanger steak topped with garlic rosemary butter. served with parmesan fries

    • Barolo Braised Short Rib $40.95

      Parmesan Truffle Polenta, Short Rib Jus, Castelfranco

  • Kids
    • Kids Spaghetti $9.95

  • Sides
    • Garlic Spinach $10.95

    • Vesuvio Potatoes $10.95

    • Roasted Asparagus $10.95

    • Roasted Broccolini $10.95

    • Sauteed Kale $10.95

    • Truffle Polenta $10.95

    • Utensils

      Add this item to your cart for utensils

  • Dolci
    • Bomboloni $10.95

      freshly fried brioche donuts tossed in vanilla sugar and served with whipped mascarpone and whipped nutella

    • Triple Chocolate Cake $15.95

      moist chocolate cake layered with chocolate glaze, served with vanilla whipped cream

    • Tiramisu $12.95

      coffee-soaked lady fingers layered high with whipped mascarpone and finished with cocoa powder

  • Beverages
    • Can Coke $3.00

    • Can Diet $3.00

    • Can Sprite $3.00

    • Ginger Beer $4.00

    • Oi Ocha Green Tea $5.00

    • Bottle Water $3.00

    • Aranciata Sparkling Water $4.00

      11.15 fl oz can

Menu for Il Porcellino provided by Allmenus.com

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