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Forno Rosso Pizzeria Napoletana

(312) 243-6000

We make ordering easy. Learn more

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  • 1048 W Randolph St, Chicago, IL 60607
  • No cuisines specified

  • Grubhub.com
  • Forno Rosso Pizzeria Napoletana

  • (312) 243-6000

    We make ordering easy.

  • Menu
  • Bottled Soft Drinks
    • Soda $5.00

    • Juices $5.00

    • Lurisia $5.00

    • San Benedetto Ice Tea Lemon $5.00

    • San Benedetto Ice Tea Peach $5.00

    • Q Water Sparkling $7.00

      1 liter.

    • Juice $2.00

    • San Pellegrino Aranciata $4.00

    • San Pellegrino Chinotto $4.00

    • San Pellegrino Limonata $4.00

    • Vero Sparkling Water $5.00

      1 liter.

  • Cold Antipasti
    • Prosciutto e Bufala $30.00

      San Daniele prosciutto, imported mozzarella di Bufala and basil.

    • Verdure Miste $22.00

      Marinated eggplants, grilled artichokes, sun-dried tomatoes, spicy calabrian peppers and imported olives.

    • Salumi $30.00

      A selection of hand cut local salumi’s, artisanal cheese and imported olives.

    • Pomodoro Bruschetta $17.00

      Marinated tomatoes and fresh mozzarella.

    • Caponata $11.00

      Eggplant, olives, onions, celery, capers and crostini.

    • Octopus Carpaccio $20.00

      Arugula, avocados, calabrian peppers, heirloom cherry tomatoes and lemon vinaigrette.

    • Alici Marinate $11.00

      Marinated white anchovies with fresh fennel and black olives.

    • Bresaola Carpaccio $17.00

      Wagyu beef, arugula, Grana padano and lemon.

    • Burrata $17.00

      imported, buttery creamy center and on focaccia.

    • Caponata Della Nonna $10.00

      Eggplant, olives, capers, onions and celery salad served with crostini.

  • Hot Antipasti
    • Burrata $24.00

      Imported, buttery creamy center and on focaccia.

    • Focaccia $21.00

      Stracciatella, sea salt, arugula, black pepper, fig and honey beer spread.

    • Wood-Roasted Olives $17.00

      Castelvetrano olives, Gaeta olives, lemon zest, extra virgin olive oil and black pepper.

    • Grilled Octopus $16.00

      Served with an asparagus and potato salad.

    • Bufala e Speck Involtini $16.00

      Wood roasted Bufala mozzarella, speck and balsamic glaze.

    • Wood Roasted Meatballs $18.00

      Meatballs, San Marzano tomatoes, Grana Padano and crostini.

  • Insalate
    • Panzanella Salad $22.00

      Baby arugula, wood-fired croutons, grape tomatoes, prosciutto crisps, red onion, cucumber, shaved Parmigiano-Reggiano and red wine vinaigrette.

    • Fresca Salad $20.00

      Baby arugula, grape tomatoes, Parmigiano-Reggiano and balsamic vinaigrette.

    • Toscana Salad $22.00

      Local spring mix, pear, Gorgonzola cheese, walnuts, lemon vinaigrette and balsamic glaze.

    • Wood Roasted Beet Salad $24.00

      Roasted red and golden beets, frisee, goat cheese, baby spinach and pistachio vinaigrette.

    • Caprese Bufala Salad $24.00

      Imported mozzarella di Bufala, fresh tomatoes, basil, extra virgin olive oil and balsamic glaze.

    • Barbietole $17.00

      Roasted red and golden beets, frisee, goat cheese, baby spinach and pistachio vinaigrette.

  • Wood-Fired Bruschetta
    • Pomodoro Bruschetta $8.00

      Marinated tomatoes and fresh mozzarella.

    • Caponata Bruschetta $9.00

      Eggplant salad.

  • Caputo Cup Winning Pizza
    All pizza served in 4 slices.
    • Datterino Caputo Cup Winning Pizza $31.00

      Datterino tomato sauce, mozzarella di Bufala, red piennolo tomatoes, basil, Colle del Giachi extra virgin olive oil and ciliegine di Bufala.

  • Cheese and Salumi
    • Salumi $23.00

      A selection of hand-cut local salumi, artisinal cheese and imported olives.

    • Cheeses $16.00

      A selection of imported Italian cheeses and spreads.

  • Homemade Pasta
    • Gnocchi Sorrentina $22.00

      Tomato sauce, basil, fior di latte mozzarella and Parmigiano-Reggiano.

  • Wood-Fired Panini
    • Caprese Panuozzi $10.00

      Fior di Latte mozzarella, vine-ripe tomatoes, basil, extra virgin olive oil and balsamic glaze. Served with a house salad.

    • Salsiccia e Rapini Panuozzi $14.00

      Fior di Latte mozzarella, locally-source sausage and rapini. Served with a house salad.

    • Piccante Panuozzi $13.00

      Fior di Latte mozzarella, locally-sourced sausage, spicy sopressata and homemade spicy oil. Served with a house salad.

    • Pugliese Panuozzi $15.00

      Fior di Latte mozzarella, imported Mortadella, homemade marinated eggplants and burrata.

    • Zio Ciccio Panuozzi $12.00

      Fior di Latte mozzarella, anchovies, Kalamata olives, Pecorino Romano, imported oregano and olive oil.

    • Cotto e Funghi Panuozzi $13.00

      Fior di Latte mozzarella, prosciutto cotto and organic mushrooms. Served with a house salad.

    • Prosciutto e Bufala Panuozzi $15.00

      San Daniele prosciutto, imported mozzarella di Bufala, tomatoes, extra virgin olive oil and sea salt. Served with a house salad.

    • Polpette Panuozzi $16.00

      San Marzano tomatoes, Fior di Latte mozzarella, meatballs and Grana Padano. Served with a house salad.

  • Calzone
    Additional ingredients available.
    • Al Forno Calzone $24.00

      Fior di latte, san marzano tomatoes, pecorino Romano and extra virgin olive oil.

    • Spinach and Ricotta Calzone $25.00

      Fior di latte, sauteed spinach and fresh ricotta and extra virgin olive oil.

    • Sausage e Roasted Bell Peppers Calzone $25.00

      San Marzano tomatoes, fior di latte, roasted bell peppers, specially made local sausage, pecorino Romano and extra virgin olive oil.

    • Sweet Salami and Black Pepper Calzone $25.00

      Fior di latte, Bufala ricotta, sweet salami, black pepper and extra virgin olive oil.

    • Calzone al Forno $15.00

      Fior di Latte, San Marzano tomatoes, Pecorino Romano and extra virgin olive oil.

  • Red Pizza
    All pizza served in 4 slices.
    • Marinara Pizza $20.00

      San Marzano tomatoes, pomodori di piennolo, oregano, fresh garlic, sea salt and basil.

    • Margherita Pizza $25.00

      San Marzano tomatoes, fior di Latte mozzarella, pecorino Romano and basil.

    • Bufalina Pizza $29.00

      San Marzano tomatoes, imported mozzarella di Bufala, ciliegine di Bufala and basil.

    • Capricciosa Pizza $29.00

      San Marzano tomatoes, artichokes, Kalamata olives, organic mushrooms, prosciutto cotto, pecorino Romano, fior di Latte mozzarella and basil.

    • Rosso Diavolo Pizza $29.00

      San Marzano tomatoes, fior di latte mozzarella, hot sopressata, pecorino Romano and basil.

    • Carbonara Pizza $28.00

      San Marzano tomatoes, fior di Latte mozzarella, pancetta, pecorino Romano, organic egg, cracked black pepper and basil.

    • Locale Pizza $27.00

      San Marzano tomatoes, fior di latte mozzarella, locally-sourced sausage, pecorino Romano, organic mushrooms and basil.

    • Tre Carne Pizza $29.00

      San Marzano tomatoes, fior di latte mozzarella, locally-sourced sausage, imported speck, hot sopressata, pecorino Romano and basil.

    • Reginella Pizza $30.00

      Pomodori di piennolo, San Marzano tomatoes, organic mushrooms, imported mozzarella di Bufala, basil and San Daniele prosciutto.

    • Rosso Cavallo Pizza $29.00

      San Marzano tomatoes, imported caciocavallo della grotta, hot sopressata, Kalamata olives, fior di latte mozzarella, pecorino Romano and basil.

    • Pizza Vesuvio $27.00

      Pomodori di piennolo, San Marzano tomatoes, imported mozzarella di Bufala, anchovies, Kalamata olives, oregano and basil.

  • White Pizza
    All pizza served in 4 slices.
    • Prosciutto e Arugula Pizza $30.00

      Fior di latte mozzarella, San Daniele prosciutto, arugula, pecorino Romano and parmigiano-Reggiano.

    • Barese Pizza $27.00

      Rapini, locally-sourced sausage, imported burrata, pecorino Romano and fior di latte mozzarella.

    • Friuli Pizza $16.00

      Prosciutto cotto, Italian panna, fior di latte mozzarella, Pecorino Romano, and basil. Handcrafted dough using Italian-milled flour filtered water, sea salt and fresh yeast that creates a crisp crust, chewy center and unique artisan flavor. Finished with extra virgin olive oil.

    • Sole di Napoli $19.00

      Imported mozzarella di Bufala, yellow pomodori di Piennolo and basil.

    • Quattro Formaggi Pizza $27.00

      Fior di latte mozzarella, smoked mozzarella, Gorgonzola and pecorino Romano.

    • Veneto Pizza $27.00

      Asiago cheese, locally-sourced sausage, caramelized onions, speck, pecorino Romano and fior di latte mozzarella.

    • Affumicata Pizza $27.00

      Smoked mozzarella di Bufala, hot sopressata, roasted bell peppers and fior di latte mozzarella.

    • Mais Pizza $19.00

      Wood-fired corn on the cob, Italian panna and prosciutto cotto finished with organic butter and fior di latte mozzarella.

    • Pistachio Pizza $29.00

      Pistachio pesto, locally-sourced sausage, fior di latte mozzarella and basil.

    • Pizza Tartufo Pizza $29.00

      Black truffle pate, porcini mushrooms con panna, locally-sourced sausage, basil, fior di latte mozzarella and pecorino Romano.

    • Ortolana Pizza $29.00

      Sauteed spinach, organic mushrooms, roasted bell peppers, artichokes, fior di latte mozzarella, basil and pecorino romano finished with housemade spicy oil.

  • Proteins
    • Chicken $5.00

    • Tune $4.00

    • Shrimp $6.00

  • Kids Pizza
    • Kid's Mickey Pizza $17.00

      San Marzano tomato sauce with fresh mozzarella and olive eyes in the shape of Mickey.

    • Kid's Nemo Pizza $17.00

      San Marzano tomato sauce with fresh mozzarella and olive eyes in the shape of Nemo.

  • Lunch Cold Antipasti
    • Spiedini Lunch $12.00

      San Daniele prosciutto, baby arugula, fontina, Parmigiano Reggiano, balsamic glaze and extra virgin olive oil.

    • Prosciutto e Bufala Lunch $30.00

      San Daniele prosciutto, imported mozzarella di Bufala and basil.

    • Verdure Miste Lunch $25.00

      Marinated eggplants, grilled artichokes, sun-dried tomatoes, spicy calabrian peppers and imported olives.

    • Burrata Lunch $17.00

      Imported, buttery creamy center on focaccia.

    • Salumi Lunch $30.00

      A selection of hand cut local salumi's, artisanal cheese and imported olives.

    • Pomodoro Bruschetta Lunch $17.00

      Marinated tomatoes and fresh mozzarella.

    • Caponata Lunch $11.00

      Eggplant, olives, onions, celery, capers and crostini.

    • Avacado Toast with Burrata Lunch $16.00

      Avocado, burrata, micro greens, ciabatta and heirloom cherry tomatoes.

    • Octopus Carpaccio Lunch $20.00

      Avocado, arugula, calabrian peppers, heirloom cherry tomatoes and lemon vinaigrette.

  • Lunch Hot Antipasti
    • Wood Roasted Olives Lunch $17.00

      Castelvetrano olives, gaeta olives, lemon zest, extra virgin olive oil and black pepper.

    • Burrata Lunch $24.00

      Imported and buttery creamy center on focaccia.

    • Wood Roasted Meatballs Lunch $24.00

      Meatballs, San Marzano tomatoes, Grana Padano and crostini.

    • Grilled Octopus Lunch $16.00

      Served with an asparagus and potato salad.

  • Lunch Insalate
    • Panzanella Lunch $24.00

      Baby arugula, wood fired croutons, grape tomatoes, prosciutto crisps, red onion, cucumber, shaved Parmigiano Reggiano and red wine vinaigrette.

    • Fresca Lunch $22.00

      Baby arugula, grape tomatoes, Parmigiano Reggiano and balsamic vinaigrette.

    • Toscana Lunch $25.00

      Local spring mix, pear, Gorgonzola cheese, walnuts, lemon vinaigrette and balsamic glaze.

    • Wood Roasted Beet Salad Lunch $25.00

      Roasted red and golden beets, frisee, goat cheese, baby spinach and pistachio vinaigrette.

    • Caprese Bufala Lunch $25.00

      Imported mozzarella di Bufala, fresh tomatoes, basil, extra virgin olive oil and balsamic glaze.

  • Lunch Cheese and Salumi
    • Salumi Lunch $23.00

      A selection of hand cut local salumi’s, artisanal cheese and imported olives.

    • Cheeses Lunch $16.00

      A selection of imported italian cheeses and spreads.

  • Lunch Wood Fired Panini
    Served with a house salad.
    • Chicken Panini Lunch $17.00

      Grilled chicken, avocado, tomato, spring mix, fior di latte mozzarella and balsamic vinaigrette.

    • Caprese Lunch $12.00

      Fior di latte mozzarella, vine-ripe tomatoes, basil, extra virgin olive oil and balsamic glaze.

    • Salsiccia e Rapini Lunch $16.00

      Fior di latte mozzarella, locally sourced sausage and rapini.

    • Piccante Lunch $22.00

      Fior di latte mozzarella, locally sourced sausage, spicy sopressata and homemade spicy oil.

    • Prosciutto e Bufala Lunch $25.00

      San Daniele prosciutto, imported mozzarella di Bufala, tomatoes, extra virgin olive oil and sea salt.

  • Lunch Wood Fired Bruschetta
    • Pomodoro Lunch $8.00

      Marinated tomatoes and fresh mozzarella.

    • Caponata Lunch $9.00

      Eggplant salad.

  • Lunch Calzone
    • Al Forno Calzone Lunch $22.00

      Fior di latte, San Marzano tomatoes, pecorino Romano, extra virgin olive oil and basil.

    • Spinach and Ricotta Calzone Lunch $24.00

      Fior di latte, sauteed spinach, Bufala ricotta and extra virgin olive oil.

    • Sausage e Roasted Bell Peppers Calzone Lunch $24.00

      San Marzano tomatoes, fior di latte, roasted bell peppers, specially made local sausage, pecorino Romano and extra virgin olive oil.

    • Sweet Salami and Black Pepper Calzone Lunch $24.00

      Fior di latte, Bufala ricotta, sweet salami, black pepper and extra virgin olive oil.

  • Lunch Red Pizza
    All pizza served in 4 slices.
    • Marinara Pizza Lunch $22.00

      San Marzano tomatoes, pomodori di piennolo, oregano, fresh garlic, sea salt and basil.

    • Margherita Pizza Lunch $25.00

      San Marzano tomatoes, fior di latte mozzarella, pecorino Romano and basil.

    • Bufalina Pizza Lunch $29.00

    • Capricciosa Pizza Lunch $29.00

      San Marzano tomatoes, artichokes, Kalamata olives, organic mushrooms, prosciutto cotto, pecorino Romano, fior di latte mozzarella and basil.

    • Rosso Diavolo Pizza Lunch $29.00

      San Marzano tomatoes, fior di latte mozzarella, hot sopressata, pecorino Romano and basil.

    • Carbonara Pizza Lunch $29.00

      San Marzano tomatoes, fior di latte mozzarella, pancetta, pecorino Romano, organic egg, cracked black pepper and basil.

    • Locale Pizza Lunch $28.00

      San Marzano tomatoes, fior di latte mozzarella, locally sourced sausage, pecorino Romano, organic mushrooms and basil.

    • Tre Carne Pizza Lunch $29.00

      San Marzano tomatoes, fior di latte mozzarella, locally sourced sausage, imported speck, hot sopressata, pecorino Romano and basil.

    • Reginella Pizza Lunch $29.00

      Pomodori di piennolo, San Marzano tomatoes, organic mushrooms, imported mozzarella di Bufala, basil and San Daniele prosciutto.

    • Rosso Cavallo Pizza Lunch $28.00

      San Marzano tomatoes, imported caciocavallo della grotta, hot sopressata, Kalamata olives, fior di latte mozzarella and basil.

    • Pizza Vesuvio Pizza Lunch $27.00

      Pomodori di piennolo, San Marzano tomatoes, imported mozzarella di Bufala, anchovies, Kalamata olives, oregano and basil.

  • Lunch White Pizza
    All pizza served in 4 slices.
    • Prosciutto e Arugula Pizza Lunch $30.00

      Fior di latte mozzarella, San Daniele prosciutto, arugula and Parmigiano Reggiano.

    • Barese Pizza Lunch $26.00

      Rapini, locally sourced sausage, imported Burrata and fior di latte mozzarella.

    • Quattro Formaggi Pizza Lunch $26.00

      Fior di latte mozzarella, smoked mozzarella, Gorgonzola and pecorino Romano.

    • Veneto Pizza Lunch $25.00

      Asiago cheese, locally sourced sausage, caramelized onions, speck and fior di latte mozzarella.

    • Affumicata Pizza Lunch $27.00

      Smoked mozzarella di Bufala, hot sopressata, roasted bell peppers and fior di latte mozzarella.

    • Mais Pizza Lunch $19.00

      Wood fired corn on the cob, Italian panna, prosciutto cotto, finished with organic butter and fior di latte mozzarella.

    • Pistacchio Pizza Lunch $29.00

      Pistacchio pesto, locally sourced sausage, fior di latte mozzarella and basil.

    • Pizza Tartufo Lunch $29.00

      Black truffle pate, porcini mushrooms con panna, locally sourced sausage, basil and fior di latte mozzarella.

    • Ortolana Pizza Lunch $29.00

      Sauteed spinach, organic mushrooms, roasted bell peppers, artichokes, fior di latte mozzarella, basil and finished with housemade spicy oil.

  • Lunch Caputo Cup Winning Pizza
    All pizza served in 4 slices.
    • Datterino Caputo Cup Winning Pizza Lunch $26.00

      Datterino tomato sauce, mozzarella di Bufala, red piennolo tomatoes, basil, Colle del Giachi extra virgin olive oil and ciliegine di Bufala.

  • Lunch Kids Pizza
    • Kid's Mickey Pizza Lunch $17.00

      San Marzano tomato sauce with fresh mozzarella and olive eyes in the shape of Mickey.

    • Kid's Nemo Pizza Lunch $17.00

      San Marzano tomato sauce with fresh mozzarella and olive eyes in the shape of Nemo.

  • Dessert
    • Cannoli $8.00

      Homemade cannoli shells fillet with our sweet, creamy ricotta filling.

    • Flute Limoncello $8.00

      Refreshing lemon gelato swirled together with limoncello, presented in a champagne glass.

    • Coppa Pistachio $8.00

      Custard gelato swirled together with chocolate and pistachio gelato, topped with praline pistachios.

    • Gelato $5.00

      Please call restaurant for today's selection.

    • Pizza con Nutella $12.00

      With bananas topped with powdered sugar and strawberries.

    • Spumoni Bomba $8.00

      Strawberry, pistachio and chocolate gelato all coated with chocolate and drizzled with white chocolate.

    • Tartufo $8.00

      Zabione cream center, surrounded by chocolate gelato and caramelized hazelnuts, dusted with cocoa powder.

    • Homemade Tiramisu $8.00

      Layers of espresso drenched ladyfingers, separated by mascarpone cream, dusted with cocoa powder.

    • Cappuccino Trufle $8.00

      Cappuccino gelato with a heart of espresso, covered with coffee flavored meringue sprinkles.

Menu for Forno Rosso Pizzeria Napoletana provided by Allmenus.com

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