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Guacamole or salsa, 4 sets of tacos.
Adobo marinade, queso fresco and avocado salsa. Gluten free.
Braised pork shoulder, crema, charred pineapple salsa. Can be made gluten free.
Grilled scallions, chihuahua cheese, salsa verde. Gluten free.
Tempura battered, togorashi and sweet chili sauce. Gluten free.
Cotija cheese, pasilla balsamic reduction. Vegetarian. Gluten free.
Roja and verde. Vegetarian. Gluten free.
Chihuahua cheese, fresh basil, roasted pumpkin seed.
Menu for Barcocina provided by Allmenus.com
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