One (1) (gua'am pork sausage), 2 (2) eggs (any style), beans and fried sweet plantains.

4 oz grilled rib-eve steak two, chirmol, (2) eggs (any style), fried sweet plantainsand sour cream, served with a side of beans and rice.

Refried beans, fried sweet plantain served with sour cream and with cheese.

Refried beans, fried sweet plantain, with sour cream, 2 (2) scrambled eggs with tomatoes and onions and white cheese, served with corn tortilla.

Mexican-style scrambled eggs with jalapenos, tomatoesand onions served with refried beans, riceand corn tortilla.

Two (2) eggs mixed with chorizo (Mexican sausage) refried beans and sour cream.

Two (2) fried eggs with onions and tomatoes served over a crispy topped with tomato sauce, served with refried beans and rice.

Two (2) small grilled steak or chicken sandwich lettuce, tomato and garlic mojo served in between 2 fried plantains.

Corn tamale with pork, olives, red pepper, steamed in a banana leaf.

3 (3) roiled crispy flour tortillas filled with ground beef or chicken served with guacamole.

Two (2) small corn tamales with pork, tomato sauce, topped with cheese.

Fried cassava with fried pork or chicken.

Avocado onions, oregano and lemon.

Tostada with beef or chicken, lettuce and curtido salad made with cabbage and beef.

3 (3) commeal tortillas with pork and vegetables served with curtido salad.

Two (2) folded fred tortillas stuffed with shredded beef onion and cabbage.

Two (2) toasted tortillas with black beans or tomato sauce.

Two (2) toasted tortillas with black beans or tomato sauce.

Two (2) flour tortillas filled with black beans, sour cream and cheese (scrambled eggs optional).

Two (2) guatemalan-style pork sausage served with tortillas.

Fried plantains.

3 (3) deep fried potatoes filled with chicken and cheese, mixed with tomatoes and onions.

Bits of beef loin, sliced tomatoes onions and jalapeno peppers, served with rice and salad.

Beef tips or chicken, sliced peppers, onionsand tomatoes, served with rice and salad.

3 (3) rolled corn tortillas with ground beef or chicken, tomato sauceand melted cheese topped with sour cream, served with a side of dice and black beans.

Quesadilla dinner 3 (3) flour tortillas folded and med with ground beef or chicken, cheese, served with a side of rice, guacamole and sour cream.

One (1) tortilla filled with steak, ground beef or chicken, lettuce, tomatoes, onionsand sour cream.

Burrito dinner large flour tortilla stuffed with steak, ground beef, or chicken, black beans, lettuce, tomatoes, onionsand cheese.

Mayan chicken stew with potatoes, green beansand imported guatemalan spices, served with a side of rice and tortillas.

Chicken and potato stew prepared in a green sauce tomatillo, cilantro, bell peppers, lettuce and imported guatemalan spices, served with a side of rice.

Grilled chicken breast seasoned with lemon and imported guatemalan spices, served with a side of rice and salad.

Fried chicken, served with a side of rice, saladand French fries.

One (1) vegetarian pupusa (filled with your choice of cheese and zucchini, loroco or chipilin), 1 (1) cheese chilaquil, served with a side of fried sweet plantains, guacamole, riceand beans.

One (1) cheese chilaquil, 1 (1) potato taquito 1 (1) guacamole tostada, served with a side of fried sweet plantains, sour creamand black beans.

8 oz carne asada (grilled rib eye steak) topped with green onion served with guacamole black beans, rice and longaniza (guatemalan style pork sausage).

8 oz crane asada (grilled rib-eye steak) topped with green onion, served with fried sweet plantains, black beans, rice, sour cream, chirmoland salad.

Shredded beef with potato simmered in guatemalan creole sauce, served with a side of rice.

Beef rib stew cooked with potatoes, squashand a homemade sauce, served with a side of rice.

Pork stew made with tongue, heart, liverand ears, with guatemalan creole sauce, served with a side of rice.

Two (2) pork chops prepared in white wine and onions, served with a side of fried sweet plantains, riceand guacamole.

(Serves 3 (3) or 4 (4) people), 5 (5) shredded beef dobladas, 5 (5) pupusas choice of filing), 5 (5) tacuitos (chicken, beef or potato), 5 (5) pork or vegetable pastelitos, (fried cassava with curtido salad).

(Serves 2 (2) people), 2 (2) carnes asadas (4 Ounces grilled steak), 2 (2 (pork chops) or 2 (2) (chicken breast), 2 (2) (guatemalan style pork sausage).

Served with rice, black beans and fried sweet plantain. 1 (1) carnes asadas (4 Ounces grilled steak), 1 (1) Chile relleno (filled with your choice of pork, chicken or cheese), 1 (1) guatemalan taquito (choice of pork, chicken or potato).

One (1) large pupusa with 5 (5) ingredients.

One (1) pupusa with loroco (salvadoran flowers) and cheese.

Chipilin (guatemalan leaves) and cheese.

Ground pork skin, beans and cheese.

Pupusa with zucchini and cheese.

Beans and cheese.

Ground pork skin and cheese.

Chicken and cheese.

Ham and cheese.

Jalapenos peppers and cheese.

One (1) single ingredients pupusa with ground pork skin, beans or cheese.

3 (3) pupusas, rice beans.

Two (2) poblano peppers stuffed with your choice of chicken, pork, cheese, or vegetables, topped with tomato sauceand grated cheese, served with a side of rice and black beans.

4 taquitos filled with your choice of chicken, pork, or potato, served with a side of rice and black beans.

One (1) grilled tilapia filets served with a side of rice, fried plantains and salad.

Sweet corn drink.

Sweet plantain drink.

Hot chocolate (in milk).

Guatemalan coffee.