Allmenus.com
  • Illinois
  • Chicago
  • Momotaro

Momotaro

(312) 733-4818

Own this business? Learn more about offering online ordering to your diners.

Google map
  • 820 W Lake St, Chicago, IL 60607
  • Restaurant website
  • Japanese ,  Sushi
  • $$$$$
  • Momotaro

  • (312) 733-4818
  • Menu
  • Snacks
    • Wafu Potato Salad $5.00

      wakame, hakurei turnips

    • Organic Edamame $5.00

      okinawa sea salt

    • Broccoli Raab $5.00

      goma ae, sesame shoyu dressing

    • OGO $10.00

    • OGO $6.00

      hawaiian seaweed salad, nopales, konbu

  • Cold
    • Tuna Sashimi $14.00

      kinpira root, charred scallion yakumi

    • A5 Miyazaki Wagyu $21.00

      santa barbara sea urchin, shiso ohba

    • Momotaro Tartare $9.00

      japanese sweet tomato, maui onion, shiso

    • Hamachi Tuna Roll $12.00

      satsuma orange ponzu, serrano chili, shallot

    • Shun No Shiromi $12.00

      seasonal whitefish, salmon roe, orange ponzu

    • Aburi Kampachi $16.00

      fuji apple dressing, living arugula

    • Kurunchi Wasabi Salad $10.00

      tempura flakes, pickled beets, creamy wasabi dressing

    • Tosazukuri $18.00

      seared bonito, cucumber wakame sunomono, bincho oil

  • Hot
    • Chawan Mushi $14.00

      alaskan red king crab, black truffle ankake

    • Asari Clam Chowder $9.00

      uni butter toast, ichimi togarashi

    • Santa Barbara Uni Rice $22.00

      burgundy black truffles

    • Age Dashi Tofu $12.00

      fried organic tofu, mizuna, sweet soy dashi

    • Unagi Don $14.00

      barbecued eel rice, shiitake, kanpyo, sansho pepper

    • Tori Kara Age $10.00

      fried green circle chicken, autumn pickles

    • Chili Mentaiko Spaghetti $11.00

      tokyo specialty, jidori egg, chili spiked roe

    • Miso Soup $10.00

      silken tofu, nameko mushrooms, wakame, puffed tofu

    • Side Of Koda Farms Rice $5.00

    • Wasabi Negi Rice $8.00

  • From The Coals
    • Negima $8.00

      shishito marinated jidori chicken thigh, tokyo scallion

    • Tsukune $8.00

      jidori chicken ginger meatball, quail eggs, tare

    • Hatsu $6.00

      jidori chicken hearts, house yuzu kosho

    • Apple Smoked Bacon $10.00

      soy marinated quail eggs, bliss maple syrup

    • Gyutan $10.00

      iowa wagyu beef tongue, karashi, smoked peppercorn

    • Washugyu $12.00

      skirt steak, shishito, foie gras

    • Nasu Dengaku $8.00

      baby eggplant, jidori chicken miso

    • Diver Scallop $12.00

      uni, ponzu butter, seabeans, ikura

    • Okinawa Sweet Potato $6.00

      ichimi aioli

    • Angel Prawns $10.00

      red chili yuzu kosho, ohba butter

  • Hibachi
    • Alaskan King Crab $26.00

      aka kosho

    • A5 Miyazaki Beef Striploin $120.00

      mustard moromimiso

    • 45 Day Dry-Aged Angus Ribeye $80.00

      fried garlic

    • Slagel Farms Pork Chop $28.00

      maple tare

  • Autumn
    • Miso Hamachi Kama $16.00

      meyer lemon, pickles, ume mustard

    • Madai Snapper Nitsuke $20.00

      shoyu braised snapper, ginger, shiitake

    • Kurodai $26.00

      cedar roasted whole sea bream, shiso dressing

    • Curry Udon $16.00

      ground heritage pork curry, futo udon noodles, shishito

    • Imperial Wagyu Sukiyaki $32.00

      simmering japanese beef stew, onsen egg

  • From The Sushi Bar
    • Toro Tartare $25.00

      ginger blossom, fried onion

    • Tuna Zanmai $21.00

      ootoro, chu-toro, akami, umami shoyu

    • Kushi Oyster $6.00

      daily selection, chili radish, ponzu

    • Iwashi Isobemaki $12.00

      nori wrapped sardine, chive, ginger

    • Faroe Islands Salmon $12.00

      sesame, sweet onion

    • Donburi

    • Bara Chirashi $21.00

      assorted sashimi, ikura, wasabi, sushi rice

    • Tuna Zuke $15.00

      soy marinated tuna, pickled turnips

    • Ikura Botan EBI $16.00

      prawn,ikura, tamago, cucumber

    • Sushi Omakase $50.00

    • Sashimi Omakase $50.00

  • Nigirizushi
    Chef Selection Sushi
    • Tarabagani $8.00

      alaskan king crab, plum moriyaki

    • Aji Yakusugi $12.00

      smoked jack mackerel, 1000 year old cypress

    • Battera Shimesaba $4.00

      boston mackerel, white konbu

    • Madai $5.00

      japanese sea break, yubiki, wilted radish, ponzu

    • Kanpachi $5.00

      hawaiian amberjack, myoga, yukari yakumi

    • Metagai $4.00

      razor clam, ume, shiogoma

    • Ikura $4.00

      marinated salmon roe, yuzu, apple

    • Tenshi Ebi $7.00

      angel prawn, roasted essence, meyer lemon

    • Chopped Wagyu $12.00

      tartare, uni, wasabi shiokoji

  • Nigiri & Sashimi
    • Hamachi $4.50

      wild yellowtail

    • Shimaaji $5.00

      striped jack

    • Uni $5.00

      sea urchin

    • Sake $3.00

      faroe islands salmon

    • Katsuo $4.00

      skipjack tuna

    • Akami $5.00

      bluefin tuna loin

    • Zuke $5.50

      soy marinated tuna

    • Chutoro $7.00

      medium fat bluefin belly

    • Ootoro $9.00

      fatty bluefin belly

    • Unagi $4.00

      barbecued freshwater eel

    • Anago $5.00

      saltwater eel, wasabi

    • Sawara $5.00

      king mackerel

    • Yari-Ika $3.00

      spear squid

    • Botan EBI $5.00

      boiled octopus

    • Tamago $5.00

      spot prawn

    • Momotaro $3.00

      marinated sweet tomato

    • Nasu $3.00

      salt grilled eggplant

  • Makimono
    Sushi Rolls
    • Negi Hama $9.00

      chopped yellowtail, crispy onion rice

    • Tuna Jaga $9.00

      tuna loin, gochujang miso, crispy potato

    • Wasabi Salmon $7.00

      marinated salmon, wasabi crispies

    • A5 Wagyu $18.00

      seared beef, aonori, shisopon

    • Una-Kyu $16.00

      barbequed eel, cucumber, avocado yuzukosho

    • 1 In 20 $8.00

      charred shishito pepper, sesame seeds

    • Kanpyo $6.00

      traditional sweet braised gourd

    • Hikarimono $8.00

      shiny fish, 7 herb topping

    • Kurosawa Saba Megamaki $25.00

      seared marinated mackerel, sudachi lime

  • Begin
    • Uni Toast $12.00

      chorizo, pickled celery, mustard seed

    • Green City Squash Croquettes $8.00

      ginger, tonkatsu

    • Jidori Chicken Wing Gyoza $10.00

      salt and pepper

    • Tuna Airbread $12.00

      basil, meyer lemon, boquerone

    • J's Smoked Tuna Belly Bacon $16.00

      charred shishito peppers

  • Hand Rolls $6
    • Tuna Zuke

      charred shallots, chili rayu

    • Crisp Salmon Skin

      watermelon radish, sesame

    • Barbecued Unagi

      kanpyo, gobo, chive

  • Hot
    • Nasukatsu $10.00

      momotaro tomato, unagi sauce

    • Sizzling Clams $16.00

      garlic butter, demon slayer sake

    • Chili Mentaiko Spaghetti $12.00

      egg yolk, togarashi

  • Happy Ending
    • Cabot Clothbound Cheddar $10.00

      pumpkin stout bread

    • Waka Momo $11.00

      baby green peaches, almond praline, whipped tofu

    • Yuzu Shittori Cake $10.00

      blood orange, yogurt sorbet

Menu for Momotaro provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.