Momotaro

wakame, hakurei turnips

okinawa sea salt

goma ae, sesame shoyu dressing

hawaiian seaweed salad, nopales, konbu

kinpira root, charred scallion yakumi

santa barbara sea urchin, shiso ohba

japanese sweet tomato, maui onion, shiso

satsuma orange ponzu, serrano chili, shallot

seasonal whitefish, salmon roe, orange ponzu

fuji apple dressing, living arugula

tempura flakes, pickled beets, creamy wasabi dressing

seared bonito, cucumber wakame sunomono, bincho oil

alaskan red king crab, black truffle ankake

uni butter toast, ichimi togarashi

burgundy black truffles

fried organic tofu, mizuna, sweet soy dashi

barbecued eel rice, shiitake, kanpyo, sansho pepper

fried green circle chicken, autumn pickles

tokyo specialty, jidori egg, chili spiked roe

silken tofu, nameko mushrooms, wakame, puffed tofu

shishito marinated jidori chicken thigh, tokyo scallion

jidori chicken ginger meatball, quail eggs, tare

jidori chicken hearts, house yuzu kosho

soy marinated quail eggs, bliss maple syrup

iowa wagyu beef tongue, karashi, smoked peppercorn

skirt steak, shishito, foie gras

baby eggplant, jidori chicken miso

uni, ponzu butter, seabeans, ikura

ichimi aioli

red chili yuzu kosho, ohba butter

aka kosho

mustard moromimiso

fried garlic

maple tare

meyer lemon, pickles, ume mustard

shoyu braised snapper, ginger, shiitake

cedar roasted whole sea bream, shiso dressing

ground heritage pork curry, futo udon noodles, shishito

simmering japanese beef stew, onsen egg

ginger blossom, fried onion

ootoro, chu-toro, akami, umami shoyu

daily selection, chili radish, ponzu

nori wrapped sardine, chive, ginger

sesame, sweet onion

assorted sashimi, ikura, wasabi, sushi rice

soy marinated tuna, pickled turnips

prawn,ikura, tamago, cucumber

alaskan king crab, plum moriyaki

smoked jack mackerel, 1000 year old cypress

boston mackerel, white konbu

japanese sea break, yubiki, wilted radish, ponzu

hawaiian amberjack, myoga, yukari yakumi

razor clam, ume, shiogoma

marinated salmon roe, yuzu, apple

angel prawn, roasted essence, meyer lemon

tartare, uni, wasabi shiokoji

wild yellowtail

striped jack

sea urchin

faroe islands salmon

skipjack tuna

bluefin tuna loin

soy marinated tuna

medium fat bluefin belly

fatty bluefin belly

barbecued freshwater eel

saltwater eel, wasabi

king mackerel

spear squid

boiled octopus

spot prawn

marinated sweet tomato

salt grilled eggplant

chopped yellowtail, crispy onion rice

tuna loin, gochujang miso, crispy potato

marinated salmon, wasabi crispies

seared beef, aonori, shisopon

barbequed eel, cucumber, avocado yuzukosho

charred shishito pepper, sesame seeds

traditional sweet braised gourd

shiny fish, 7 herb topping

seared marinated mackerel, sudachi lime

chorizo, pickled celery, mustard seed

ginger, tonkatsu

salt and pepper

basil, meyer lemon, boquerone

charred shishito peppers

charred shallots, chili rayu

watermelon radish, sesame

kanpyo, gobo, chive

momotaro tomato, unagi sauce

garlic butter, demon slayer sake

egg yolk, togarashi

pumpkin stout bread

baby green peaches, almond praline, whipped tofu

blood orange, yogurt sorbet