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Caffe Baci
Giant flour tortilla filled with scrambled eggs, diced seasoned potatoes, Italian sausage and melted provolone cheese. Served with fresh salsa.
Fluffy omelette with sauteed spinach, tangy artichokes hearts, cremini mushrooms, goat cheese and chopped Kalamata olives. Served with oven-roasted rosemary potatoes and toast or English muffin.
Decadent three cheese omelette with Parmigiana, sharp provolone and spicy pepper jack cheese. Served with oven-roasted rosemary potatoes and toast or English muffin.
Guilt-free egg white omelette paired with cremini mushrooms, tomatoes, sauteed spinach and reduced-fat Monterey Jack cheese. Served with fresh fruit and tomato slices.
Fried egg, thick cut applewood smoked bacon, white cheddar cheese with a sundried tomato spread. Servedon an English muffin.
Scrambled eggs, rich imported Parmigiana cheese with a choice of sausage or thick Applewood smoked bacon. Served on a toasted English muffin.
Creamy steel cut oatmeal made with 2% milk. Served with brown sugar, cinnamon, raisins and crisp apple slices.
A parfait layered with fresh seasonal fruit, low-fat strawberry Greek yogurt and granola then topped with sweet Mandarin oranges and crushed walnuts.
Layers of non-fat gluten-free strawberry and vanilla yogurt with fresh blueberries, sliced strawberries and gluten-free granola topped with dried cranberries.
Please call the restaurant for soup of the day.
Tuscan kale, shredded brussels sprouts, sliced almonds, thinly sliced red onions, grated carrots, pecorino cheese and raisins with a lemon mustard vinaigrette.
Fresh mesclun greens with crisp apple slices, candied walnuts, dried cranberries, Gorgonzola and sweet balsamic vinaigrette served on the side.
Crisp romaine lettuce topped with shaved Parmigiano cheese and toasted homemade ciabatta croutons. Tossed with our creamy Caesar dressing.
Spring mix lettuce tossed with sliced avocado, Gorgonzola cheese, diced tomatoes, crumbled Applewood smoked bacon and hard-boiled egg slices. Served with a red wine vinaigrette on the side.
Rotating repertoire of salads full of the freshest ingredients. Salad dressing is served on the side.
White tuna lightly seasoned with olive oil and lemon juice.
Genoa salami, Asiago cheese and marinated vegetables. Gluten-free.
Fresh mozzarella, plum tomatoes, basil leaves and extra virgin olive oil. Gluten-free.
Lightly seasoned diced chicken tossed in a mayonnaise dressing.
Exotically spiced couscous with green onions and chickpeas.
Bow-tie pasta, chopped chicken and fresh tossed spinach in a zesty Dijon balsamic dressing.
Fresh, sweet and juicy seasonal fruit. Gluten-free.
Ratini pasta, cubed Asiago cheese, fresh tomatoes and chopped Kalamata olives.
Tri-colored cheese tortillini served with a flavorful herb-pesto sauce.
Variety of grilled vegetables lightly tossed in a balsamic vinaigrette.
Simply steamed, fresh seasonal medley of vegetables. Gluten-free.
Classic Italian salad of tomatoes and blanched green beans tossed in an olive oil dressing. Gluten-free.
Fresh tuna in a seasoned lemon mayonnaise dressing.
Protein filled quinoa with zucchini, squash, fresh mint, cubed apples and raisins tossed in honey and olive oil. Gluten-free.
Mix and match any three salads from Baci's list of eighteen daily prepared contorni. Salads are garnished with romaine lettuce and a slice of fresh country bread.
Soup and sandwich of the day. Please call the restaurant for daily selection.
Sandwich of the day. Please call the restaurant for daily sandwich selection.
Soup of the day. Please call the restaurant for daily soup selection.
Sliced prime roast beef with Italian caciotta cheese, pickled red onions, roasted tomatoes, arugula and a truffle horseradish aioli. Served on a baguette.
Applewood smoked ham, melted sharp provolone cheese, sliced avocado and tomato with a thin layer of pesto mayo. Served on soft ciabatta.
Tuna salad set within crispy romaine lettuce and fresh tomato slices. Served on soft ciabatta. Spice it up with mild giardiniera.
Juicy rosemary chicken, sharp provolone cheese, arugula, roasted peppers and pesto mayo. Served on soft ciabatta.
Tender pieces of chicken tossed with lightly spices mayonnaise, garnished with fresh mesclun mix and sliced tomatoes. Served on soft ciabatta.
Imported prosciutto, fresh mozzarella, marinated artichoke hearts, basil, plum tomatoes and spices on a rustic Italian filone.
A classic Italian sandwich with Genoa salami, mortadella, capicola, provolone cheese, tomato slices and mild or hot giardiniera. Serve don a rustic Italian filone.
Fresh mozzarella, vine ripe tomatoes, fresh basil leaves and cracked black pepper topped with olive oil and balsamic vinegar served on rosemary ciabatta.
Roasted turkey breast, crisp bacon, Swiss cheese, fresh lettuce, tomato and honey mustard dressing.
Thinly sliced chicken breast with avocados, crispy lettuce, fresh tomatoes and low-carb Tuscan Caesar dressing.
Sauteed portobello mushrooms, delicate goat cheese, fresh basil and Baci's special soy ginger sauce.
Spicy cured sopressata salami, manchego cheese, roasted tomatoes and broccoli rabe pesto. Served on a baguette.
Turkey, smoked ham, Swiss and provolone cheeses with spicy mustard and pickles. Served on grilled ciabatta.
Roasted garlic bachamel sauce, mozzarella and provolone cheese, Tuscan kale, radicchio and shaved Parmesan cheese.
Crumbled sausage, pepperoni, applewood smoked bacon and sopresatta with a red pizza sauce.
Sauteed spinach, cremini mushrooms, caramelized onions and fresh mozzarella.
Fresh mozzarella cheese, sliced grape tomatoes and fresh basil.
Spicy Italian sausage, thin slices of pepperoni, caramelized red onions and melted mozzarella.
Menu for Caffe Baci provided by Allmenus.com
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