9.5 oz.
8.4 oz.
Must be 21 to purchase.
22 oz. Must be 21 to purchase.
11.2 oz. Must be 21 to purchase.
12 oz. Must be 21 to purchase.
6 oz. Must be 21 to purchase.
6 oz. Must be 21 to purchase.
6 oz. Must be 21 to purchase.
10 oz. Must be 21 to purchase.
Unfiltered sake. 10 oz. Must be 21 to purchase.
6 oz Must be 21 to purchase.
6 oz. Must be 21 to purchase.
750 mL. Must be 21 to purchase.
750 mL. Must be 21 to purchase.
750 mL. Must be 21 to purchase.
750 mL. Must be 21 to purchase.
750 mL. Must be 21 to purchase.
10.15 oz. Must be 21 to purchase.
2 salmon, 2 tuna and 2 yellowtail.
Shrimp, octopus, salmon, avocado, mango, and cilantro, served with crispy wonton chips.
Spicy tuna, cream cheese, and jalapeno, topped with unagi sauce.
Baby ribs with house special sauce.
Fried octopus balls.
Marinated chicken breast on skewer served with cucumber salad and peanut sauce.
Crispy wonton filled with imitation crab meat, cream cheese and green onion.
Cabbage, carrots and glass noodles.
Tofu, cucumber, bean sprouts, carrots and eggs topped with apricot sauce.
Pan fried or steamed dumpling filled with chicken and mixed vegetables.
Pan fried or steamed dumpling filled with mixed vegetables.
Served with peanut sauce.
Grilled pork on skewers.
Deep fried shrimp with coconut flake.
Breaded deep fried oyster.
Fried spicy chicken wings, one choice of dipping sauce.
Spicy crab meat, shitake mushroom, topped with spicy mayo.
Lime leaves, lemongrass, lime juice, mushroom, tomato, cilantro and scallion.
Galangal, lime leaves, lemongras, coconut milk, lime juice, mushroom, onion and tomato.
Assorted vegetables in mild clear broth.
Mixed greens, cherry tomato, orange, carrot, cucumber and beets in house special dressing.
Cucumber, red onion and carrots.
Grilled sliced beef mixed with cucumber, spicy lime juice and shallots serve on bed of lettuce.
Bean thread noodles mixed with minced chicken, shrimp, onion, and cilantro in spicy Thai dressing.
Ground chicken, garlic, ginger, cilantro, peanut and house spicy dressing.
Shrimp, mussels, squid and scallops tossed in distinctive dressing made with lime, fresh lemon grass, shallots, and cilantro.
Lightly-fried tofu tossed with lemon grass, ground roasted rice, shallots, and cilantro in roasted chili and lime dressing.
Beef, cilantro, red onion, rice powder and house spicy dressing.
Papaya, carrot, fresh garlic, peanut, green bean, tomato, lime juice, fish sauce, palm sugar and tamarind juice.
Ground chicken, onion, mushroom, green bean, garlic, chili, basil and bell pepper. Served with jasmine rice or brown rice. Medium spicy.
Stir fried basil leaves, mushroom, onion, bell pepper and chili. Served with jasmine rice or brown rice. Medium spicy.
Sauteed mushroom, onion and bell pepper in special garlic sauce. Served with jasmine rice or brown rice.
Stir fried peapods, garlic and oyster sauce. Served with jasmine rice or brown rice.
Served with steamed carrot, peapod, broccoli and baby corn.
Served with steamed carrot, peapod, broccoli and baby corn. Served with jasmine
Served with steamed broccoli and your choice of rice.
Stir fried asparagus in house special sauce. Served with jasmine rice or brown rice.
Stir fried mushroom, onion, carrot, baby corn and green onion. Served with jasmine rice or brown rice.
Grilled salmon topped with curry in coconut milk with string beans, eggplant, basil leaves, and bell peppers.
Battered tender meat in sweet and sour sauce with tomatoes, onion, carrot, bell pepper, pineapple and cucumber. Served with jasmine rice or brown rice.
Stir fried assorted vegetables in light brown sauce. Served with jasmine rice or brown rice.
Grilled salmon, fresh garlic, onion, bell pepper and spicy sauce. Served with jasmine rice.
Peanut sauce and red curry. Served with jasmine rice.
Chicken, onion, carrot, bell pepper, peapod, broccoli, pineapple and cashew. Served with jasmine rice or brown rice.
Eggplant, oyster sauce, bell pepper, garlic and basil. Served with jasmine rice or brown rice.
Panang curry, bell pepper and basil. Served with jasmine rice . Medium spicy.
A spicy red curry in coconut milk with bamboo shoots, eggplants, bell pepper and basil leaves. Served with jasmine rice . Medium spicy.
An aromatic green curry in coconut milk with bamboo shoots, eggplants, bell peppers and basil leaves. Served with jasmine rice . Medium spicy.
Stir fried thin rice noodles with bean sprouts, green onion, egg, bean sprout and peanuts.
Stir fried wide rice noodles with egg and broccoli.
Stir fried wide rice noodles with bean sprouts, carrot, bell pepper, basil, garlic, tomato, peapod and onion.
Fried wide rice noodle with broccoli in special gravy.
Stir fried bean thread noodles with egg, carrot, peapod, broccoli, baby corn, onion, tomato and green onion.
Stir fried rice with egg, onion, carrot, pea and scallion.
Stir fried rice with fresh basil leaves, hot pepper, onion and crushed garlic.
Stir fried rice with egg, onion, pea, carrot, curry powder and scallion.
Stir fried rice with chicken, beef and shrimp with egg, onions, carrot, pea and scallion.
Stir-fried rice with onion, carrot, pea, pineapple, cashew, raisin and scallion.
Stir-fried rice with crab meat, egg, carrot, onion, peas and scallion.
Tuna. One piece.
Salmon.
Shrimp.
Octopus.
Salmon roe.
Imitation crab.
Egg omelet.
Super white tuna.
Scallop.
Yellowtail.
Fresh water eel.
Mackerel.
Flying fish roe.
Lightly fried frog legs marinated in house spicy sauce.
Red curry with pineapple, tomato and roasted duck.
A house special curry with escargot, carrot, and edamame.
Stir-fried mixed mushrooms in house special sauce.
Grilled eggplant topped with sauteed minced chicken, shrimp, chopped garlic, hot pepper, and fresh basil leaves.
Battered chicken topped with creamy lime sauce.
Lightly fried salmon topped with sauteed string bean with kaffir lime leaves and chili sauce.
Noodles topped with minced chicken, shrimp, chopped garlic, pepper and fresh basil leaves.
Roasted boneless duck with Chinese broccoli, topped with house special ginger sauce.
Sauteed sliced chicken breast with broccoli, topped with peanut sauce.
Stir fried chicken with shiitake mushroom, pineapple, green onion, dried hot pepper and cashew nuts.
Stir fried shrimp baby corn in a light seasonal sauce.
Slices of beef stir fried with sliced mushrooms, shredded ginger and onions in oriental sauce.
Smoked salmon, cream cheese and avocado.
Crabstick, avocado and cucumber.
Shrimp, avocado, cucumber and spicy mayo.
Fresh water eel, cream cheese, avocado and unagi sauce.
Shrimp, avocado, cream cheese, topped with unagi sauce and spicy mayo.
Fresh salmon and cucumber.
Crispy salmon skin and cucumber.
Yellowtail and scallion.
Simply tuna.
Spicy tuna.
Spicy scallop.
Spicy salmon.
Fresh water eel and cucumber.
Shrimp tempura, scallion, mayonnaise and cucumber.
Soft shell crab, cucumber, scallion and masago.
Avocado, cucumber and crab, topped with yellowtail, tuna, salmon and shrimp.
Shrimp tempura, fresh water eel, avocado, cucumber and unagi sauce.
Yellowtail, cilantro, jalapeno, avocado, and spicy mayo, topped with chili oil, and lime.
Salmon, tuna, yellowtail, crabstick, lettuce, cucumber, masago and soy paper
Shrimp tempura, jalapeno, avocado and unagi, topped with spicy tuna, tempura crunch and unagi sauce.
Spicy tuna, crab, fish roe, tempura crunch, unagi sauce and wasabi mayo.
Spicy lobster meat, avocado and jalapeno, topped with seared fresh salmon, spicy mayo and unagi sauce.
Shrimp tempura, cream cheese, spicy mayo, avocado, scallions, and fish roe, topped with tempura crunch, unagi sauce and wasabi mayo.
Shrimp tempura, crab, avocado, spicy mayo and scallions, topped with seared spicy scallop, and crunchy potato.
Shrimp tempura, cream cheese, avocado, topped with spicy crab meat, spicy mayo, and tempura crunch.
Salmon, super white tuna, tomato, red pepper, avocado, cilantro and spicy mayo.
Yellowtail tuna, jalapeno, spicy mayo, avocado and mango, topped with special hot sauce and crispy shallot.
Lobster meat, avocado and jalapeno topped with sweet and sour sauce, tempura crunch and crispy bacon.
Fresh water eel, and tempura crunch topped with avocado, spicy mayonnaise and unagi sauce.
Fresh water eel, avocado, tempura crunch, shrimp, wasabi mayo and fish roe.
Soft shell crab, avocado, scallions, and spicy mayo, topped with freshwater eel, avocado and unagi sauce.
Shrimp tempura, cream cheese, avocado and spicy mayonnaise. Topped with wasabi mayonnaise and unagi sauce.
Pineapple, hamachi, avocado and jalapeno, shrimp topped with lime mayonnaise and crispy coconut flake.
Soft shell crab, shrimp tempura, spicy mayo, avocado, asparagus and scallions, topped with unagi sauce.
Spicy tuna, super white tuna, avocado and crispy shallot.
Spicy tuna, cream cheese and scallions.
Shrimp tempura, avocado, topped with unagi, salmon, tuna, spicy mayo, and unagi sauce.
Shrimp, crabstick, cream cheese, avocado, topped with spicy lobster, unagi sauce, and spicy mayo.
Spicy crab meat, cream cheese, avocado, topped with salmon, spicy mayo, and wasabi mayo.
Shiitake mushroom.
Sweet potato tempura.
Cucumber.
Avocado, asparagus, shiitake mushroom, carrot and lettuce wrapped in cucumber.
Fresh water eel over sushi rice. Served with miso soup.
Assorted sashimi over sushi rice. Served with miso soup.
Eight pieces of chef's choice fresh sashimi. Served with miso soup.
Fifteen pieces of chef's choice fresh sashimi. Served with miso soup.
Six pieces of chef's choice nigiri with one California roll. Served with miso soup.
Nine pieces of chef's choice nigiri with one New York roll. Served with miso soup.
Six pieces of sashimi and four pieces of nigiri of chef's choice, with one Philadelphia roll. Served with miso soup.