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Melted leeks, parsley, white wine-chorizo broth.
Prosciutto d'parma, arugula and extra virgin olive oil.
Wood-fired crostini and toscano olive oil.
Lemon aioli and white truffle garlic sauce.
Roasted garlic tomato sauce.
Aged beef tenderloin, arugula, fennel, crisp capers, parmigiano, mushrooms and harrisa aioli.
Wood roasted pistou marinated shrimp, lemon and grilled shishito peppers.
Soppressata, white wine, lemon, leeks and parsley.
Today's selection of farmhouse cheeses.
Today's selection of cured meats and salume.
Our selection of salume and cheeses.
Fennel, orange, red onion, pine nuts, manchego and orange blossom honey vinaigrette.
Arugula, pickled onoins, goat cheese and tarragon vinaigrette
In-season tomatoes, housemade to order mozzarella, basil and extra virgin olive oil.
Ribbons of summer squash, parmigiano, parsley and citrus vinaigrette.
Pick three salads to share.
Fettucine, shrimp, pancetta, sage, parsley egg and parmigiano.
Summer squash, tomatoes, leeks, pistou, pecorino romano and white wine broth.
Spicy sausage, rapini, tomatoes, onions and fior di latte.
Creamy tomato vodka sauce, pesto and pecorino romano.
Granny Smith apple, gorgonzola dolce, crisp coppa and balsamic.
Humbolt fog and lavender honey.
Goat cheese and toscano olive oil.
Wood fired wild mushrooms, taleggio and truffle oil.
Tomato jam, arugula, toscano sea salt and garlic olive oil.
Ricotta, roasted garlic and crispy artichoke leaves.
Pick five to share.
Fiore di latte and basil.
Sausage, roasted peppers, fiore di latte and basil.
Wood-fired onions, fiore di latte and basil.
Mozzarella d'bufala, roasted garlic and oregano.
Ham, mushrooms, kalamata olives, artichokes, provolone and fiore di latte.
Ricotta, goat cheese, spinach and toasted garlic.
Tomato, basil pesto and burrata.
Arugula, provolone and fior di latte.
Sausage, spinach, roasted garlic, provolone and fior di latte.
Fontina, crispy sage and white truffle oil.
Littleneck clams, parmigiano, bechamel, white wine garlic broth and parsley.
Smoked prosciutto and mozzarella, chared onions and radicchio.
Shrimp, bechamel, leeks and parmigiano crust.
Menu for Sono Wood Fired provided by Allmenus.com
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