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  • "Behind" the Bar @ DoubleA Lounge

"Behind" the Bar @ DoubleA Lounge

(312) 329-2444

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  • 108 West Kinzie Street, Chicago, IL 60654
  • Other
  • "Behind" the Bar @ DoubleA Lounge

  • (312) 329-2444
  • Menu
  • Tacos
    Each order includes 3 tacos.
    • Camaron $17.50

      Shrimp, garlic, chipotle, avocado, chihuahua cheese.

    • Pastor $16.50

      Ancho-rubbed pork, chile de Arbol salsa, fresh pineapple.

    • Carne $17.50

      Rosemary-thyme marinated skirt steak, leek poblano fondue, avocado salsa.

    • Hongos $16.50

      Wild mushrooms, onion, cilantro, salsa verde, queso fresco, radish, crema Fresca.

    • Carnitas de Puerco $16.50

      Braised pork, onion, cilantro, peanuts, Mexican coleslaw, chile de Arbol.

    • Pollo $16.50

      5 spice marinated chicken, mixed bell pepper mojo.

    • Estilo Baja $17.50

      Beer battered mahi-mahi, chipotle aioli, Mexican coleslaw.

    • Brisket $17.50

      Smoked brisket, pickled tomatillo, salsa verde.

    • Pescado $16.50

      Herb marinated grilled mahi-mahi, caper aioli, spring slaw.

  • Botanas
    • Flautas $14.00

      Crispy tortilla, green chicken tinga, black bean hash, cabbage, pico de Cotija cheese.

    • Street Quesadillas $12.50

      Mexican cheese, corn, poblano, zucchini, tomatillo salsa, crema fresca.

    • Queso Fundido $13.50

      Baked Mexican cheese, corn tortillas.

    • Crispy Chipotle Shrimp $14.50

      Beer-battered shrimp, bibb lettuce, jicama, cucumber, tomatillo salsa.

    • Pescadilla $12.50

      Crispy tortilla, mahi-mahi chipotle tinga, lettuce, pico de gallo, avocado, salsa Roja.

  • Vegetables and More
    • Mac and Cheese $8.50

      Poblano, chihuahua cheese.

    • Ensalada Verde $10.50

      Mixed greens, corn, jicama, chipotle-balsamic vinaigrette, queso fresco.

    • Frijoles $6.50

      Black beans cooked to perfection.

    • Esquites $8.00

      Corn off the cob, lime mayo, queso fresco.

    • Arroz $6.50

      White rice, carrots, peas.

  • Salsas
    • Salsa Tomatillo $3.50

      Grilled tomatillo, serrano, onion, cilantro, garlic.

    • Salsa Habanero $3.50

      Grilled tomatillo, onion, garlic.

    • Salsa Chile de Arbol $3.50

      Grilled tomatillo, garlic, onion.

  • Guacamole
    • Tradicional $11.50

      Tomatillo pico de gallo, jalapeno, garlic, key lime, cilantro.

    • Toreado $11.50

      Tomatillo pico de gallo, serrano, garlic, oregano.

  • Ceviche
    • Camaron $14.50

      Shrimp, tomato broth, lime.

Menu for "Behind" the Bar @ DoubleA Lounge provided by Allmenus.com

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