Ste Martaen

vegan chik'n (soy protein) on sugar cane "bone"smothered in fresh made buffalo sauce

curried chick'n (soy protein) simmered in tomatoes and onions over rice cooked with coconut milk

spicy vegan chik'n (soy protein) served with a creamy dill sauce

formerly the "breakfast burrito"a large flour tortilla filled with scrambled tofu,jalapeno cheese and spinach

vegan chik'n (soy protein) on sugar cane "bone"smothered in fresh made buffalo sauce

grilled "steak"(seitan),spanish rice,grilled poblano peppers &onions w/ creamy jalapeno cheese

formerly the "breakfast burrito"a large flour tortilla filled with scrambled tofu,jalapeno cheese and spinach

marinated and baked tofu,sliced ste martaen cheese,grilled peppers &onions on fresh baked basil focaccia bread

the bbq sauce combines the flavors of italian spices,mexican herbs and southern hickory sweetness. served on a gyro pita topped with shredded ste martaen cheese.

a mammoth hoagie filled with seitan, grilled poblano peppers,and onions topped with a ste martaen three cheese sauce

vegan bbq'd "rib tips"(seitan) served on pita with a creamy jalapeno soy cheese

vegan bbq chik'n (soy protein) topped with shredded ste martaen cheese

breaded and baked tofu,sliced ste martaen cheese,grilled jalapenos &onion,tartar sauce. it's fiyah!

vegan pulled pork (seitan) bbq with ste martaen cheese and cole slaw served on a kaiser bun.

maple glazed bbq vegan chik'n (soy protein) wings on a sugar cane "bone"

spicy vegan chik'n (soy protein) served with a creamy dill sauce

bean curd (soy) simmered and pulled apart served on two corn tortillas with jalapeno cheese,topped with pico de gallo

scrambled tofu(soy),served on two corn tortillas with jalapeno cheese,topped with a zesty taco sauce

curried chick'n (soy protein) simmered in tomatoes and onions over rice cooked with coconut milk

a delectable savory pie with sautéed onions,baby spinach,creamy soy cheese and tofu

steak (seitan) stir fried with sliced peppers,tossed with spices on pita with creamy soy cheese.

pomegranate marinated tofu,creamy soy cheese,grilled red peppers &onions on fresh baked jalapeno focaccia bread