Revolver

with grilled flat bread and hummus

with crispy bacon, cherry tomatoes and house made blue cheese

with a soy-ginger dipping sauce

with toasted crushed walnuts

with white truffle mayonnaise

with garlic butter and parmesan flat bread

with capers, red onion, dill crème fraiche and grilled flat bread

stuffed with crabmeat, sautéed spinach and cremini mushrooms with a light.

with basil pesto, goat cheese and a bread crumb crust

with shaved parmesan and grilled flat bread

topped with sautéed onions, duck liver pate

with fresh shaved parm

with red and yellow roasted peppers

with a dijon mustard demiglace

with blue cheese pan sauce and deep fried parsnip

with crispy pancetta bacon and a sautéed spinach cream sauce

with an ancho chili and sun dried tomato pesto with sautéed bitter

with a white wine, shallot and garlic butter sauce

with seaweed salad, szechwan pepper oil and a soy-ginger reduction

two eggs over easy, atop sliced ham on a toasted english muffin with hollandaise sauce

canadian bacon with creamed spinach and two eggs over easy, atop a toasted english muffin with hollandaise sauce

with two eggs over easy

with sliced bagels, cream cheese, capers, red onion and chopped egg

with white chocolate sauce

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with sausage, chorizo, bacon or ham

with steak

white, wheat or marble rye

sliced bagel or english muffin