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  • The Green at Grant Park

The Green at Grant Park

(312) 987-1818

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  • 352 E Monroe St, Chicago, IL 60603
  • American
  • The Green at Grant Park

  • (312) 987-1818
  • Menu
  • Appetizers
    • Cheese Plate $12.00

      4 assorted domestic & imported cheeses, with crackers

    • Chips & Guacamole $7.00

    • Spinach & Artichoke Dip $9.00

    • Chicken Quesadillas $9.00

    • BBQ Chicken Wings $8.95

    • Fried Cheese Sticks $6.50

    • Fried Mushrooms $5.50

    • Sampler Platter $18.75

      chef rich's famous ribs, hot wings, fried cheese sticks, & mushrooms

  • Entrees
    • Kabobs

      served with summertime coleslaw (no mayo)

    • Kabobs $9.00

      chicken

    • Kabobs $13.95

      beef tenderloin

    • Tilapia $16.95

      served cajun style with grilled vegetables and a slice of grilled pineapple

    • Ribs $14.95+

      summertime coleslaw (no mayo), and seasoned fries

    • Wraps $8.95

      ask your server for today's wrap special

  • Sandwiches
    All Sandwiches served with French Fries, Lettuce, Onion, Tomato & a Pickle. Add Swiss, Provolone, Cheddar or American to any of the above $1.
    • Half-Pound Hamburger $9.75

    • Grilled Rib-eye Steak Sandwich $10.25

    • Grilled Chicken Sandwich $9.25

    • 6oz. Blackened Pork Chop Sandwich $9.25

      mild chipotle mayo on apple bread

    • Smoked Turkey Club $9.00

      triple-decker with lettuce, tomato, crisp bacon, & american cheese

    • BLT $7.50

      bacon, lettuce and tomato served with mayo on wheat bread

  • Sides
    • Side Salad $4.00

      mixed greens, tomatoes, goat cheese and cucumbers

    • Grilled Vegetables $6.50

    • French Fries $3.25

  • Salads
    Homemade Dressings: Bleu Cheese, Vinaigrette, Mustard Dill, Ranch & Caesar
    • The Green Salad $12.95

      cucumbers, tomatoes, artichoke hearts, hearts of palm, avocado, and fresh mozzarella over mixed greens, tossed with our vinaigrette & topped with a mustard dill dressing

    • Mediterranean Salad $14.25

      mixed greens, grilled tenderloin, roasted peppers, red onions, tomatoes and feta cheese, in a vinaigrette dressing

    • Blackened Chicken and Shrimp Salad $14.25

      served with cucumbers, tomatoes & avocado over mixed greens in vinaigrette

    • Cobb Salad $13.00

      mixed greens, turkey, crisp bacon, chopped egg, crumbled bleu cheese, tomatoes and our homemade vinaigrette

    • Chicken Caesar Salad $10.95

      served with grilled chicken and croutons served over whole leaf

    • Crabmeat & Shrimp Salad $10.00

      imitation crabmeat served in avocado halves, with fresh fruit garnish

    • Caprese Salad $8.50

      vine-ripe tomatoes, fresh mozzarella, fresh snipped basil in a balsamic vinegar dressing

  • Under 12
    • Jumbo Kosher Hot Dog $6.50

      with fries

    • Cheese Pizza $5.00

      grilled

    • Fried Chicken Tenders $8.50

      over american fries with honey mustard & bbq sauce

  • Desserts
    • Dove Bar $4.00

      vanilla ice cream dipped in dark chocolate

    • Vanilla $6.00

      with chocolate or strawberry topping

    • Strawberries $6.00

      topped with fresh snipped mint and whipped cream

    • Cheesecake of The Day $5.50

    • Fresh Seasonal Fruit $8.50

      enough to share

  • The Golf Outing Salad Choice $32
    Per Guest Select 3
    • Mixed Green Salad $1.00

      caesar or spinach, add

    • Half Pound Hamburger

    • Grilled Rib Eye Steak Sandwich

    • Texas Pork Chop

    • Turkey Club

    • Caprese Sandwich

  • Backyard Grill $35
    Per Guest
    • Grilled Burger on a Seeded Roll

    • Gourmet Brats on French Bread

    • Grilled Chicken Breast on Seeded Rolls

    • Grilled Corn on the Cobb

    • Southern Vinaigrette Cole Slaw

      no mayo

    • Assorted Chips

  • Summer Buffet $29
    Per Guest
    • Mixed Green Salad $1.00

      caesar or spinach, add

    • Crudités Platter

    • Domestic Cheese Platter

    • Grilled Chicken & Pineapple Skewers

    • Mini Ham & Cheese Panini

    • Chips & Salsa

  • The Masters Reception $50
    Per Guest (Plated)
    • California Spring Shrimp Salad

    • Beef Tenderloin

      with port wine reduction demi glaze

    • New Potato

    • Green Beans or Asparagus

    • Gourmet Dessert

      tilapia and chicken breast vesuvio available as alternatives

  • Entrees
    Each Tray Serves 30 Guests
    • Chicken Vesuvio on the bone $135.00

    • Sausage Giambotta $75.00

    • Italian Meatball Sandwiches $70.00

    • Italian Sausage Sandwiches $70.00

  • Hors D'oeuvre Trays - Cold
    Each Tray Serves 35 Guests
    • Fresh Fruit & Domestic Cheese $85.00

    • Bruschetta Platte $75.00

    • 2 Cold Pasta Trays $45.00

    • Shrimp Platter on Ice $105.00

  • Hors D'oeuvre Trays - Hot
    Each Tray Serves 35 Guests
    • Mini Filet Mignon on Sweet Buns $105.00

    • Mini Cheeseburgers $85.00

    • Mini Crab Cakes $105.00

    • Stuffed Mushroom $75.00

      w/ crabmeat

    • Pineapple Chicken Skewers $80.00

  • Pasta Trays
    Each Tray Serves 35 Guests
    • Baked Mostaccioli $50.00

      w/ marinara

    • Rigatoni $50.00

      w/ vodka cream sauce

    • Pasta Primavera $65.00

  • Vegetable Trays
    Each Tray Serves 35 Guests
    • Roasted Potato $35.00

    • Parsley Buttered New Potato $40.00

    • Italian Green Beans $40.00

    • Honey Glazed Baby Carrots $40.00

    • Vegetable Medley $40.00

  • Ala Carte Hors D'Oeuvres Menu
    Choose any 4 of the above $9.50 per person 1 hour
    • Skewered Chicken

      skewered chicken tenderloin and veggies brushed with our very own tangy bbq & teriyaki glaze

    • Crusted Mushroom Cap

      fresh mushroom cap crusted with seasoned bread crumb stuffed with red bell peppers in a dijon breading with a hint of sherry wine

    • Tangy Bbq Meatballs

      petite meatballs glazed with our very own tangy bbq sauce

    • Bruschetta

      medallion of casa nostra bread topped with fresh tomatoes, fontinella cheese, fresh basil & seasoned virgin olive oil

    • Bayou Skewered Chicken

      chicken breast and veggies on a bamboo skewer brushed with cajun butter

    • Parmesan Crusted Mushroom Cap

      with a mild italian sausage and seasoned bread crumb stuffing

    • Gourmet Pizza Primavera

      pan pizza crust brushed with a seasoned olive oil topped with fresh tomatoes, broccoli quartered artichoke hearts and a medley of herbs & cheeses

    • Italian Sausage Skewer

      medallions of tasty italian sausage with tri - colored peppers on a bamboo skewer

    • Franks N Blanket

      petite all beef franks wrapped in a flaky puff pastry

    • Gourmet Pizza

      fresh tomatoes, mozzarella cheese, herbs & spices

    • Chicken Saté

      chicken tender skewered then lightly brushed with teriyaki glaze, garlic, pineapple syrup and pepper sauce purely and delightfully thai-sweet

    • Veggie & Jalapeno Cheese Quesadilla Triangles

      scallions, poblano peppers, zucchini, red bell peppers, jalapeno cheese and cilantro in a flour tortilla served with salsa rojo the zesty flavor of the southwest comes home

    • Chicken & Pineapple Brochettes

      a polynesian taste sensation! tender chicken breast, juicy chunks of pineapple and a delectable sweet & sour sauce all on a bamboo skewer

    • Antipasto On A Skewer

      chunks of deli fresh italian cold cut, provolone cheese, pepperoncini and roasted red peppers

    • South Of The Border Rolls

      flour tortillas rolled with seasoned cream cheese, sweet red bell peppers, shredded jalapeno cheese, fresh cilantro and sliced scallions

    • Chicken Salad Finger Sandwiches

      our famous chicken salad served on pita garnished with black olive & parsley

    • Pita Bread Triangles

      brushed with seasoned olive oil sprinkled with herbs & spices topped with marinated artichoke & sun dried tomato spread

Menu for The Green at Grant Park provided by Allmenus.com

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