Next (Chinese: Modern)

with watercress and white fungus

with jujube and cuttlefish

as hot foam with pork floss

with white asparagus in a roasted spice broth

max richter, riesling spatlese 2010

with green chili paste and fresh coconut

with cold skin noodles and seitan

with tarragon and sumac

in the style of muslim lamb

with sweetbreads, taro root, and banana

with legumes and whipped vinegar

salt, pepper, tofu

with a pressing of honey