10. Wonton skin stuffed with ground seasoned chicken. Served with sweet and sour sauce.

Fresh cut veggies, noodles, pineapple, wrapped in thin rice paper and topped with light dressing. Served with peanut sauce.

2. Rice paper wrapped around steamed bean sprouts, fresh cucumbers, shredded carrots, tofu and thin strips of omelet. Topped with home-made plum sauce and green onions.

2. Fresh rice paper stuffed with crab meat, vermicelli noodles, green leaf lettuce, carrots, sweet basil and bean sprouts. Served with plum sauce topped with crushed peanuts.

6. Vegetable dumplings deep-fried until crisp. Served with seasoning sauce.

4. Steamed mixed pork with vegetables dumplings and wrapped in Wasabi (Japanese horseradish)-flavored wonton skin.

4. Fresh jumbo shrimp and seasoned ground chicken wrapped with wonton skin and deep-fried till crisp. Served with light sweet and sour sauce.

2. Shrimp mixed with ground pork, cabbage, celery and carrots. (Vegetarian egg rolls also available.)

Chilled, lightly salted soybeans.

Japanese rice, mayo, avocados, toasted sesame seed and crab meat, rolled in seaweed.

10. Crispy bean curd topped with crushed peanuts. Served with light sweet and sour sauce topped with crushed peanuts.

6. Crispy pastry filled with seasoned cream cheese and crab meat.

4. Marinated chicken strips pan-fried. Served with cucumber salad and peanut sauce.

Chicken and mushrooms with a hint of coconut milk in a savory broth.

Mixed vegetables in delicious soy broth, topped with scallions and fried garlic.

Fragrant beef and herb broth with tender beef, dai-kon, carrots, celery, potatoes and Spanish onions.

Soft noodles with chicken pieces in wholesome chicken broth. Topped with scallions.

Sliced chicken spiced with chili powder, cilantro, sliced tomatoes, onion, roasted peanuts and our very own special sauce.

Fresh made Chinese soup with egg scrambled in delicious chicken broth. Topped with scallions and ground white pepper.

Japanese seaweed with sesame seed and light vinaigrette dressing.

Fresh, crisp sliced cucumber, red onions, tomatoesand lettuce served in a flavorful, low-calorie dressing.

Hot and sour soup with shrimp, mushrooms, tomatoes, lemon grass, cilantro and other Thai herbs.

Vermicelli noodles, ground chicken, onions, carrots, sliced tomatoes, roasted peanuts and cilantro flavored with spicy house sauce.

Medium broiled sliced beef with cut cucumbers, tomatoes, onions, cilantro and our chef's special seasoning. Spiced to your taste.

Fresh spinach, sliced red onions, strips of seasoned tofu and topped with sesame-peanut sauce dressing.

Wholesome broth with tender rice, thinly sliced ginger, minced chicken topped with scallions and fried garlic.

Low-salt, protein-rich soy bean paste with soft tofu, scallions and flavorful seaweed.

Thin rice noodles with sliced chicken in hot and sour broth and topped with ground peanuts.

Light, clear broth with thin rice noodles, bean sprouts, green onions, fried garlic and your choice of chicken or beef.

Fresh rice noodles with bean sprouts and mixed vegetables in soybean broth.

Chinese egg noodles mixed with special sauce, crushed peanuts, barbeque pork and ground chicken, green onions and cilantro.

Fresh, thin rice noodles in beef broth, bean sprouts, green onions and fried garlic and topped with sliced beef.

Japanese spaghetti-type noodles topped with sliced chicken, fish cake, green leaf lettuce and minced green onions in a low-salt Miso soup.

Fresh, thin rice noodles in chicken broth, bean sprouts, green onions and fried garlic and topped with sliced chicken.

Egg noodles with tender beef, carrots, dai-kon, onions, celery and potatoes.

Chicken wontons, sliced chicken, egg noodles, bean sprouts and green onions in chicken broth.

Stir-fried crystal noodles with carrots, pea pods, broccoli, celery, baby corn, onions, napa, cauliflower, mushrooms and egg. Topped with your choice of chicken and beef or tofu.

Spicy. Red curry paste, coconut milk, chicken, bell peppers, basil and bamboo shoots over thin rice noodles.

Flat rice noodles stir-fried in a tasty sauce with egg, broccoli and your choice of chicken and beef or tofu.

Spicy. Fresh wide rice noodles stir-fried with bean sprouts, tomatoes, jalapeno peppers and white onions and basil.

Soft Chinese flat noodles with tofu and veggies stir-fried with spicy sauce.

Wide rice noodles topped with gravy, broccoli and your choice of chicken, beef or tofu.

Thin rice noodles with vegetables, shrimp, Barbeque pork and a touch of curry.

Crispy Cantonese noodles softened in a delicious brown gravy with bok choy, mushrooms, carrots, bean sprouts, celery, baby corn, broccoli, bamboo shoots, onions and cauliflower. Topped with your choice of chicken, beef or tofu.

Filipino fine noodle dish made with extra thin rice noodles, Barbeque pork, egg, shredded carrots, cabbage and green onions.

Chicken, beef and shrimp.

Strong brewed, sweetened with cream on top.

Strong brewed, sweetened with cream on top.

Individually brewed with condensed milk.

Individually brewed with condensed milk.