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Tuna, salmon, escolar, yellowtail 2 pieces each and bowl of sushi rice.
Tuna, salmon, escolar, shrimp 4 pieces each and California roll.
Fresh salmon, avocado, crab.
Smoked salmon, cream cheese, cucumber.
Albacore tuna with poke sauce topped with seared salmon belly and a touch of plum sauce.
Eel, cucumber topped with avocado and sweet soy sauce.
Tuna, fresh salmon, escolar, avocado, jalapeno sauce.
Shrimp tempura, avocado topped with spicy tuna, crispy onion and sweet-sour chili sauce.
Eel, cream cheese, asparagus covered with red tobiko and sweet soy sauce.
Shrimp tempura, cucumber, cream cheese topped with eel, avocado and sweet soy sauce.
Baked scallop and spicy crab over shrimp tempura.
Spicy crab topped with seared salmon, dry bonito flakes and sweet soy sauce.
Fresh salmon, mango, avocado, masago wrapped in soy paper.
Lobster meat, avocado, red tobiko and spicy mayo.
Shrimp tempura, avocado, topped with tuna, tempura crunch, masago and sweet soy sauce.
California roll topped with tuna, fresh salmon, escolar, sea bass.
Salmon, green onion, cream cheese, asparagus inside, whole roll tempura fried and sweet soy sauce.
Spicy tuna topped with avocado and sweet soy, ginger dressing.
California roll topped with fresh salmon and sliced lemon.
Shrimp tempura, avocado, asparagus, cream cheese and tobiko rolled in tempura crunch and jalapeno sauce and sweet soy sauce.
Yellowtail, cream cheese, jalapeno inside. Whole roll tempura fried, sweet soy and spicy sauce.
Shrimp tempura, avocado topped with spicy crab, sweet and spicy sauce.
Smoked salmon, spicy shrimp, avocado, spring green mix wrapped with soy paper.
Spicy tuna roll topped with escolar and red tobiko.
Spicy hamachi topped with avocado, sliced jalapeno, and cilantro.
Tempura sweet potato and avocado inside, topped with seared scallop and citrus sauce
Super white tuna.
2 pcs for sushi and sashimi
Fatty bluefin tuna. 1 pc per order
Japanese snapper. 2pcs per order
Assortment 12 sashimi over rice.
16 pieces: 2 pieces tuna, 2 pieces salmon, 2 pieces yellowtail, 2 pieces albacore, 2 pieces sea bass, 2 pieces super white tuna, 2 pieces mackerel and bowl of rice.
11 pieces: 2 pieces Tuna, 2 pieces salmon, 2 pieces albacore, 2 pieces sea bass, 2 pieces super white tuna, 1 piece yellowtail and bowl of rice.
17 pieces. Tuna, salmon, yellowtail, escolar, sea bass, albacore, shrimp, octopus, mackerel one each and spicy tuna roll.
15 pieces: tuna, salmon, yellowtail, escolar, sea bass, albacore, shrimp one each and tuna roll.
8 pieces freshwater eel over steam rice.
Soy vinegar dressing.
Spring mix with ginger dressing.
6 pieces: 2 pieces tuna, 2 pieces salmon, hamachi, white fish.
3 shrimps, sweet potato, broccoli, shiitake mushrooms, onions.
4 pieces: tuna, salmon, white fish, shrimp, one each.
Seared tuna served thin sliced with ponzu sauce.
Tempura shiitake mushroom, radish sprouts, topped with avocado, jalapeno sauce and eel sauce.
2 pieces. Chocolate, strawberry or mango.
Avocado, cucumber, asparagus, kampyo, oshinko and radish sprouts.
Menu for Kai Sushi provided by Allmenus.com
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