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classic french toast, buttermilk pancakes or belgian waffles, pure maple syrup from burton's maplewood farm, medora, indiana
choice of ingredients, hash browns
sliced tomato, shaved red onion, caper berries, toasted bagel, cream cheese
two farm eggs, hash browns, choice of breakfast meats, fresh juice, biscuit, coffee or tea
hash browns, choice of breakfast meats
freshly squeezed juice or small fruit salad, choice of two breakfast pastries, coffee or tea
canadian bacon, poached farm eggs, toasted english muffin, hollandaise, hash browns
pistachio, coconut and olive oil granola with berries, skim milk, choice of muffin, coffee or tea
frittata, egg whites, farm vegs, capriole farm goat cheese. blueberry and acai berry smoothie, coffee or tea
braised corned beef, roasted potatoes, two farm eggs, fried buttermilk onion rings
clotted cream, housemade compote
walnuts, burton's maple syrup
brown sugar and raisins
brown sugar and raisins
pistachio, coconut, olive oil, skim milk
add berries
wild mushrooms, creme fraiche
avocado, pickled ginger, crispy wonton
remoulade, cocktail sauce
charred kale, feta cheese, gremolata
seared ahi tuna
poached egg, tyrol speck, crispy shallots, sour dough bread, anchovy dressing
heirloom tomato, house cured bacon, roquefort dressing
romaine, asparagus, avocado, fennel, bread crumbs, parmagiano-reggiano, roasted beets, banyuls vinaigrette
garden green vegetables, fine herb vinaigrette
add chicken or steak
add shrimp or salmon
goat cheese, wild mushrooms
mixed greens, tomato, cured olives, cucumber, roasted red pepper, mint & dill emulsion
herb butter or béarnaise sauce
onion jam, burratta cheese, baby asparagus, arugula
madrange ham, gruyère cheese, farm egg, french fries
wisconsin cheddar, bacon, horseradish cream, french fries
grilled chicken, bayonne ham, lettuce, tomato, egg, house chips
buerre rouge or bearnaise sauce
roasted with cilantro, cumin, garlic "chermoula style" , cucumber mache salad, yogurt dressing
poblano peppers, avocado aioli, whole wheat roll, crudite
shallot marmalade, roquefort cheese, arugula
decadent ten layered chocolate cake chocolate frosting
housemade elderflower soda, apple sorbet, creme fraiche ice cream, almond cookies
chocolate streusel, cognac marshmallow
poached plum, frozen cinnamon yogurt, rum and lime caramel
peanut caramel, slated pretzel crust, banana
naval orange sorbet, chantilly cream
lemon tart, sable crust, fresh raspberries
choice of a single scoop of ice cream, sorbet or sugar-free sorbet
sauteed mushrooms, creme fraiche
two cheese croutons
pan seared spiced torchon, grits, matsutake, candied lemons, watercress
mignonette, 6pcs minimum.
shrimp, oysters, crab claws, steamed mussels, pickled octopus. served with a kimchi aioli and cucumber salad
stuffed with spiced veal, arugula, smoke paprika aioli
oxtail jam, parsley salad
charred kale, feta, gremolata
miso, poached egg, bonito, blackened tuna, multigrain crumble
smoked creme fraiche, wild greens, lemon confit
poached egg, tyrol speck, crispy shallots, sour dough bread, anchovy dressing
romaine, asparagus, avocado, fennel, bread crumbs, parmesan cheese, roasted beets, banyuls vinaigrette
ancient grains, asparagus, chermoula dressing, baby greens
wild mushrooms, purple potato, miso dashi broth
caramelized salsify, pearled barley
roasted with cilantro, cumin garlic "chermoula style" , cucumber mache salad, yogurt dressing
sauerkraut, sable fish, smoked black cod, scallops, lobster sausage, bacon
organic carrots, hazelnut-bacon crumble, port wine sauce
wild rice, vadouvan pilaf, olive-walnut relish
grilled asparagus, homemade french fries, pepper sauce
mizuna, ginger sesame dressing
wagyu beef, braised bbq short rib, gouda, housemade onion ring
prepared with deca spice mix or lemon parsley yogurt. served with smashed olive oil potatoes
harissa, organic vegetables
chef m's bearnaise
curry aioli
fromage blanc, chives
decadent ten layered chocolate cake chocolate frosting
housemade elderflower soda, apple sorbet, creme fraiche ice cream, almond cookies
chocolate streusel, cognac marshmallow
poached plum, frozen cinnamon yogurt, rum and lime caramel
peanut caramel, slated pretzel crust, banana
naval orange sorbet, chantilly cream
lemon tart, sable crust, fresh raspberries
choice of a single scoop of ice cream, sorbet or sugar-free sorbet
poached shrimp, oysters, crab claws, manila clams, grilled octopus salad, steamed mussels, tabasco pearls, black pepper mignonette, sriracha aioli, kale salad
with half lobster
shallot mignonette (per piece, minimum of 6)
toasted english muffin, choice of hollandaise, truffle hollandaise or maltaise
wild mushrooms, creme fraiche
stuffed with spiced veal, arugula, smoked paprika
seared, spiced torchon, grits, matsutake
romaine, asparagus, avocado, beets, fennel, bread crumbs, parmigiano-reggiano, lemon truffle vinaigrette
hash-braised corned beef, roasted potatoes, two farm eggs, fried buttermilk onion rings
choice of ingredients, hash browns
burton's maple syrup
spaetzle, wild mushrooms, whole grain mustard jus
wagyu beef, braised bbq short rib, gouda, housemade onion ring
herb butter or béarnaise sauce
caramelized salsify, pearled barley, port
sliced tomato, shaved red onion, caper, toasted bagel
mixed greens, tomato, cured olives, cucumber, roasted rep pepper, mint & dill emulsion
meyer lemon mostarda, crisp fruit bread
pear & cranberry compote, clotted cream
ask your server about today's filling
deca-dent 10-layer chocolate cake with chocolate frosting
lemon tart, sable crust, fresh raspberries
choice of a single scoop of ice cream or sorbet
absolut chicago vodka, housemade bloody mary mix
prosecco, peach puree, mathilde peche liqeur
with chef's accompaniments
wild mushroom, creme fraiche
romaine, avocado, asparagus, fennel, bread crumbs, parmigiano-reggiano, roasted beets
poached egg, tyrol speck, crispy shallots, sour dough bread, anchovy dressing
seared, spiced torchon, grits, matsutake
wisconsin cheddar, bacon horseradish cream, french fries
charred kale, feta cheese & gremolata
buerre rouge or bearnaise sauce
caramelized salsify, pearled barley
english breakfast, masala chai, earl grey, moraccan mint
emerald spring, green needles, jasmine green, iron goddess of mercy
blend 333, chamomile, cinnamon plum, tangerine ginger, white peony, vanilla mint, blue crane blend
creme de cassis, blanc de blancs
10 cane rum, grapefruit, maraschino, lime
don julio blanco tequila, ginger beer, creme de cassis, lemon
bulleit bourbon, campari, sweet vermouth, black walnut bitters
rittenhouse rye, averna amaro, dry vermouth
plymouth gin, wild honey, ginger, lemon, clove, cinnamon
belgium
bottom up wit, chicago
maya, chicago
daisy cutter, chicago
boston
netherlands
netherlands
mexico
missouri
wisconsin
missouri
belgium
312 apa, chicago
two hearted, kalamazoo
anti hero, chicago
312 wheat, chicago
little sumpin, chicago
secret stache stout, chicago
stout, dublin
germany
garlic herb, preserved lemon, chile oil
grilled naan, smoked paprika
heirloom tomato, balsamic air
avocado, pickled ginger, wonton crisp
pickled watermelon
garden green vegetables, fine herb vinaigrette
ewe's blue cheese, candied pecans, aged balsamic
local cheese, house made condiments, grilled ciabatta
assortment of cured meats
sweet & spicy dipping sauces
cheese fondue
house secret sauce
smoked duck & wild mushroom // house sausage & peppers
wisconsin aged cheddar, angry mustard, cucumber kimchi
sweet peppers, four cheese bechamel, hot giardiniera
wagyu beef, braised short rib, gouda, onion rings
house bacon, gruyere, "lto"
caramelized onion, arugula, sourdough
greens, tomato, olives, cucumber, roasted pepper, mint & dill emulsion
english peas, 63°egg, candied bacon bits
chocolate chip & vanilla / whoopie pie & strawberry/ s'mores & rocky road
variety of mini chocolate covered ice creams
seasonal fruit pops
hangar one wild blueberry, blueberry pomegranate syrup, blueberry puree, fresh lemon juice, cointreau & sparkling rose cava. garnished with mint sprig & pomegranate seeds
bacardi, housemade roasted pineapple soda, lime juice. garnished with mint sugar & lime wheel
aperol, stiegl radler, sparkling wine, orange wheel
woodford, ginger syrup, lemon juice, mint sprigs and garnished with grilled lemon with mint sprig
goose melon, turmeric lemon tea syrup, passion fruit puree & prosecco
nolet gin, effen cucumber, lime, kiwi syrup & topped with sprite
pisco porton, st germain, lime, simple syrup, smith apple puree, basil leaves, apple bitters
don julio blanco, sombra mezcal, guajillo syrup & lime, served with smoked salt on half the rim & lime wheel
dickel rye, carpano antica & mole bitters
tito's vodka, fresh lime juice, topped with fever-tree ginger beer. servied with crushed ice & lime wheel
local option- chicago il
the traveler beer co.- vermont
ale syndicate- chicago il
deschutes- oregon
angry orchard- cinncinnati oh
brickstone- bourbonnais il