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Davanti Enoteca
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Davanti Enoteca
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We make ordering easy.
- Menu
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Colazione
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Prosciutto & Egg Sandwich $11.00
Prosciutto + sunny side up egg + roasted tomatoes + parmigiano + fontina + ciabatta.
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Traditional Breakfast $12.00
Two eggs any style + choice sausage-bacon + potatoes + toast.
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Pork Belly Hash & Eggs $14.00
Crispy pork belly potato hash + roasted peppers + scallions + avocado + poached eggs + hollandaise.
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Granola Yogurt $9.00
Homemade granola + Greek yogurt + berries.
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Corned Beef Hash Skillet $13.00
Gluten-free. 2 poached eggs + grilled sweet onion + horseradish hollandaise.
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Frittata Bianca $12.00
Gluten-free. Open faced egg white omelette + seasonal vegetables + arugula salad + shaved cheese.
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Buttermilk Pancakes $9.00
Mixed berries + whipped cream.
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French Toast $11.00
Thick-cut brioche + chef's seasonal inspiration.
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Steak & Eggs $18.00
Gluten-free. Bistro steak + herbed breakfast potatoes + sunny side up eggs.
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Eggs Benedict $13.00
English muffin + Italian smoked ham + poached eggs + breakfast potatoes + hollandaise.
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Dana's Omelette $12.00
Egg white omelette + feta + avocado + tomato + onion + basil.
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Brame
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Ricotta Vasi $10.00
Ricotta + honeycomb + ciabatta.
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Chicken Liver Pate Vasi $10.00
Cherry-Shallot compote + ciabatta.
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White Anchovies $8.00
Celery + pecorino + leccino olives.
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Prosciutto Veal Meatballs $14.00
Pecorino + San Marzano tomatoes + ciabatta.
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Burrata $14.00
Roasted Campari tomato + basil pesto + ciabatta.
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Truffle Egg Toast $12.00
Egg + fontina + asparagus + truffle oil.
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Bruschette $10.00
Ciabatta + chef's seasonal inspiration.
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Antipasti
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Chef's Meat & Cheese Board $18.00
Conserva + almond crackers + olives
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Cauliflower Steak $12.00
Gluten-free, vegetarian. Ceci beans + olive tapenade + lemon jam + pecorino.
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Truffle Egg Toast $12.00
Egg + fontina + asparagus + truffle oil.
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Focaccia di Recco $21.00
Vegetarian. Ligurian flatbread + soft cow's cheese + honeycomb.
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Roasted Beets $10.00
Gluten-free, vegetarian. Walnut butter + creme fraiche + candied walnuts.
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Burrata $14.00
Vegetarian. Roasted campari tomato + basil pesto + ciabatta.
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Bruschette $9.00
Ciabatta + chef's seasonal inspiration.
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Insalata
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Escarole $11.00
Gala apple + pecorino pepato + celery + hazelnuts.
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Arugula $11.00
Roasted grapes + pecorino + marcona almonds + meyer lemon vinaigrette.
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Little Gem Caesar $13.00
Pecorino vinaigrette + marinated white anchovy + calabrian breadcrumbs + shaved Parmigiano-Reggiano.
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Antipasti And Vegetali
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Truffle Egg Toast $13.00
Egg + fontina + asparagus + truffle oil.
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Hen of the Woods $14.00
Grilled mushrooms + pecorino vinaigrette + capers + crispy shallots + oregano
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Crispy Brussel Sprouts $14.00
Prosciutto + chilis + pecorino + egg.
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Bruschette $11.00
Ciabatta + chef's seasonal inspiration.
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Prosciutto-Veal Meatballs $15.00
Pecorino + ciabatta + San Marzano tomatoes + Tuscan toast.
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Spiced-Roasted Heirloom Carrots $11.00
Cumin + coriander + mint + toasted sunflower seeds + yogurt
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Roasted Beets $12.00
Walnut butter + creme fraiche + candied walnuts. Gluten-free, vegetarian.
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Roasted Fennel $13.00
Roasted fennel + blood orange + wildflower honey + fennel pollen + bee pollen + pistachio
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Burrata $15.00
Roasted campari tomato + basil pesto + ciabatta. Vegetarian.
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Roasted Butternut Squash $13.00
Whipped goat cheese + hazelnuts + farro + watercress + apple cider vinaigrette
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Cauliflower Steak $14.00
Ceci beans + olive tapenade + lemon jam + pecorino. Vegetarian.
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Per La TavolaFor the table
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Polenta & Ragu $18.00
Mascarpone polenta + ragu of the day. Gluten-free.
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Chef's Meat & Cheese Board $19.00
Charcuterie + conserva + almond crackers + olives.
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Gran Prosciutto $11.00
600 day prosciutto di parma. Gluten-Free.
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Pizze
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Bianca $15.00
Sauteed spinach + roasted garlic + herbs + ricotta cheese + hand-pulled mozzarella + fontina.
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Carne $16.00
Speck + calabrese + pork sausage + San Marzano tomatoes + fresh mozzarella + Parmesan.
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Della Terra $16.00
Vegetarian. Wild mushrooms + braised leeks + taleggio + truffle oil.
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Prosciutto e Rucola $19.00
Prosciutto di parma + mozzarella + fontina + arugula + extra virgin olive oil
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D.O.C $16.00
San Marzano tomatoes + hand-pulled mozzarella + basil. Vegetarian.
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Bianca $17.00
Sauteed spinach + roasted garlic + herbs + ricotta cheese + hand-pulled mozzarella + fontina. Vegetarian.
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Tre Formaggi Tartufo $20.00
Tallegio + parmiggiano + hand-pulled burrata + black umbrian truffle vinaigrette
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Carne $18.00
Speck + calabrese + pork sausage + San Marzano tomatoes + fresh mozzarella + Parmesan.
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Paste
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Ravioli della Nonna $18.00
Chef's seasonal offering
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Gnudi Pomodoro $17.00
Ricotta dumplings + passata di pomodoro + hand-pulled mozzarella + basil. Vegetarian.
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Cacio e Pepe $16.00
Spaghetti + pecorino + black pepper. Vegetarian.
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Orecchiette Verdure $17.00
Handmade little ear pasta + rapini + escarole + lemon + chilis + pecorino.
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Tagliatelle con Gamberi $21.00
black tiger shrimp + house-made tagliatelle + english peas + cherry tomatoes + meyer lemon + aleppo chili
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Risotto di Pollo Affumicato $20.00
cherrywood smoked amish chicken + acquerello risotto + hand-pulled burratta + crispy chicken skin cracklings
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Paste E Piatti
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Cacio e Pepe $15.00
Spaghetti + pecorino + black pepper.
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Davanti Burger $16.00
Bacon jam + roasted tomatoes + cheese curd + arugula + roasted garlic aioli + Parmesan fries.
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Contorni
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Toast & Jam $3.00
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Breakfast Potatoes $5.00
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Bacon $5.00
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Sausage $6.00
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Pesci
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Salmone e Faglioli Giganti $27.00
Wilted mustard greens + gigante beans + calabrian chili + crispy parsnips + parsnip puree
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Polpo al Rafano $23.00
Seared octopus + warm fingerling potatoes + Marcona almonds + finocchiona + horseradish aioli. Gluten-free.
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Polli + Carni
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Bistecca alla Griglia $43.00
Grilled 16 Ounces ribeye + creamed cavolo nero + rosemary roasted cipollini + chianti demi-glace
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Pollo "Sole Mio" $23.00
Grilled half chicken + chili pepper paste - a tribute to Dennis Terczak, restaurateur and friend. Gluten-free.
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Pollo Patata Dolci $21.00
Sweet potato puree + grilled rapini + toasted pepitas + peroni chicken neck gravy
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Menu for Davanti Enoteca provided by Allmenus.com
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