Allmenus.com
  • Illinois
  • Chicago
  • Chicago Oyster House

What is Grubhub

Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.

Next

Why use Grubhub

Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.

Previous
Start your order

Chicago Oyster House

(312) 225-8833

We make ordering easy. Learn more

Google map
  • 1933 S Indiana Ave, Chicago, IL 60616
  • Seafood ,  Sushi
  • $$$$$
  • Grubhub.com
  • Chicago Oyster House

  • (312) 225-8833

    We make ordering easy.

  • Menu
  • Utensils
    Please select if required.
    • Utensils

      Please select if required

  • Raw Bar*
    Consuming raw or uncooked meats, poultry, seafood, or eggs may increase your risk of food borne illness especially if you have medical conditions.
    • 6 Blue Point Oysters (CT) $26.50

      Mildly briny and sweet.

    • 6 Delaware Bay Oysters (NJ) $26.50

      large and meaty

    • 6 Acadian Pearl Oysters (N.B.) $26.00

      Plump & briny with clean finish

    • 6 Fanny Bay Oysters (BC) $27.00

      Firm, mild brininess with mineral finish

    • 6 Hama Hama Oysters (WA) $27.00

      Clean & crisp with a cucumber finish

    • 6 Lucky Penny Oysters (WA) $27.00

      Briny with sweet cucumber finish

    • 6 Summerstone Oysters (WA) $27.00

      Briny with sweet finish

    • 6 Kumamoto Oysters (WA) $29.50

      Small, buttery, sweet with honeydew finish

    • 6 Naked Cowboys (NY) $26.50

      Firm, refreshing & savory

    • Oyster Shooter $8.00

      Choice of fresh oyster served with quail egg yolk, scallion, radish, Tabasco and citrus soy.

    • Salmon Royale $26.50

      Sliced Scottish salmon with citrus soy, topped with ginger, scallions and caviar.

    • Tuna Poke $26.50

      Cubed fresh bigeye tuna in soy & spicy sesame oil served with chips.

    • Hamachi Carpaccio $26.50

      Yellow tail thinly sliced topped with jalapeno, scallions and spicy radish served with ponzu sauce.

    • Tuna Tartare $26.00

      Seared & sliced Ahi tuna served with citrus chili sauce.

    • 6 Plymouth Champagne Oysters (MA) $21.00

      Mildly briny, sweet & buttery

    • The Atlantic Platter $112.00

      Ceviche with 2 lobster claws, 2 shrimps, 2 east and 2 west coast oysters with 1/2 lb. Alaskan Red King crab legs.

    • The Pacific Tower $210.00

      Tuna poke, 4 lobster claws, 4 shrimps, 4 east coast oysters, 4 west coast oysters and 1 lb. of Alaskan Red King crab legs.

    • 6 Pieces East Coast Oysters Combo $22.00

      2 Blue Point, 2 Delaware Bay, 2 Rappahannock

    • 3 Delaware Bay (NJ) $11.00

      Large and meaty.

    • 6 Disco Hama Oysters $27.00

      Crisp sweetness with a finish of fresh spinach, green olive, and light smoke.

    • 6 Wellfleeti (MA) $26.50

      Medium salinity, plump, crisp & briny

    • 6 Hama Hama Oysters (WA) $26.50

      Clean & crisp with a cucumber finish

    • 6 Summer Stone Oysters (WA) $26.50

      Briny with sweet finish

    • 6 ALASKAN GEM Oysters (AK) $29.50

      Plump, crisp with cucumber finish

    • 6 Malpeque Oysters (P.E.I) $28.00

      Briny with crisp lettuce flavor, tangy & sweet

  • Appetizers
    • Grilled Oysters Combo- 8 pieces $48.50

      2 C.O.H, 2 ICHI, 2 ROCKEFELLER and 2 FIRECRACKER

    • Grilled C.O.H Oysters - 6 pieces $35.50

      Garlic, cilantro, and cheese.

    • Grilled Firecracker Oysters- 6 pieces $35.50

      Spices, herbs, and fresh lime juice

    • Grilled Rockefeller Oysters- 6 pieces $35.50

      Spinach and cheeses

    • Grilled Ichi Oysters - 6 pieces $35.50

      Jalapeño, scallions, ginger, zesty soy.

    • Southern Fried Oysters $26.50

      Battered with Southern spices, deep fried and served with house hot sauce.

    • Spicy Edamame $13.00

      Steamed soybeans with special blend of chili oil and sesame seeds. Spicy.

    • Spring Rolls $18.00

      Rice paper, shrimp, shitake, avocado, rice noodle and cilantro.

    • Soft-Shell Crab $22.00

      Lightly battered, fried and served with citrus soy.

    • Fried Calamari $25.00

      Southern spiced, deep-fried & served with marinara sauce.

    • Grilled Calamari $25.00

      Grilled and topped with olive oil.

    • Shrimp Cocktail $23.50

      Jumbo chilled shrimps served with cocktail sauce.

    • Mediterrean Mussels $27.50

      Mussels with spicy marinara sauce.

    • Clams & Vino $29.00

      Fresh clams in basil and white wine sauce with garlic bread

    • Imperial Crab Cake $28.50

      4oz Lump crab meat seasoned and baked.

    • Ceviche $25.00

      Diced shrimp, scallop, onion, avocado, tomato, cilantro and jalapeno served with caviar and chips.

    • Snow Crab Legs - 1/2 lb $30.50

      served with drawn butter.

    • Mini Bone in Filet $39.00

      8 oz. grilled served with house made teriyaki sauce.

    • Lobster Roll $39.50

      Succulent tail meat served chilled New England style, mayo & celery salt in toasted bun with fries

    • Lobster Claws Cocktail $35.00

      Chilled lobster claws served with cocktail sauce.

    • Tiger King $28.50

      Colossal black tiger shrimp roasted with sea salt and seasonings.

    • NEW**** 3 PCS DYNAMITE GRILLED OYSTE3RS $26.00

      3 pieces of grilled oysters, topped with shrimp, scallop, scallion, spicy mayo & tobiko

  • Soups and Salads
    • New England Clam Chowder $20.00

      Creamy with chopped and whole fresh clams, potato, onion, carrot and celery.

    • Gumbolaya Soup $21.00

      slow cooked brown roux sprinkled with thyme, tomato, onion, garlic, celery, green bell pepper, paprika, okra, chicken, andouille pork sausage, rice, mussels & shrimp

    • Garden Salad $17.50

      Green leaf lettuce, carrot, cucumber, broccoli, avocado, cabbage and tomato with miso ginger dressing.

    • Caesar Salad $15.50

      Romaine lettuce, crouton and Parmesan cheese.

    • Seaweed Salad $13.50

      Mixed seaweed with pepper and sesame dressing.

  • Sushi and Sashimi
    • 2 Pieces Shrimp $14.00

    • 2 Pieces Salmon $14.00

    • 2 Pieces Unagi $15.00

    • 2 Pieces Scallop $15.50

    • 2 Pieces Bigeye Tuna $15.00

    • 2 Pieces Super White Tuna $14.00

    • 2 Pieces Yellowtail $14.00

    • 2 Pieces Filet Mignon $24.00

    • 2 Pieces Steak and Egg $24.00

    • 2 Pieces Jumbo Ama Ebi $18.00

    • Sashimi Appetizer $41.00

      Bigeye tuna, salmon, yellowtail, unagi, shrimp and scallop.

    • Sushi Deluxe $55.00

      Bigeye tuna, salmon, yellowtail, unagi, shrimp, scallop and super white tuna sushi served with a Volcano roll.

    • 2 Pieces of Uni (Sea Urchin) $24.00

  • Specialty Rolls
    6-8 pieces cut.
    • California Roll $17.00

      Blue crab, avocado and cucumber.

    • Tuna Supreme Roll $23.00

      Big eye tuna, super white tuna with avocado, cucumber and spicy radish topped with ponzu sauce.

    • Volcano Roll $23.00

      Shrimp tempura, avocado and tempura crunch topped with spicy sweet mayo.

    • Sahara Roll $25.00

      Tuna, yellowtail, jalapeno pepper, avocado cilantro, spicy sesame oil and lime.

    • Blackhawks Roll $25.00

      Tuna, salmon with cilantro and cucumber topped with spicy sauce and caviar.

    • Dynamite Roll $18.00

      Shrimp, scallop, scallion and red caviar baked with spicy mayo.

    • Chicago Roll $29.50

      Tuna, salmon, yellowtail with cucumber, avocado and topped with spicy mayo sauce.

    • Bengal Tiger Roll $27.50

      Shrimp tempura, cucumber topped with unagi, avocado, spicy mayo and unagi sauce.

    • Rainbow Roll $31.00

      Spicy tuna, cucumber wrapped with tuna, salmon, yellowtail and shrimp.

    • Rock N Roll $31.00

      Crab, shrimp tempura, spicy tuna topped with scallops, wasabi mayo and teriyaki sauce.

    • Winter Roll $22.00

      Unagi, avocado, tempura crunch and cream cheese inside topped with masago and eel sauce.

    • Caterpillar Roll $25.00

      Unagi and tempura crunch topped with avocado and unagi sauce.

    • The Pearl Roll $21.50

      Tuna, avocado, cucumber & cilantro topped with seared yellowtail, jalapeno, black tobiko, sriracha & ponzu sauce

    • Higher Roller Maki $39.50

      Blue crab with cucumber and avocado topped with grilled filet mignon.

    • Spicy California Roll $7.00

      Crab, avocado and cucumber with spicy mayo. Hot and spicy.

    • Shrimp Tempura Roll $10.00

      Shrimp tempura and cucumber.

    • Spicy Tuna Roll $7.00

      Mixed with spicy mayo. Hot and spicy.

    • Spicy Salmon Roll $7.00

      Mixed with spicy mayo. Hot and spicy.

    • Spicy Scallop Roll $7.00

      Mixed with spicy mayo. Hot and spicy.

    • Philadelphia Roll $10.00

      Smoked salmon and cream cheese.

    • Spider Roll $10.00

      Lightly battered soft shell crab and cucumber.

    • Angry Crab Roll $16.00

      Soft shell crab, tuna, yellowtail, jalapeno pepper, avocado cilantro, spicy sesame oil and lime.

    • Fieta Roll $30.50

      Blue crab, grilled asparagus, cucumber, topped with seared salmon, guacamole, cilantro, sriracha & salsa

  • Prime Steaks
    • Prime Filet Steak $79.00

      10 oz. center cut.

    • Prime Ribeye Steak $89.00

      20 oz. bone in.

    • Prime New York Strip Steak $76.00

      12 oz. dry aged 30 days.

    • Prime Tomahawks Steak $185.00

      34 oz.

    • Pork Chop $57.00

      14oz Bone-In Dry Aged 14 days. Grilled and topped with garlic butter sauce

    • A5 Wagyu Filet Steak 4oz $150.00

      From Kagoshima, Japan.

  • Entrees
    • Hawaiian Ahi Tuna $44.00

      Fresh Bigeye tuna crusted with sesame seasonings and seared to desired temperature.

    • Fresh Australian Barramundi $40.00

      Blackened or grilled and topped with zesty mint and basil sauce.

    • Chicken Teriyaki $36.00

      Grilled and topped with house made teriyaki sauce.

    • Seafood Pasta $50.00

      Linguini with shrimps, scallops, calamari, clams, mussels and basil in red marinara or white wine sauce.

    • Grilled Prawns $41.00

      Grilled jumbo shrimps with special seasonings and served with drawn butter.

    • Chesapeake Bay Scallops $49.00

      Jumbo scallops seared and topped with garlic butter.

    • Cajun Seafood Boil $58.00

      Snow crab legs, clams, mussels and jumbo shrimps boiled in beer and Cajun spices.

    • Chilean Sea Bass $48.00

      Blackened or roasted with savory citrus marinade.

    • Grilled Lobster Tail $50.00

      served with drawn butter.

    • Lamb Chops $71.00

      Grilled and topped with wine reduction sauce.

    • Prime King Crab Legs - mkt price $179.00

      1 lb. Alaskan red king crab legs served split with drawn butter.

    • Surf and Turf $110.00

      8 oz. filet mignon with a lobster tail served with drawn butter.

    • Chef's Cut Steak Teriyaki $60.00

      Grilled and topped with house made teriyaki sauce.

    • Teriyaki Scottish Salmon $39.50

      Grilled and topped with house made teriyaki sauce.

    • Fresh Alaskan Halibut $36.00

      Freshest fish selection of the day blackened or grilled and topped with zesty mint and basil sauce.

    • Twin Lobster Tails $100.00

      Two lobster tails grilled and served with drawn butter.

  • Sides
    • Steamed White Rice $5.00

    • Garlic Bread $11.00

    • Steamed Broccoli $14.00

    • Wasabi Mashed Potatoes $15.00

    • Sautéed Mushroom with Sake $16.00

    • Sautéed Baby Spinach with Garlic $14.00

    • Sautéed Broccolini with Garlic $16.50

    • Grilled Asparagus $17.00

    • Truffle Fries $20.50

    • Prime King Crab Mac & Cheese $36.00

  • Dessert
    • MIni Key Lime Pie $8.00

    • Lychee Sorbet $7.00

    • N.Y. Cheese Cake $9.00

    • Chef's Special Amaretto Cheesecake $15.00

    • Chocolate Fudge Cake a la Mode $13.00

    • Tiramisu $16.50

    • Ice Cream $3.00

    • Chef's Special Amaretto Cheesecake $14.00

      (Contains alcohol, for 21 years old and up). Topped with strawberry, strawberry drizzle , amaretto (pipette) and whip cream on the side.

    • White Chocolate Blueberry Cobbler Cheesecake & Godiva Liquer $17.50

  • Kids Menu
    • Kids Shrimp Shumai $18.00

      Steamed shrimp dumplings served with side of steamed broccoli.

    • Kids Potstickers $18.00

      Pan fried dumplings with pork and vegetables served with side of steamed broccoli.

    • Kids Chicken Fingers $24.00

      Chicken strips served with a side of french fries and ketchup.

    • Kids 3 Tempura Shrimp Meal $26.00

      Jumbo shrimps battered, delicately fried served with house tempura sauce and side of steamed white rice.

    • Kids Buttered Chicken Noodles $28.00

      Linguini pasta in butter with grilled chicken and served with a piece of garlic bread.

  • Beverages
    • Iced Tea $4.00

    • Premium Coffee $4.00

      House brewed fresh coffee with cream & sugar on the side.

    • Coke - Can $4.00

    • Diet Coke- Can $4.00

    • Sprite - Can $43.50

    • Ginger Ale - Can $4.00

    • Kiddie Cocktail $6.00

    • Fresh Squeezed Lemonade $6.00

    • Mango Juice $6.00

    • Peach Juice $6.00

    • Orange Juice $6.00

    • Pineapple Juice $6.00

    • Cranberry Juice $6.00

    • Acqua Panna Glass Still Water $8.00

      750 mL.

    • Pellegrino Glass Sparkling Water $8.00

      750 mL.

    • Red Bull $8.00

    • Club Soda $2.50

    • Coconut Water $4.00

    • Kiddie Cocktail $3.00

    • Premium Green Tea $2.00

    • Tonic Water $2.50

  • Alcohol Free Beverage
    • Gosling Ginger Beer $7.00

    • Heineken ZERO 0% $7.00

  • Sakes, Beers and Wines by the Bottle (Must be 21 to Purchase)
    • Haku Draft 300 ml Sake $16.00

      Must be 21 to purchase.

    • Ozeki Nigori Unfiltered 375 ml Sake $19.00

      Must be 21 to purchase.

    • Sparkling Jello Sake $15.00

      Must be 21 to purchase.

    • Budlight $6.00

      Must be 21 to purchase.

    • Miller Lite $6.00

      Must be 21 to purchase.

    • Corona $6.00

      Must be 21 to purchase.

    • Heineken $7.00

      Must be 21 to purchase.

    • Sapporo $7.00

      Must be 21 to purchase.

    • Stella $7.00

      Must be 21 to purchase.

    • Angry Orchard $7.00

      Must be 21 to purchase.

    • Guinness Stout $7.00

      Must be 21 to purchase.

    • Revolution Anti-Hero $8.00

      Must be 21 to purchase.

    • Lagunitas IPA $8.00

      Must be 21 to purchase.

    • Little Sumpin Sumpin $8.00

      Must be 21 to purchase.

    • Champagne - Moet and Chandon 187 ml $28.00

      Must be 21 to purchase.

    • Btl of Sparkling Brut Wine $45.00

      Must be 21 to purchase.

    • Btl of Sparkling Rose Wine $45.00

      Must be 21 to purchase. Riondo.

    • Btl of Prosecco $45.00

      Must be 21 to purchase. Mionetto.

    • Btl of Red Blend - the Prisoner $100.00

      Must be 21 to purchase.

    • Btl of Malbec -Tamari $45.00

      Must be 21 to purchase.

    • Btl of Shiraz - Layer Cake $45.00

      Must be 21 to purchase.

    • Btl of Chardonnay $45.00

      Must be 21 to purchase.

    • Btl of Rosé (Still) $45.00

      Must be 21 to purchase.

    • Btl of Sauvignon Blanc $45.00

      From New Zealand. Must be 21 to purchase.

Menu for Chicago Oyster House provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.