Magnolia Cafe

over sweet corn, pico de gallo and caper aioli

assorted cured meat and cheese served with traditional garnish

tempura, and cocktail - caper aioli and house cocktail sauce

served with a croque monsieur

sandwich add

served in a tomato-basil sauce with a touch of cream and toasted baguette

served with butternut squash puree and crisp apple slaw

with shaved fennel, green beans, baby arugula, and fresh mozzarella -balsamic glaze

baby iceberg lettuce topped with grape tomatoes, hearts of palm, cucumbers, red onions, applewood smoked bacon and blue cheese dressing

with grilled chicken breast add

with grape tomatoes, oranges, grapefruit, apples, walnuts and cranberries in a citrus vinaigrette

add shaved parmesan reggiano

with goat cheese, shaved fennel, and a grained mustard vinaigrette

with fontina cheese and spinach over basil whipped potatoes, french green beans and slow roasted tomatoes topped with prosciutto and natural jus

with braised beef short rib over sauteed spinach, white beans, grainy mustard and king trumpet mushrooms

mussels, shrimp, scallops, baby octopus, and market fish tossed in a tomato basil sauce. topped with spinach and shaved parmesan

served with bacon and cheddar mac 'n cheese, sauteed spinach, onion rings, and a red wine reduction

over sauteed spinach topped with blue cheese and natural jus

braised pork shanks, topped with prosciutto, baby arugula, and a potato-chorizo hash - chili verde demi glace

sauteed rapini, king trumpet mushrooms, and porcini sauce

topped with crispy green beans, shaved manchego, and natural jus

two eggs sunny side up served over black beans, sweet corn, chorizo sausage, tostadas, homemade salsa and sour cream

add guacamole

with caramelized onions, roasted red peppers, applewood smoked bacon and hollandaise sauce. served with two eggs any style

served with scrambled eggs, vegetables, pesto and cheddar cheese, served with house potatoes

herbed goat cheese and spinach served with toast and house potatoes

served with toast and house potatoes

served with toast and house potatoes

served with house potatoes

over english muffins, wilted arugula, tomato and pesto hollandaise served with house potatoes

over english muffins, roasted red peppers and old bay hollandaise served with house potatoes

with poached eggs served a top brioche with hollandaise, served with house potatoes

with house potatoes and toast

served with fresh seasonal fruit and warm maple syrup

stuffed with raspberry preserves and cream cheese

served with lemon curd

grey goose vodka with choice of san pellegrino orange, grapefruit or lemon

tequila, triple sec and fresh lime juice with a salted rim

effen black cherry vodka, splash of lemon-lime soda and brandied cherries

jack daniels and brandied cherries

absolut vodka, pama pomegranate liquor and a lemon twist

champagne, raspberries soaked in cassis and brandy

st. germain, sparkling wine and club soda topped with fresh fruit

absolut vodka with mango or apricot juice shaken and topped with champagne and a lime wedge