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  • The Bedford

The Bedford

(773) 235-8800

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  • 1612 W Division St, Chicago, IL 60622
  • Restaurant website
  • American (New) ,  Cocktails ,  Gastropub ,  Tapas
  • $$$$$
  • The Bedford

  • (773) 235-8800
  • Menu
  • Appetizers
    • Grandma Ann's Deviled Eggs $7.00

      hot sauce, bacon powder

    • Beef Tartare $12.00

      parsley, capers, cornichon, grilled ramp aioli, quail egg, house chips

    • Mussels $14.00

      spring onion, garlic, chilies, pbr, cream

    • Charred Baby Octopus $15.00

      cannellini beans, watercress puree, sundried tomato, black garlic, preserved lemon, house sambal

    • Charcuterie Board $16.00

      edwards country ham, chicken liver mousse, trotter terrine, pickled ramps & fiddlehead ferns, house mustard, seasonal preserves, grilled bread

    • Cheese Board $14.00

      selection of three artisan cheeses, seasonal preserves, candied nuts, honey, grilled bread

    • Cheese & Charcuterie Board $22.00

      selection of meats & cheeses, seasonal preserves, house mustard, pickles, grilled bread

  • Soups & Salads
    • Spring Pea Soup $6.00

      crème fraiche, radish, torn mint

    • Bedford House Salad $6.00

      mixed greens, radish, torn herbs, house vinaigrette

    • Roasted Beet Salad $12.00

      whipped goat cheese, arugula, pepitas, bacon, sherry vinaigrette

    • Bedford Caesar $8.00

      romaine, parmesan, herbed croutons, classic caesar dressing

  • Raw Bar
    • Oysters $16.00

      ½ dozen of today's selection, cucumber mignonette, cocktail sauce

    • Shrimp Cocktail $14.00

      ½ dozen chilled shrimp, cocktail sauce, lemon

    • House Made Crab Dip $14.00

      old bay, spring herbs, house made crackers, served cold

  • Entrees
    • Pan Roasted Halibut $25.00

      hush puppy, shaved fennel salad, piquillo pepper romesco sauce

    • Scallops $24.00

      cauliflower soubise, spring succotash, crispy shallots, saba

    • Lamb Meatballs $24.00

      aged cheddar polenta, lamb jus, pickled peppers, herb salad

    • Chicken $19.00

      spring pea risotto, pea shoots, shaved radish, salsa verde

    • Steak $38.00

      16 oz slagel farm ribeye, sea salt, marrow compound butter

    • Ricotta Gnocchi $19.00

      mushroom ragout, 90 minute egg, smoked parmesan

    • Bedford Burger $14.00

      8 oz slagel farm patty, bacon & blue cheese jam, sunny side egg, melted onions, arugula, pretzel bun

  • Sides $7
    • Hand Cut Fries

      ketchup & béarnaise

    • Potato Puree

      herb butter

    • Macaroni & Cheese

      onion breadcrumbs

    • Grilled Asparagus

      toasted walnuts, shaved parmesan

  • Late Night
    • Grandma Ann's Deviled Eggs $4.00

    • Grandma Ann's Deviled Eggs $7.00

      hot sauce, bacon powder add

    • House Made Crab Dip $13.00

      old bay seasoning, spring herbs, served cold with house made crackers

    • Mussels $14.00

      spring onion, garlic, chilies, pbr, cream

    • Charcuterie Board $16.00

      edwards country ham, chicken liver mousse, rabbit country pate, pickled ramps & fiddlehead ferns, house mustard, seasonal preserves, grilled bread

    • Bedford Burger $14.00

      8 oz slagel farm patty, bacon & blue cheese jam, sunny side egg, melted onions, arugula, pretzel bun

    • Hand Cut Fries $7.00

      ketchup & béarnaise

    • Macaroni & Cheese $7.00

      onion breadcrumbs

    • Bedford Boozy Milkshake $11.00

      mint chocolate chip with crème de menthe

  • Libations
    • Chamomile Tequila Punch $11.00+

      rare tea cellar's chamomile infused tequila blanco, pamplemousse liqueur, lime, grapefruit juice, grapefruit soda

    • Grande St. Germain $55.00

      elderflower liqueur, sparkling wine, soda water

  • Libations - New World Cocktails $11
    • Yachtsman

      bols genever, green chartreuse, luxardo maraschino, absinthe, lemon, simple syrup

    • Polish Mule

      bison grass vodka, lemon , tarragon syrup, ginger beer

    • Classic St. Germain

      st. germain elderflower liqueur, champagne, soda water

    • Cucumber Cooler

      your choice of vodka or gin, aperol, lime juice, simple syrup, cucumber

  • Libations - Old World Cocktails $11
    • Manhattan

      rye whiskey, sweet vermouth, orange bitters, angostura bitters, house infused dark sweet cherry

    • Don The Beachcomber

      dark rum, white rum, triple sec, vanilla, cinnamon, cherry syrup, cranberry, grapefruit, lemon, lime, bitters

    • Kir Royal

      crème yvette, champagne, peach bitters

    • Final Chapter

      yellow chartreuse, luxardo maraschino, bourbon, lemon

  • Draft Beer $6
    • Allagash White Portland, Me

      american wheat spiced with coriander and curacao orange peel

    • Deschutes Red Chair Bend, Or

      citrus driven ipa with european & domestic malts, copper in color to give it's rider's a lift.

    • Great Lakes Edmund Fitzgerald Porter Cleveland, Oh

      a complex, roasty porter with a bittersweet, chocolate-toffee taste and bold hop presence

    • Founders Centennial Ipa Grand Rapids, Mi

      pale ale with accents of citrus, malty undertones and aggressive hops

    • Kentucky Bourbon Barrel Ale Lexington, Ky

      kentucky ale aged up to 6 weeks in freshly decanted bourbon barrels

    • Stiegl Salzburg, Austria

      light golden pilsner with pleasant hoppy bitterness

    • Three Floyd's Alpha King Munster, In

      a big american pale ale that pours a deep amber and creamy head

    • Lagunitas "A Little Sumpin Sumpin" Ale Petaluma, Ca

      crispy wheat and pale malt flavors with a big round and juicy hop finish

  • Draft Beer $6
    • Miller High Life $4.00

      american lager

    • Miller Lite $5.00

      american lager

    • Pbr $4.00

      american lager

    • Molson Canadian $5.00

      canadian lager

    • Heineken $5.00

      dutch lager

    • Pacifico $5.00

      mexican lager

    • Sam Adams Lager $5.00

      american lager

    • Abita Purple Haze $6.00

      american lager

    • Half Acre Daisy Cutter $7.00

      pale ale

    • Blue Moon $6.00

      belgian white

    • Goose Island Matilda $7.00

      belgian pale ale

    • Amstel Light $5.00

      dutch lager

    • Angry Orchard $5.00

      hard cider

    • Three Floyd's $7.00

      rotating

  • Blanc
    • Quintay Sauvignon Blanc $10.00

      casablanca valley, chile 2012

    • Elena Walch Pinot Grigio $10.00

      alto adige, italy 2011

    • Albert Bichot Chardonnay $10.00

      burgundy, france 2011

    • Selbach "Incline" Riesling $11.00

      mosel, germany 2011

  • Rouge
    • Altovinium "Evodia" Garnacha $9.00

      calatayud, spain 2011

    • Sivas - Sonoma Cabernet Sauvignon $11.00

      sonoma, ca 2010

    • Tilia Malbec $10.00

      mendoza, argentina 2011

    • Block Nine Pinot Noir $12.00

      california 2011

  • Bubbles
    • Terra Serena Prosecco $9.00

      conegliano, italy nv

    • Gran Sarao Cava Rose $8.00

      penedes, spain nv

    • Domaine Specht Cremant D'alsace Brut $12.00

      alsace, france nv

    • Moet Imperial Brut Reserve $15.00

      epernay, france nv

Menu for The Bedford provided by Allmenus.com

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