• Illinois
  • Chicago
  • Schoolyard Tavern & Grill

Schoolyard Tavern & Grill

(773) 528-8226
  • 3258 N Southport Ave, Chicago, IL 60657
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  • American ,  Bar Food ,  Eclectic & International
  • $$$$$
(773) 528-8226
  • Menu
  • Shareables
    • Buried Alive Tots $7

      Served with tots. Topped with Wisconsin cheddar, chorizo, bacon and giardinieraand scallions.

    • Award Winning Adobo Pork Chili $8

      Beer braised pork, hominy, kidney beans, cheddar, sour cream, green onion. Served with housemade tortilla chips.

    • Fingers & Dips $10

      Cornmeal-crusted hand-cut chicken fingers + 2 dips.

    • French Onion Beer Dip $6

      Housemade crispy potato chips.

    • Chicharrones $6

      Togarashi and cheddar dusted pork rinds.

    • Nachos $11

      Housemade tortilla chips, chorizo bacon, queso, pico de gallo, avocado cream.

    • Chips & Salsa $6

    • Buried Alive Fries $7

      Served with hand-cut fries. Topped with Wisconsin cheddar, chorizo, bacon, giardinieraand scallions.

    • Chicken Wings $8

      Your choice of buffalo, Barbeque, Nashville hot, ginger soy, garlic Parmesan or chili mango. Ranch or bleu cheese on the side.

  • Salads
    All salads available as spinach tortilla wraps (includes choice of side).
    • Louie Salad $14

      Iceberg lettuce, asparagus, egg, tomato, shrimp, louie dressing.

    • Fall Salad $12

      Kale, apple, bourbon cherries, squash, toasted barley, pecans, tossed in a cinnamon vinaigrette.

    • Cobb Salad $13

      Mixed greens, tomato, red onion, egg, bacon, blue cheese, avocado, chicken and ranch dressing.

  • Tacos
    • Chorizo Pastor Tacos $5

      Pineapple, chopped white onions, cilantro.

    • Shrimp Tacos $5

      Spicy garlic shrimp, elotes, flamin' hot cheetos.

    • Fried Chicken Po' Boy Tacos $5

      crispy fried chicken, shredded lettuce, tomatoes, red onion, remoulade

  • Burgers & Such
    Each includes choice of side.
    • Grilled Cheese Sandwich $9

      American cheese, cheddar, beer onions, roasted tomatoes on sourdough or Texas toast.

    • The Corn Brat $12

      Our signature brat, cornmeal battered and fried. Served with choice of mustard or dip.

    • The Curd Ferguson $14

      Two black pepper crusted Angus Beef patties, fried cheese curds, pickled red onion, bacon maple mayo. Served on a brioche bun with a side of gravy.

    • The Veggie Might $10

      Housemade veggie burger with sriracha mayo, avocado and tequila vinegar slaw.

    • The Large Marge $14

      Two Angus Beef patties, chicharrones, chipotle jack cheese, shredded lettuce, avocado, sriracha mayo. Served on Texas toast.

    • Maxwell Style Beer Brat $12

      Our signature veal and pork shoulder bratwurst served with beer onions, spicy brown mustard and a pickle spear.

    • Nashville Hot Chicken Sandwich $13

      Grilled or fried chicken breast tossed in a Nashville hot sauce, topped with creamy slaw and pickles. Choice of brioche bun, Texas toast or spinach wrap.

    • Buffalo Chicken Sandwich $13

      Grilled or fried chicken breast tossed in our house buffalo sauce, topped with blue cheese slaw and pickles. Choice of brioche bun, Texas toast or spinach wrap.

  • Sides
    • Creamy Slaw $4

    • Potato Chips $4

    • Tater Tots $4

      Choose 1 dip.

    • House Salad $5

    • Hand-Cut Fries $4

      Choose 1 dip.

    • Fresh Fruit $4

    • Tequila-Vinegar Slaw $4

  • Desserts
    • Warm Doughnuts $7

      Filled with vanilla pudding and tossed with cinnamon sugar.

    • Beer Battered Fried Cookie Dough $7

      Dusted with powdered sugar. Served with chocolate dipping sauce.

    • Cinnamon Sugar Pretzel $7

      Served with chocolate dipping sauce and honey cream cheese dip.

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