Sweet and creamy black tea over ice, topped with milk. Bold, smooth, and refreshing!

Japanese Yuzu blended with crisp sparkling water. | 250ML

Juicy Japanese plum combined with sparkling water for a subtly sweet, floral sip. | 250ML

Premium Japanese green tea made from shaded Gyokuro leaves. Smooth, refreshing, and naturally unsweetened.

An aromatic blend of green tea and fresh jasmine blossoms.

Steamed Japanese soy bean with sea salt.

5 pieces wings with umami salt seasoning.

A classic Japanese street snack. Crispy outside, soft inside. filled with octopus and topped with savory sauce, mayo, bonito flakes, and seaweed.

Crab meat, cream cheese, water chestnut in crispy wonton served with sweet & sour sauce.

Chicken pot sticker with soy vinaigrette.

Shrimp dumpling with soy vinaigrette.

Cabbage, carrot, sweet potato, edamame and bamboo shoot wrapped in wheat sheet served with sweet & sour sauce.

Asparagus & sweet potato tempura served with sweet soy sauce & spicy mayo.

Lightly battered shrimp and mix veggies with ginger soy sauce.

Korean style rib eye marinated, shishito, asparagus, sweet ginger sauce.

Japanese soy bean soup, seaweed, silk tofu, enoki mushroom, scallion, fried shallot. (Not gluten-free)

Miso soup with hot sauce, jalapeno chili pepper. (Not gluten-free)

Japanese seaweed salad with sweet rice vinegar.

Avocado, mango, tomato, spinach and lettuce, sesame seed with ginger dressing.

Korean style beef short rib with chili ginger sauce.

Curry marinated chicken breast with peanut sauce.

Grilled shrimp with spicy curry & coconut flake.

Sea scallop in bacon wrap with hot BBQ.

Marinated pork shoulder with roasted garlic & herbs.

With butter & chili powder.

Black pepper & sweet ponzu.

Japanese pepper with sweet ponzu.

2 coconut shrimp, 2 pork shoulder, 2 Chicken Satay. Served w/miso soup & salad

2 beef short rib, 2 scallop bacon, 2 chicken satay. Served w/miso soup & salad.

Sake sashimi over sushi rice served with miso soup/ spicy miso soup.

Akami maguro sashimi over sushi rice served with miso soup/ spicy miso soup.

Hamachi sashimi over sushi rice served with miso soup/ spicy miso soup.

10 pieces of Chef's choice sashimi over sushi rice served with miso soup or spicy miso soup.

Diced Salmon, mango, avocado, seaweed salad, edamame and almond served with your choice of miso soup.

Diced Tuna, mango, avocado, seaweed salad, edamame and almond served with your choice of miso soup.

Slices of yellowtail/fresh salmon with shallot, onion, orange zest and crudo sauce.

Slices of salmon with orange zest, green onion, cucumber, shallot, crudo sauce.

Slices of salmon, super white tuna and tuna, jalapeno, fish roe and ponzu citrus dressing.

Slices of salmon, super white tuna and tuna, jalapeno, fish roe and ponzu citrus dressing.

Spicy salmon tartar over crispy rice balls stuffed with cream cheese, spicy mayo, unagi sauce, tobiko and scallions.

Crispy soft shell crab, avocado, smelt roe and spicy citrus soy vinaigrette.

Japanese seaweed salad with shredded kanikama , masago and spicy mayo.

Diced tuna, pineapple, onion, avocado, hot chili oil served with crispy wonton.

Diced Fresh Bigeye Tuna, unagi sauce, sesame oil, chili oil, togarachi, wakame, red onions, green onion and avocado puree.

Avocado tempura topped with spicy tuna, spicy mayo, tempura crunch, unagi sauce and scallion.

Sweet shrimp

Cooked shrimp.

Super white tuna.

Yellowtail.

Surf clam.

Scallop.

Squid.

Salmon roe.

Fried tofu pouches.

Tuna.

Smelt roe.

Salmon.

Mackerel.

Salmon belly

Octopus

Sweet omelete.

Flying fish roe.

Broiled eel

Quail egg.

Smoked salmon.

medium fatty tuna.

Sweet shrimp.

Cooked shrimp.

Super white tuna.

Yellowtail.

Surf clam.

Scallop.

Squid.

Salmon roe.

Fried tofu pouches.

Tuna.

Smelt roe.

Fresh salmon.

Mackerel.

Octopus.

Sweet omelet.

Flying fish roe.

Broiled eel.

Quail egg.

Smoked salmon.

Medium fatty tuna.

tuna avocado.

Yellowtail scallion.

Salmon, avocado.

Smoked salmon, avocado and cream cheese.

Super white tuna, mango, avocado, spicy mayo wrapped with tobiko.

Kanikama, cucumber, avocado topped with tuna, white fish and salmon.

Tuna, cucumber, scallion, masago, spicy mayo.

Salmon, cucumber, scallion, masago, spicy mayo.

Super white tuna, masago, asparagus, scallion, hot sauce and tempura crunch.

Crispy salmon skin, cucumber, avocado, unagi sauce.

Cooked shrimp, cucumber, scallion, masago, spicy mayo.

Kanikama, avocado, cucumber, masago. $8.95

Broiled eel, cucumber, avocado, unagi sauce.

Sea scallop, avocado, scallion, masago, spicy mayo.

Octopus, smelt caviar, scallion and spicy mayo. Hot and spicy.

Blue crab meat, avocado, scallion, masago, spicy mayo.

Lightly battered soft shell crab, avocado, masago, scallion, cucumber, mayo.

Shrimp tempura, avocado, masago, mayo wrapped with tempura crunch, sweet soy sauce.

Smoked salmon, kanikama, tako, super white tuna with broiled mayo.

Shrimp tempura, masago, cucumber, lettuce, spicy mayo, avocado and unagi sauce.

Smoked salmon, mango, avocado, tempura crunch, sliced almond and coconut flake.

Shrimp tempura, cucumber, avocado masago, mayo topped with broiled eel and sweet soy sauce.

6 Jumbo pieces of tuna, white fish, cucumber, cilantro, jalapeno, lemon.

Salmon

Tuna

Mango.

Avocado

Cucumber

Avocado and cucumber.

Asparagus tempura, mayo, sweet soy sauce.

Crisp, clean, and full of green—mango, avocado & shiitake wrapped in soy with a zesty ginger dip.

Pumpkin, eggplant, shishito, red bell, broccoli tempura wrapped in soy paper served spicy ponzu, scallion.

Soy marinated shiitake mushroom, avocado.

Sweet potato tempura, cream cheese, scallion, mayo, Ichimi and sweet soy sauce.

Sweet potato tempura, mayo, sweet soy sauce.

Sweet potato & asparagus tempura, shiitake, avocado, tempura crunch, sweet soy sauce and spicy mayo.

Premium Otoro layered both inside and out, brushed with truffle oil, drizzled with kizami wasabi sauce and crowned in 24K gold leaf.

Bluefin tuna, asparagus and crisp Asian pear topped with rich otoro, black tobiko and unagi truffle sauce.

Tuna, white fish, lettuce, cucumber, avocado, hot sauce wrapped with tempura crunch, miso dressing and tobiko.

Very spicy version of spicy tuna, avocado, scallion, habanero masago wrapped with tempura crunch.

Otoro, Oshinko, scallion and Japanese dressing.

Salmon, Asian pear, cilantro, avocado topped with seared hamachi, spicy mayo, tobiko & scallion.

Deep fried maki with shrimp tempura and spicy salmon wrapped in sushi rice with seaweed outside, topped w/scallion, black & red tobiko.

Vietnamese gulf shrimp, cucumber, avocado, masago, scallions, spicy mayo topped with Atlantic salmon with lemon zest

Salmon, mango, avocado wrapped with tempura crunch topped with spicy mayo, unagi sauce and slices of almond.

Lightly fried roll of spicy tuna, cream cheese, avocado, asparagus, almond, sweet soy sauce & spicy mayo.

Alaskan king crab, cucumber, avocado, tobiko topped with salmon, spicy mayo and Ikura.

Spicy salmon, avocado, cucumber, scallion, masago topped with seared super white tuna, spicy mayo and tobiko.

Soft shell crab, shrimp tempura, masago, avocado, cucumber, spicy mayo topped with kanikama, spicy tuna, sweet soy sauce and tobiko.

Shrimp tempura, unagi, cream cheese, apple, hot sauce, tobiko, unagi sauce, wasabi mayo, tempura crunch.

Salmon, avocado, spicy mayo wrapped with tempura topped with spicy tuna, fried shallot.

Super white tuna, asparagus, shishito topped seared akami tuna, black pepper, truffle oil, scallion and ponzu.

Tuna, salmon, Hamachi, jalapeno, cilantro, mix green, avocado, cucumber, hot sauce, miso dressing and tobiko.

Shrimp tempura, cream cheese, avocado, cucumber, jalapeno, cilantro, hot sauce wrapped with tempura crunch and topped with smoked salmon, spicy mayo, unagi sauce, scallions and habanero masago.

crab meat, tako, avocado, masago, spicy mayo, scallions topped with super white tuna and salmon seared with honey mustard, raspberry and sumiso sauce.

Spicy tuna, mango salsa, cucumber topped with salmon, avocado and citrus dressing.

Shrimp tempura, cream cheese, avocado, masago, spicy mayo, cucumber, scallion topped with eel, roasted coconut flake, sweet soy sauce and wasabi mayo.

Hamachi, salmon, apple, cucumber, avocado, masago, spicy mayo and cilantro.

Spicy salmon, super white tuna, avocado, asparagus topped with spicy crab, masago, scallions, sweet soy sauce & honey mustard.

Fresh tuna, cilantro, cucumber, avocado, spinach, jalapeno, chili sauce topped with hamachi, black caviar and miso dressing.

Spicy scallop, masago, scallion, avocado topped half salmon, half tuna, tempura crunch, spicy mayo and hot sauce.

Alaskan king crab, avocado, kanikama tempura, crunchy topped with super white tuna, spicy mayo and hot sauce.

Shrimp tempura, avocado, mango wrapped with tempura crunch, coconut flake with tropical mayo, sweet soy sauce and sliced almond.

Shrimp tempura, Scottish salmon, cucumber, avocado, spicy mayo, BBQ sauce.

6 Jumbo pcs of sea scallop, flying fish roe, cucumber, avocado, spicy mayo, wasabi mayo, unagi sweet soy sauce and tempura crunch.

Japanese Udon noodle soup topped with tender slices of beef, simmered in a savory soy-based broth, finished with scallions and toasted sesame seeds.

Buckwheat noodle, green onion, carrot, beansprout with special house sauce.

Japanese wheat noodle, dashi soup, fish cake, scallion with assorted tempura or grilled chicken.

Flat noodle, egg, broccoli, green pea, carrot with caramelized sauce.

Thin rice noodle, green onion, egg, bean sprout in tamarind sauce.

Flat noodle, broccoli, onion, red bell, mushroom, jalapeno, basil and brown sauce.

Japanese wheat noodle, mushroom, broccoli, onion, Jalapeños, bell pepper, bonito flake and brown sauce.

Bell pepper, carrot, bamboo shoot, green pea, mushroom in savory green curry with eggplant tempura.

Broccoli, bell pepper, mushroom, carrot, green pea in savory panang curry.

Thinly sliced beef and onions simmered in a sweet savory soy broth, served over steamed Japanese rice and topped with a soft-cooked egg and scallions.

A crispy breaded chicken cutlet draped over Japanese rice and simmered with caramelized onions in our signature sweet-savory broth. Finished with scallions and sesame seeds.

Marinated rib eye, green onion, white onion, sesame oil and house special sauce over rice bowl.

Breaded chicken cutlet served with a Japanese tangy BBQ sauce. Served with steamed rice.

Grilled marinated chicken, homemade teriyaki sauce served with organic greens and a miso soup.

Grilled marinated salmon, homemade teriyaki sauce served with organic greens and a miso soup.

Egg, onion, pea, carrot.

Ground chicken, fresh garlic, jalapeno, onion, mushroom, pea and basil.

Shrimp and chicken, pineapple, egg, onion, carrot, pea, curry powder and almond.

Ground chicken, crushed garlic, jalapeno, onion, mushroom and basil.

Bell pepper, carrot, bamboo shoot, green pea, mushroom in savory green curry with eggplant tempura.

Broccoli, bell pepper, mushroom, carrot, green pea in savory panang curry.

Breaded chicken cutlet, broccoli, bell pepper, carrot, mushroom, green pea and eggplant tempura in savory panang or green curry.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Classic, cool, crisp lemon-lime flavored taste that's caffeine free