Salads

Salads
- Artichoke & Beets Salad $8.50
  
  Arugula, Bleu cheese, and artichoke chips.
- Mixed Greens Salad $5.50
  
  Tomato, cucumber, and sherry vinaigrette.
- Shrimp Cobb Salad $9.50
  
  Avocado, olives, corn, Bleu cheese, poblanos, and sherry vinaigrette.

Sandwiches

Sandwiches
- Tavernita's Burger $12.50
  
  Cheddar, bacon, house pickles, and spicy mayo, on a brioche bun. Served with mixed green salad or fries.
- Lamb Sausage Sliders (3) $9.50
  
  Dijon mustard and house giardinera. Served with mixed green salad or fries.
- Pork Belly Sliders (3) $9.50
  
  Pickled red onion and fruit jam on a brioche bun. Served with mixed green salad or fries.
- Meatball Sub $11.50
  
  Hazelnut romesco and Mozzarella cheese on a baguette. Served with mixed green salad or fries.
- Smoked Chicken Panini $9.50
  
  Caramelized onion, piquillo pepper, and Cheddar. Served with mixed green salad or fries.
- Tuna Salad Sandwich $8.50
  
  Lettuce, tomato, and house-made tapenade on a baguette. Served with mixed green salad or fries.
- Fish BLT Sandwich $11.50
  
  Catch of the day, bacon, lettuce, and tomato on a brioche bun. Served with mixed green salad or fries.
- Portobello Mushroom Sandwich $8.50
  
  Roasted peppers, and hummus spread on a baguette. Served with mixed green salad or fries.

Plates

Plates
- Greg's Meatballs $13.50
  
  Wagyu beef, pork, and hazelnut-romesco sauce.
- Greg's Meatballs $12.50
  
  Wagyu beef, pork, and hazelnut-romesco sauce.
- House-Made Lamb Sausage $15.50
  
  Chickpeas and giardiniera.
- Artichoke-Ricotta Ravioli $12.50
  
  Olives, piquillo pepper, and saffron.
- Crispy Potatoes $10.50
  
  Chorizo, spicy tomato sauce, and fried egg.
- Grilled Chicken Breast $15.50
  
  Green beans, wild mushrooms, and soy-honey sauce.
- Halibut $22.50
  
  Avocado, grapefruit salsa, and crispy plantains.
- Artichoke-Ricotta Ravioli $12.50
  
  Olives, piquillo pepper, and saffron.
- Grilled Shrimp Linguini $13.50
  
  Radicchio and shrimp butter.
- Gnocchi $11.50
  
  Parmesan cheese and herb bread crumbs.
- Crispy Potatoes $10.50
  
  Chorizo, spicy tomato sauce, and fried egg.
- Wood Grilled Half Chicken $18.50
  
  Green beans, wild mushrooms, and soy-honey sauce.
- Mussels $12.50
  
  White wine, fennel, chile oil, and grilled bread.
- Halibut $24.50
  
  Avocado, grapefruit salsa, and crispy plantains.
- Lobster Mac & Cheese $13.50
- Artichoke & Beets $10.50
  
  Arugula, Bleu cheese, and artichoke chips.
- Asparagus $8.50
  
  Summer squash, puffed grains, basil, and lemon vinaigrette.

Beverages

Beverages
- Dasani Bottled Water (16.9oz.) $1.85
- Seagrams Ginger Ale (12oz.Can) $1.50
- Coke (12oz. Cans) $1.50
- Diet Coke (12oz. Cans) $1.50
- 12 Cans of Coke $18.00
- 12 Cans of Diet Coke $18.00
- 6 + 6 (6 cans of Coke and 6 cans of Diet Coke) $18.00
- 6 Cans of Coke $9.00
- 6 Cans of Diet Coke $9.00
- 6 Cans of Ginger Ale $9.00
- 6 Bottles of Water $9.00

Bites

Bites
- Chicken Croquettes $7.50
  
  Garlic aioli.
- Steak Tartare $11.50
  
  Raw dish! Cucumber, chipotle, red onion, creme fraiche, and toast.
- Pork Belly Sliders (2) $7.50
  
  Fruit jam and pickled red onion on brioche bun.
- Mini Burgers (2) $7.50
  
  Cheddar, house pickles, and spicy mayo.

Flatbreads

Flatbreads
- Serrano Ham Flatbread $11.50
  
  Mahon cheese, tomato jam, and chile flakes.
- Mushroom Flatbread $11.50
  
  Arugula, goat cheese, and caramelized onion.

Raw Bar

Raw Bar
- Hamachi $12.50
  
  Avocado, lime, jalape?o, and cucumber.
- Tuna $12.50
  
  Grapefruit, pomegranate, and tarragon.
- Ceviche $11.50
  
  Celery, tomatoes, ginger, cilantro, and orange.
- Jumbo Gulf Shrimp $13.50
  
  Guajillo chile cocktail sauce.

Wood Burning Grill

Wood Burning Grill
- Hanger Steak (8 oz.) $22.00
  
  Served with two sauces (bernaise, cornac, chimichurri, red wine, horseradish, or chipotle aioli). Add extra sauces for an additional charge.
- NY Strip (8 oz.) $27.00
  
  Served with two sauces (bernaise, cornac, chimichurri, red wine, horseradish, or chipotle aioli). Add extra sauces for an additional charge.
- Korean BBQ Bone-In Short Rib (8 oz.) $21.00
  
  Served with two sauces (bernaise, cornac, chimichurri, red wine, horseradish, or chipotle aioli). Add extra sauces for an additional charge.
- Pork Chop (8 oz.) $18.00
  
  Served with two sauces (bernaise, cornac, chimichurri, red wine, horseradish, or chipotle aioli). Add extra sauces for an additional charge.
- Grilled Seasonal Vegetables $16.00
  
  Served with two sauces (bernaise, cornac, chimichurri, red wine, horseradish, or chipotle aioli). Add extra sauces for an additional charge.

Sides

Sides
- Corn $6.50
  
  Lime aioli, cayenne pepper, and Cotija.
- Wrinkled Potatoes $6.50
  
  Chile mojo.
- Spinach $5.50
  
  Roasted garlic, chile flakes, and olive oil.
- Spiced Fries $5.50
  
  Garlic aioli.

Menu for Tavernita provided by Allmenus.com

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