Sofra Turkish Kitchen

16.9 oz.

A blend of ground chick pas mixed with tahini, topped with olive oil and spices, served as a cold dip with pita bread.

Chopped spicy, combination of roasted bell peppers, fresh tomatoes, garlic and parsley with roasted walnut and olive oil.

Homemade yogurt mixed with chopped walnut, garlic, carrots and fresh mint.

Smoked eggplant, tahini, yogurt, garlic, fresh lemon juice topped with olive oil and spices.

Grape leaves stuffed with rice, onions, fresh mint, and tomatoes served with yogurt sauce.

Cracked wheat salad with red and green bell peppers, scallions and parsley with our olive oil and lemon juice blending.

Northern beans, lettuce, onions, parsley, fresh tomatoes, olive oil and lemon juice.

Baked baby eggplant, zucchini and basil, served with homemade tomato sauce and topped with feta cheese.

Pan fried eggplant, zucchini and basil, served with homemade tomato sauce and topped with feta cheese.

Enough for two people. Humus, ezme, babaganush, haydari and dolma.

Homemade veggie cakes of grated fresh zucchini, carrots, spring onions, feta cheese, fresh mints and dill, served with creamy garlic yogurt sauce.

Croquette of chickpeas, blended with celery, parsley, onions, and garlic served with our tahini sauce.

Crispy pastry rolls filled with a blend of zesty feta cheese and fresh parsley.

Artichoke hearts stuffed with spinach, broccoli, bell peppers, mushrooms, feta cheese and homemade tomato sauce.

Oven baked portabella mushroom filled with sauteed spinach and topped with melted Turkish kasari cheese and our zesty homemade tomato sauce.

Sauteed shrimp, red peppers, green peppers, broccoli and mushrooms, served with homemade tomato sauce.

Grilled famous hellumi cheese, served with tomato and cucumber.

Please call the restaurant for today's selection.

Mediterranean classic of chopped tomatoes, cucumbers, green peppers, red onions, and parsley tosses in and out with olive oil and lemon juice dressing.

Lettuce, cucumber, green bell peppers, mixed leaves, green olives, served with house dressing.

Mixed leaves, tomatoes, cucumber, carrots and lettuce, served with house dressing.

Mixed leaves, tomatoes, cucumber, carrots and lettuce served with house dressing.

Grilled prawns, mixed leaves, tomatoes, cucumbers, spring onions, and orange segments tossed in our house dressing.

Grilled chicken served over mixed leaves, green peppers, tomatoes, and cucumbers tossed in our house dressing.

Braised beef, onions, and bell peppers, served over smoked eggplant puree with rice.

Roasted lamb shank, served with potatoes, carrots, broccoli, spinach, bell peppers, mushrooms, raisins and mashed potatoes.

Oven roasted eggplant stuffed with ground beef, marinated with fragrant herbs, dices tomatoes, green and red bell peppers and parsley, served with a side of rice pilaf.

Braised, diced beef, wrapped in thin sliced eggplant, served with homemade tomato sauce.

Beef, golden eggplant, mushrooms, green peppers, tomatoes, onion and mozzarella baked together in fresh tomato sauce.

Chicken breast stuffed with sauteed spinach, cheese and onion, served with sauteed veggies.

Beef seared with bell peppers and served on a large plate of humus with almonds.

Sauteed chicken breast cubes, mushrooms, onions, zucchini and carrots, served with homemade tomato sauce.

Char grilled chicken cubes marinated with lemon juice, oregano, and olive oil, served with rice pilaf and salad.

Ground beef or chicken seasoned with red bell pepper and fresh parsley and grilled on skewers.

Char grilled beef cubes marinated in our house sauce and grilled on skewers.

Char grilled ground beef patties delicately seasoned with special house spices, served with rice and salad.

Thin slices of seasoned lamb and veal slow cooked on a large vertical spite.

Served on a hot plate, layers of doner kebab over bed of lightly crisped pieces of pita bread, garnished with yogurt and our homemade tomato sauce. Served with a side of rice pilaf.

A combined mixture of ground beef or chicken seasoned with garlic and parsley, grilled on skewers, wrapped in lavash bread. Served with our special house tomato sauce, rice and salad.

Juicy cubes of marinated beef tenderloin, char-grilled and served on homemade bread with garlic yogurt sauce.

Combination of chicken kebab, beef kebab, kofte kebab and doner kebab, served with rice and salad.

Marinated lamb chops, char-grilled and served with rice and salad.

Turkish style tortellini stuffed with mushroom and onion, served in marinara and garlic yogurt sauce.

layers of eggplant, zucchini, sweet and regular potatoes, tomatoes, carrots, and caramelized onions, baked in dill tomato sauce and served with rice pilaf.

Sauteed broccoli, carrots, zucchini and portabella mushrooms, served on a large plate of garlicky hummus with almonds and raisins.

Our famous falafel served with lettuce, tomatoes, tahini and rice.

Baked baby eggplant stuffed with onions, red peppers, green peppers and pine nuts, topped with mozzarella cheese and served with homemade tomato sauce.

Beef. Sauteed beef cubes, carrots, zucchini, onions, broccoli, mushrooms, red and green bell peppers, served over our homemade tomato sauce.

Chicken. Sauteed chicken cubes, carrots, zucchini, onions, broccoli, mushrooms, red and green bell peppers, served over our homemade tomato sauce.

Sauteed carrots, zucchini, onions, broccoli, mushrooms, red and green bell peppers, served over our homemade tomato sauce.

Sauteed prawns, broccoli, mushrooms, spinach, red and green bell peppers, served over our homemade tomato sauce.

Seasoned and pan fried salmon, served with salad and rice.

Sauteed shrimp in garlic butter, served with salad and rice.

Thin sliced marinated lamb and veal cooked with an open flame on a vertical spit. Shaved off in tender thin slices in pita bread with onion, lettuce, tomato and green pepper. Served with fries.

Marinated chunks of chicken breast skewered with onion, lettuce, tomatoes, green pepper in pita bread. Served with fries.

Pureed chick peas, crushed sesame seeds, garlic, and lemon juice dip in pita bread served with lettuce, tomato and cucumber.

Turkish feta cheese in pita bread served with lettuce, tomato and cucumber.

Hot pita stuffed with vegetables, crisp falafels and tahini sauce.