Abyssinia Ethiopian Restaurant

crushed fava beans, garnished with fresh onions, jalapenos peppers, cheese, fresh tomatoes, served with french bread

crushed wheat cooked tender, seasoned with ethiopian butter

scrambled egg with tomatoes, onions and jalapenos, served with french bread

hot and spicy beef stew mixed with injera

hot and spicy butter and berbere mixed with baked kitta (cheese optional)

for three of your choice

lentils cooked with red peppers and onions flavored with homemade spices

yellow split peas cooked with onion, green peppers and garlic

powdered beans cooked with onions, garlic, peppers cooked ethiopian style spicy. (you may add up to extra vegetables)

powdered peas cooked with onions, garlic and peppers

a savory stew of battement prepared with garlic, ginger, onions, peppers and spices

collard greens and onions and peppers

sliced cabbage and carrots cooked in mild sauce

potato cubes and carrots cooked in a mild sauce of onions, garlic, ginger and abyssinia spices

string beans, carrots, onion, and garlic sauteed in a special blend of ethiopian spices

this is the house special

a delicious meal of warm fresh beets and potatoes

savory lamb spices sauteed with onion, garlic juice and jalapeno, cooked with seasoned butter

fresh lamb stir fried and garnished with onion, tomatoes and flavored with a special Abyssinia sauce

savory lamb pieces sauteed with onion, tomato and jalapeno cooked with turmeric juice

mild lamb stew, delicately spiced with garlic, ginger and other assorted spices

cubed tender lamb marinated and cooked with tomato, jalapeno, garlic and a special prepared red pepper sauce

fresh and tender beef cooked with spicy, juicy red peppers

cubed tenders beef marinated and cooked with tomato, jalapeno, garlic, and a special prepared red pepper sauce

morsels of choice lean leaf, seasoned with special butter, mita mita and peppers

tenders lean beef strips marinated in fresh garlic, sauteed with peppers and onions

fresh ground extra lean beef seasoned with special butter, carmon and mita mita. served rare or lightly cooked, with ethiopian style feta cheese and collard greens on the side

powdered peas and chopped beef, cooked with onions, garlic, peppers and ethiopian style spices

carefully cleaned lamb tripe and liver mixed with lean red meet, diced onion, jalapeno, parsley, ethiopian butter, and mita mita (served rare)

abyssinia misto combination of sigawat and siga alicha

fresh lean beef cooked with onion, tomatoes, jalapenos and a special prepared red pepper sauce

chicken marinated in lemon juice and ginger cooked to tenderness in home made spicy or mild when ordering. served ethiopian style with a hard boiled egg and home made cheese

lentils

cabbage

yellow split

ethiopian salad

ethiopian smooth, sweet, golden pilsner

ethiopian smooth, sweet, golden pilsner

ethiopian bold and named for a dragon slaying saint

kenyan refreshing light lager with a subtle lemon and honey finish

german classic, large with a full bodied taste and honey boquet

mexican light lager served with lime

jamaican balanced, smooth, lager with soft spices

brazilian black lager with a surprisingly light and fruity flavor