Friendship Chinese Restaurant

filled with shrimp, pork & vegetable

mixed fresh greens in crispy wrapping

crabmeat, scallion & cream cheese

pan seared or steamed pork dumplings

minced seafood with ginger dipping sauce

in our signature east meets west bbq sauce with lots of bourbon

panko & seaweed crusted seafood rolls with szechwan aioli

panko crusted calamari with fried pineapple

with lemongrass, garlic and chili

fresh salmon with mozzarella and basil

egg rolls, pot stickers, crab rangoon, bbq ribs, vegetable spring rolls, lollipop shrimp

lumps of crab meat in creamy corn

lily flower buds, woodears, tofu, shiitake mushrooms, glass noodles, snow peas

shrimp &pork dumpling with mushroom broth

slow cooked lobster with stone crab

with cognac peanut sauce

with lemon champagne vinaigrette

add choice of shrimp, chicken, beef or pork combination

choice of shrimp, chicken, beef or bbq pork, tossed with leek, carrots, bean sprouts & onions

fresh pineapple marinated in alize cognac, wok tossed with shrimp & chicken (no soy)

angel hair rice noodles with shrimp & chicken in curry spices

wok fried wide rice noodles

shrimp, scallop, calamari, crabmeat, mussel

panko crusted with lemon and champagne reduction sauce

melting the north and south chinese cooking style into one and a touch of spice with a lot of chardonnay. it is my favorite, hope soon will be yours

in grand marnier sauce with a touch of spices

in caramelized sesame soy glaze

trio-mushrooms, asian greens and fresh pineapple

grilled or sake marinated chicken filet with sake garlic sauce

taking traditional kung pao chicken to a new level

wok tossed with shallots, chili paste, sweet pepper and scallion

lots a passion fruit in white wine reduction

one half of oven roasted peking duck topped with grand marnier sauce

with szechwan aioli and honey glazed walnuts

a classic traditional szechwan spicy dish with mixed vegetables and sweet chili sauce

with steamed broccoli and black bean garlic sauce

wok tossed with ginger, white wine and chili oil

wok tossed with asian pear, apple and fresh greens

authentic cantonese black bean sauce

mild spicy with roasted garlic sauce

braised with lemongrass, lime curry sauce

shrimp, scallop, calamari, crabmeat, served in potato basket

with ginger scallion and sesame wine sauce

lily flower buds, tofu, woodear, trio-tofu, exotic mushrooms, long beans, glass noodles

with szechwan spices and chili soy

with garlic and sesame soy and pink ginger

spicy kung pao sauce with peanuts

sweet chili spicy sauce

light and healthy with a touch of lemon zest

tossed with chili pepper and spicy sauce

with caramelized sesame soy

wok flashed beef strips with ginger and light soy

with fried potato and pineapple tossed in peppercorn sauce

sautéed with chinese broccoli

crispy beef with spicy red wine sauce

stir fried with chili paste and scallion

grilled-wok tossed beef tenderloin with fresh greens

spicy tuna and cream cheese with avocado, asparagus, shrimp and tempura crunch wrapped in soy bean sheet and topped with tobiko and citrus mayo

fresh salmon cured with ginger soy with orange tobiko over spicy salmon and stone crab meat with cucumber and avocado

stone crab, shrimp tempura, unagi, cucumber, and spicy mayo topped with avocado and black and red tobiko with unagi sauce

shrimp tempura, spicy blue crab, avocado, cucumber, unagi, smoked salmon, with soy ginger sauce

soft shell crab tempura, stone crab, unagi, and spicy salmon, cucumber, avocado and wasabi aioli

shrimp tempura baked with mozzarella cheese, tempura crunch, avocado with unagi sauce

4 pcs of chef's choice sushi, choice of one signature maki, salmon teriyaki, house salad, miso soup

4 pcs of chef's choice sushi, choice of one signature maki, teriyaki steak, house salad, miso soup

4 pcs of chef's choice sushi, choice of one signature maki, chicken teriyaki, house salad, miso soup

soft shell crab, avocado, cucumber, spicy mayo

unagi, spicy scallop, avocado, cucumber

fresh tuna, super white tuna and salmon over spicy tuna

tuna, shrimp, salmon, cucumber, avocado, asparagus

shrimp tempura, cucumber, avocado, asparagus

spicy salmon, avocado, cucumber, with tempura crust

wok sautéed beef with fresh broccoli, carrots, snow peas and water chestnuts

tender beef strips coated with caramelized sesame soy and surrounded with broccoli

tossed in chili paste with shallot, peppers and scallion

grilled aged prime ny strip, wok-tossed w/ ginger & scallion served w/ shitake mushroom, straw & chinese black mushrooms, peapods, carrots, water chestnuts all in a ginger, oyster, wine sauce. flambéed w/ whiskey.

sliced chicken with chili paste and peanuts

shiitake, black mushroom with chicken filet in rice wine sauce

sesame coated chicken with caramelized soy glaze

tossed with spicy szechwan chili in grand marnier sauce

lightly breaded in our signature passion fruit sauce

choice of shrimp, chicken, pork or beef

authentic hong kong fried rice with chicken and shrimp and little soy

chinese angel's hair tossed with shrimp and pork in malaysian curry spices

wok fried wide rice noodles with bean sprouts and scallion

jumbo shrimp with pineapple in citrus cream sauce

jumbo shrimp stir fried in light garlic ginger wine sauce

shiitake and black mushroom with shanghai bok choy

wok tossed with spicy soy

lily flower buds, tofu, woodear, mushrooms, chive flowers, glass noodles and more

party tray serves 4. whole pears with sprinkled walnut, white wine, cinnamon stick, ginger, star anise, and lemon.

party tray serves 12

party tray serves 12

party tray serves 12