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Curry catfish custard. Steamed catfish in a red curry coconut sauce, served in a banana leaf cup.

Shrimps and vegetables dipped in our own tempura batter and deep fried.

Home made sausage with ground pork, curry paste and Thai herbs served with cucumber.

Crispy panko fried served with ponzu sauce.

Deep fried tofu served with crushed peanuts, over sweet and sour sauce and a touch of red pepper.

Two pieces. Deep-fried, home-made egg rolls are served with sweet and sour sauce.

Fresh spring rolls stuffed with combination of vegetables, bean sprout, cucumber and tofu topped with a delicious plum sauce.

Six pieces. Deep-fried blended crab, cream cheese and celery wrapped with wonton skin.

Six pieces. Deep fried or steamed chicken dumplings.

Shu mai. Steamed shrimp dumplings with special sauce.

Marinated in light curry sauce served with peanut sauce and cucumber salad.

Six pieces. Deep fried marinated shrimp wrapped with spring roll skin.

Five pieces. The authentic fish cake served cucumber salad.

Fried marinated chicken with sauce.

Deep-fried flour and chive with sauce on the side.

Nine pieces. Our home-made chicken egg rolls served with sweet and sour sauce.

Lightly salted steamed soy beans.

Deep fried salmon skin, mixed greens and jalapeno ponzu sauce.

Rice cracker with spicy tuna scallion and red tabiko.

Jalapeno ponzu sauce and mixed greens.

Tuna, salmon, avocado and scallion tossed in creamy spicy mayo sauce and topped with red tobiko and served on shrimp chips.

Seared tuna, mixed greens and Japanese paper with ponzu sauce.

Steamed rice paper dumplings filled with shrimp.

Steamed pork and shrimp filled rice paper dumplings infused with wasabi.

Steamed spinach with peanut sauce.

Pan fried chicken dumplings.

Fried tofu with tempura sauce.

Famous Thai hot and sour soup with white onion, cilantro, straw mushroom and lime juice.

Famous Thai hot and sour soup with white onion, cilantro, straw mushroom and lime juice.

Rice soup topped with green onions in a clear broth.

Rice soup topped with green onions in a clear broth.

Shrimp and chicken wonton in a clear broth.

Hot and sour coconut soup with mushroom, cilantro,green onion and lime juice.

Hot and sour coconut soup with mushroom, cilantro and lime juice.

Chicken in a noodle soup topped with green onions.

white tofu And Napa green onion cilantro ,fried garlic in a clear broth.

Soy bean soup with soft tofu and scallion.

Soy bean broth with a light combination of seaweed, tofu, scallions, jalapeno, chilli oil and sriracha.

Fresh cucumber, onions and carrots in a mild sweet and sour dressing.

Lettuce, tomato, onion, cucumber and fried egg with home-made dressing.

Spicy green salad with green papaya string beans, tomato, carrots ,peanut and lime juice.

Combination of chicken, red onions, sliced ginger, green onions, cilantro, roasted peanuts and lime juice.

Glass noodles salad served with red onions, cilantro shrimp and chicken tossed with chili-lime dressing.

Steamed shrimp, squid, mussel and crab with onion and cilantro in a spicy lime dressing and lettuce.

Shrimp with onion and cilantro in spicy lime dressing and lettuce.

Sliced grilled beef filet with a savory and rice powder dressing.

Minced roasted duck with chili powder flavored with rice powder, cilantro, mint leaves and lime juice.

Minced chicken with chili powder flavored with rice powder, cilantro and mint leaves and lime juice.

Stir-fried chunks of pineapple, water chestnut, onions, bell pepper, tomatoes, in sweet and sour gravy,

Stir fried chicken sauteed with sliced ginger, onions, mushrooms, carrots and baby corn.

Stir-fried pea pod, napa, water chestnut, sliced mushrooms, corn, bell pepper and white onion in a special sauce.

Deep fried catfish fillets, green bean, basil, bamboo shoot in a curry sauce.

Deep-fried fish topped with garlic and sweet chili sauce.

Pan fried salmon covered with our curry sauce.

Stir-fired tender beef with bell peppers, sliced mushroom, water chestnut, tomatoes and white onion in a special brown sauce.

Stir fried broccoli, baby corn, onions, mushrooms, carrots, pineapples, peapods, water chestnuts, tomatoes and bell peppers in a brown sauce.

Stir-fried chicken or beef with fresh garlic, white ground pepper and sweet soy sauce.

Stir-fried beef with broccoli and sliced ginger in a delicate oyster sauce.

Stir-fried chicken with cashew nuts, bell pepper, mushrooms, pea pods, carrots and pineapple.

Chicken or ground chicken stir-fried with basil leaves, bell pepper and jalapeno.

Stir fried tofu with pea pods, straw mushrooms, baby corn, carrot, garlic and pepper sauce.

Combination seafood (shrimp, squid, mussel, crab stick and fish ball) stir-fried with eggplant, green bean, bamboo shoots and basil in a curry sauce.

Steamed broccoli and chicken topped with peanut sauce.

Stir-fried long purple eggplant, basil leaved and bell pepper.

Stir-fried chunks of mango, water chestnut, onions, bell pepper and tomatoes in a sweet and sour gravy.

Stir-fried Chinese broccoli with crispy pork.

A special hot stir fried curry with coconut milk, bamboo shoots, hot peppers and basil leaves.

A typical green curry with eggplants simmered in coconut milk with distinctive flavors of lemon grass sweet basil.

Thai yellow curry simmered in coconut milk with potato and white onions.

Thick masaman curry paste with tendered chicken or beef.

Delicious roast duck sauteed in our spicy and red curry sauce with coconut milk, tomatoes, pineapple, lychee, bell pepper and sweet basil leaves.

Jungle curry, bamboo shoots, green beans and Thai eggplant.

Panang curry paste and peanut butter.

The famous Thai noodle dish with thin noodles, stir-fried with egg, bean sprout, onions and topped with green onions and ground peanuts.

Stir-fried wide rice noodles with chicken or beef with egg, Chinese broccoli and bean sprouts.

Stir-fried wide rice noodles with meat, vegetables, hot peppers, basil leaved and bean sprouts.

Stir-fried glass noodles with chicken, shrimp, egg, baby corn, mushroom, carrot and green onion.

Stir fried rice noodles topped with delicious gravy sauce with chicken or beef with Chinese broccoli.

Thai thin rice noodles and chicken topped with red curry.

Egg noodles, shrimp, chicken, carrots, napa, pea pods and bamboo shoots in a special sauce.

Crispy wide rice noodles and chicken topped with Thai panang curry.

Steamed egg noodles topped with stir-fried chicken with garlic and sweet soy sauce.

Japanese thick noodle dish, stir-fried with egg, bean sprout, onions with green onions and ground peanuts.

Japanese thick noodles dish with bean sprout, onion, shrimp, fish balls and squid in clear soup.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

Six pieces.

Six pieces.

Six pieces.

Six pieces.

Six pieces.

Pickled radish. Six pieces.

Sweet potato, cream cheese and spicy mayo.

Sweet potato tempura, asparagus tempura, mayo and avocado.

Avocado, cucumber, spinach, kampyo and ashinko.

Crispy tofu, avocado, mixed spring, cilantro, jalapeno, oshinko and shitake.

Tuna, seasoned rice, Japanese vegetables.

Salmon, seasoned rice, Japanese vegetables.

Eel, seasoned rice, Japanese vegetables.

Assortment of fresh fish fillet on bed of sushi rice.

Chicken grilled with teriyaki sauce.

Salmon grilled with teriyaki sauce.

Shrimp tempura, avocado, asparagus, scallion, cream cheese, wasabi tabiko and spicy sauce topped with Parmesan cheese, tempura crumb, creamy wasabi sauce and unagi sauce.

White fish tempura, spicy mayo and topped with kani kama, ebi masago, green onion, ponzu sauce and tempura crumb.

Unagi, cucumber, wasabi tobiko tappec with fresh salmon, avocado and drizzled with spicy sauce.

Shrimp tempura, cream cheese, avocado and topped with spicy tuna, scallion, tempura crumb, unagi glaze and spicy mayo.

Crab sticks, shrimp and mint leaves topped with tako, wasabi tabiko with spicy mayo.

Shrimp, kani kama, spicy mayo and masago topped with crab, tempura crumb and red tobiko.

Hamachi, grilled asparagus, avocado, cilantro with sea bass and ponzu sauce on top.

Soicy white tuna, soft shell crab tempura, avocado and scallions with seared tuna and unagi sauce on top.

Spicy tuna, avocado, scallions, cream cheese and chili oil wrapped with soy paper and topped with super white tuna, hot sauce and ponzu sauce.

Salmon, chili oil, avocado, cilantro, jalapeno, spicy sauce, Japanese pepper and cucumber topped with unagi, mango, spicy mayo and unagi sauce.

Shrimp tempura, cream cheese, spicy mayo and green apple topped with unagi, spicy mayo, unagi sauce and red tobiko tempura crumb.

Soft shell crab tempura, spicy scallop, Asian pear, avocado and masago topped with unagi, shrimp, unagi glaze and spicy mayo.

Salmon, scallop, shrimp, jalapeno, cilantro and Japanese pepper wrapped with soy paper.

White fish tempura with shiso leaf, shrimp tempura, Asian pear, cream cheese, spicy mayo, black tobiko and topped with tempura crumb, wasabi mayo and unagi sauce.

Fresh salmon, avocado, asparagus, masago, scallions and spicy sauce with layers of tuna and white tuna on top.

Shrimp tempura soft shell crab tempura, avocado, radish sprout, cream cheeses, scallion topped with orange tobiko, tempura crumb, spicy mayo and unage sauce.

Tuna, scallion, spicy mayo ,cucumber and topped with tuna.

Salmon, scallion and spicy mayo.

Scallop, avocado, masago and spicy mayo.

Hamachi, scallion and spicy mayo.

Salmon, cream cheese and avocado.

Super white tuna, scallion and spicy mayo.

Super white tuna, avocado and cucumber tempura crumb on top.

Fried spicy tuna, cream cheese and avocado.

Spicy tuna, cream cheese, scallion, tempura crumb and spicy mayo.

Kanr kama, avocado, cucumber with three different types of fresh fish on top.

Spicy tuna, cream cheese, scallion with unagi, avocado, tempura crumb, unagi sauce and orange tobiko on top.

Spicy white tuna, grilled asparagus, avocado and topped with tempura crumbs.

Snow crab, salmon, cream cheese and avocado.

Yellowtail, tuna, cucumber jalapeno, cilantro, avocado, lime and rayu.

Kani kama, avocado, cucumber and masago.

Kani kama, avocado, cucumber, masago spicy mayo. Deep fried with panko.

Smoked salmon or fresh salmon, cream cheese, avocado, spicy mayo. Deep fried with panko.

Shrimp, avocado, cucumber and spicy mayo.

Crispy salmon skin, cucumber and scallion.

White fish tempura and spicy mayo.

Unagi and avocado topped with unagi sauce.

Unagi tempura roll and avocado topped with crunchy flakes and unagi sauce.

Shrimp tempura, avocado, cucumber, spicy mayo and unagi sauce black tobiko.

Soft shell crab tempura, avocado, cucumber, spicy mayo, unagi sauce and red tobiko.

Cheese topped with unagi, avocado, masago and unagi sauce.

Unagi, crispy salmon skin, cream cheese and cucumber topped with avocado and unagi sauce.

Shrimp tempura cream cheese, spicy mayo, masago, avocado, cucumber, unagi sauce and tempura crumbs.

Shrimp, unagi, crispy salmon skin, flying fish roe and scallion with spicy mayo unagi sauce and hot sauce.

Shrimp tempura, soft shell crab tempura, avocado, radish sprout, cream cheese, scallion topped with orange tobiko, tempura crumb, spicy mayo and unagi sauce.

Stir-fried with bean sprouts, egg and onion in a traditional Thai style.

Stir-fried with egg, basil, jalapeños and onions in a traditional Thai style.

Stir-fried rice with choice of meat or vegetable with egg,curry powder, onions and green onions.

Stir-fried rice with pineapple, egg and onions in a traditional Thai style.

Stir-fried rice with chicken, beef and shrimp.

Rice dish served with miso soup.

Rice dish served with miso soup.

Rice dish served with miso soup.

Rice dish served with miso soup.

Rice dish served with miso soup.

Rice dish served with miso soup.

Twelve pieces of assorted fresh fish and sushi rice. Served with miso soup.

Eighteen pieces of assorted fresh fish and sushi rice. Served with miso soup.

Seven pieces of chef's choice sushi, California maki and miso soup.

Nine pieces of chef's choice sushi, California maki and miso soup.

Twelve pieces of assorted fresh fish with sushi rice and miso soup.

Fifteen pieces of assorted fresh fish with sushi rice and miso soup.

Five pieces of chef's choice sushi with miso soup.

Seven pieces of assorted fresh fish and miso soup.

With syrup.

With syrup.

Deep fried salmon skin, mixed greens, red onion, jalapeno, masago and ponzu sauce.