Appetizers
- Black Truffle Fries $7.00
  
  Hand-cut fries, black truffle oil, shaved Parmesan and parsley.
- Irish Nachos $8.00
  
  Potato skins, cheddar cheese, diced thick-cut smoked bacon, salsa and sour cream.
- Warm Bavarian Pretzels $10.00
  
  Coarse salt, horseradish beer cheese sauce and bacon beer jam.
- Cheese Fries $7.00
  
  Hand-cut fries, beer cheese sauce and fresh green onions.
- Housemade Wet Chicken Tenders $10.00
  
  Choose a dipping sauce: ranch, blue cheese or honey mustard.
- Housemade Dry Chicken Tenders $10.00
  
  Choose a dipping sauce: ranch, blue cheese or honey mustard.
- Housemade Wet and Dry Chicken Tenders $10.00
  
  Choose a dipping sauce: ranch, blue cheese or honey mustard.
- Wet Chicken Wings $7.00+
- Dry Chicken Wings $7.00+
- Wet and Dry Chicken Wings $7.00+

Soup and Salad
- Soup of the Day $3.00+
  
  Please contact restaurant for daily soup selections.
- Irish Salad $10.00
  
  Iceberg, romaine, Irish cheddar cheese, pickled beets, Irish-style back bacon, cucumbers, hard-boiled eggs and Dijon tarragon vinaigrette.
- Mango Salad $9.00
  
  Mixed greens, fresh mango, avocado, marinated red onions, cilantro and Oberon Ale citrus vinaigrette.

Sandwiches and Wraps
- Crispy Southern-Fried Chicken Sandwich $10.00
  
  Pickle-brined chicken breast, spicy jalapeno slaw, pickle chips, spicy Sriracha mayo and brioche bun. Served with choice of side.
- Reuben Sandwich $12.00
  
  Corned beef, Swiss cheese, Thousand Island dressing and sauerkraut on grilled marble rye bread. Served with choice of side.
- Buffalo Chicken Wrap $10.00
  
  Grilled chicken breast, mild or hot buffalo sauce, crumbled blue cheese, lettuce, tomatoes and onions. Served with choice of side.

Hand-Pressed Burgers
- Build Your Own Ale House Burger $10.00
  
  Served with lettuce, tomato, red onion and pickle on a brioche bun.
- The Barish Burger $12.00
  
  Irish cheddar, thick-cut smoked bacon and a sunny-side up egg. Served with lettuce, tomato, red onion and pickle on a brioche bun.
- Barley and Bean Burger $12.00
  
  Smoked Gouda and saut?ed portobello mushrooms

Entrees
- Black and Tan Mac and Cheese $10.00
  
  Irish cheddar cheese, smoked gouda cheese, harp, guinness and bacon bread crumbs.
- Beer-Battered Fish and Chips $13.00
  
  Harp batter, atlantic cod, hand-cut fries and curry aioli.

Menu for Division Ale House provided by Allmenus.com

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