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  • Indian Gourmet Restaurant

Indian Gourmet Restaurant

(773) 761-5751

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  • 2916 W Devon Ave, Chicago, IL 60659
  • Indian
  • $$$$$
  • Indian Gourmet Restaurant

  • (773) 761-5751
  • Menu
  • Appetizers
    • Vegetable Somosas $3.95

      Spiced mixed vegetable dumplings (4 pieces).

    • Meat Somosas $3.95

      Minced beef & pea dumplings (4 pieces).

    • Papar $1.95

      Bean wafer (4 pieces).

    • Raita $1.95

      Yogurt salad with cucumbers.

    • Mulligatwany Soup $3.95

      Lentil soup with herbs & spices.

    • Onion Bhaji $3.95

      Onion fritters with herbs and spcies.

    • Tandoori Chicken Wings $5.95

  • Rice Specialties
    • Vegetable Biriyani $6.95

    • Basmati Rice Pilaf $2.95

      (Seasoned rice).

    • Peas Pilaf $3.95

      (Seasoned Rice with Peas).

    • Boiled Basmati Rice (white Rice) $2.95

  • Freshly made Bread
    • Chapati $2.50

    • Naan $2.50

    • Garlic Naan $2.95

    • Onion Naan $2.95

    • Herb Naan $2.95

    • Cheese Naan $3.95

    • Paratha $2.95

      Multi-layered freshly grilled bread.

    • Alu Paratha $3.95

      Paratha stuffed with potatoes, herbs & spices.

  • Chef's Meat Specialties
    • Tandoori Chicken $11.95

      1/2 Roasted chicken marinated in herbs & spices.

    • Chicken Tikka Kabob $11.95

      Roasted chicken breast marinated in herbs and spices.

    • Palak Ki Tikka Chicken $12.95

      Chicken tikka masala with sauteed spinach.

    • Chicken Korma $12.95

      Very mildly spiced chicken breast with cream curry.

    • Chicken Shabzi Jhalfrezi $11.95

      Medium spicy boneless tandoori chicken with sauteed onions, tomatoes, green peppers & cilantro.

    • Mukhni Chicken $12.95

      Medium spicy chicken breast curry with herbs, spices & ghee.

    • Basil Ki Chicken $11.95

      Sauteed chicken breast with tomatoes, onions, red peppers and basil.

    • Chicken Tikka Masala $11.95

      Boneless chicken breast with chef's special medium spicy sauce.

    • Chicken Vindaloo $11.95

      Very spicy boneless tandoori chicken with potatoes.

    • Chicken Madras $11.95

      Boneless chicken breast in a tomato curry.

    • Gobhi Ki Rogen Josh $16.95

      Lamb & cauliflower with chef's secret curry sauce.

    • Palak Ghoast $16.95

      Lamb curry with fresh spinach.

    • Lamb Vindaloo $16.95

      Very spicy lamb with potatoes.

    • Lamb Madras $16.95

      Medium spicy lamb with tomato sauce.

    • Keema Alu Do Piaz $11.95

      Minced beef with onions, potatoes, herbs & spices.

    • Gobhi Ki Chicken Bhuna $11.95

      Chicken breast and cauliflower with onions, garlic, potatoes and herbs.

    • Beef Bhuna Ghoast $11.95

      Beef sirloin specially prepared with herbs and spices and a touch of fresh ginger and garlic.

    • Beef Jhalfrezi $11.95

      Beef sirloin with mixed vegetables.

    • Bengali Shrimp Jhalfrezi $16.95

      Shrimp sauteed with onions, zucchini, tomatoes, and green & red peppers.

    • Shrimp Goa $16.95

      Shrimp sauteed with vegetables & coconut.

  • Fresh Vegetarian Dishes
    • Mixed Vegetable Curry $9.95

      Sauteed cauliflower, broccoli, eggplant, zucchini, green & red peppers with chef's special sauce.

    • Navratan Korma $11.95

      Nine different vegetables in a very mild cream curry.

    • Alu Gobhi Tamatar $9.95

      Potatoes, cauliflower and tomatoes with turmeric, paprika & garlic.

    • Broccoli Gobhi Gazar $9.95

      Broccoli, cauliflower, carrots, methi leaves & spices.

    • Mukhni Dahl $8.95

      Simmered lentils with ginger, tomatoes, herbs & ghee.

    • Mattar Pannir $9.95

      Green peas & cheese with tomato sauce.

    • Shag Alu Pannir $9.95

      Spinach with potatoes, cheese & himalayan herbs.

    • Badshahi Green Beans $9.95

      Green beans and red peppers sauteed with herbs and spices.

    • Chana Ala Masala $8.95

      Chickpeas & potatoes with onions.

    • Roasted Eggplant Curry $9.95

      Eggplant in a curry garnished with cilantro and basil.

    • Chana Tamatar Mushroom $8.95

      Chickpeas with tomatoes, mushrooms, spices & fresh mint.

    • Vegetables Jhalfrezi $9.95

      Eggplants, zucchini, tomatoes, green & red peppers with cilantro & basil in a medium spicy sauce.

    • Roasted Eggplant Curry $9.95

      Eggplant in a curry garnished with cilantro and basil.

    • Baigan Ki Shag $9.95

      Sauteed eggplants and spinach with herbs & spices.

    • Palak Ki Turka Dahl $8.95

      Sauteed lentils and spinach with Himalayan herbs and spices.

    • Turka Dahl Ki Shabzi $8.95

      Sauteed lentils with mixed vegetables, herbs, spices, cumin seeds & ajwan.

    • Malai Kofta $11.95

      Homemade vegetable and Indian cheese balls cooked in a special curry.

    • Okra Bhaji Tamatar $9.95

      Sauteed okra with cumin, coriander, paprika & turmeric.

  • Desserts & Beverages
    • Gulab Jamun $4.95

      Bengali style golden cheese balls in honey syrup.

    • Mango Lassi $3.95

      Yogurt drink made with fresh mangoes.

    • Natural Lassi $3.95

      Honey-sweetened yogurt drink.

    • Masala Chai Tea $1.95

      Darjeeling tea with spices & milk.

    • Kheer $3.95

      Rice pudding with raisins and almonds.

Menu for Indian Gourmet Restaurant provided by Allmenus.com

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