Traditional skillet baked bread served with your choice of (a) Ayub be mitmita-Ethiopian spicy cheese flavored with mitmita and spiced butter or (b) Ayub be Gomen-Ethiopian mild cheese flavored with collard greens.

A five-piece combination of each of our Sambusa options and ambush paired with a choice of cheese spread.

3 Pieces. Fried dumplings with a filling of minced prime beef with Tamera's samba mix (sauteed onions, bell peppers, a special combination of demerara seasonings and a hint of spices.) served with a sweet and spicy honey awaze sauce.

Combination of each of sambusa options.

Fried dumplings filled with chicken breast meat and demera's sambusa mix (sauteed onions, bell peppers, special combination of demera seasonings and a hint of spices.) served with a sweet and spicy honey awaze sauce.

Fried dumplings. Served with a sweet and spicy honey awaze sauce. Vegetarian.

`Fried dumplings stuffed with spinach and demera's sambusa mix (sauteed onions, bell peppers, special combination of demera seasonings and a hint of spices.) served with a sweet and spicy honey awaze sauce. Vegetarian.

Large fried dumplings with a filling of lentils and demera's sambusa mix (sauteed onions, bell peppers, special combination of demera seasonings and a hint of spices.) served with a sweet and spicy honey awaze sauce. Vegetarian.

Romaine lettuce, baby spinach, fresh roma tomatoes, cucumber, red cabbage, green pepper, and red onion. Served with fresh lime vinaigrette.

Beets with onion, sliced and seeded jalapeno and fresh lime vinaigrette.

Select six different meat dishes. Limit to two meat tibs. Order includes four pieces of regular injera.

Choice of three meat dishes and three vegetable dishes. Includes four pieces of injera.

Choice of six vegetarian portions. Includes four pieces of injera.

A sampling of all of our available vegetarian options. Includes two pieces of injera.

A sampling of all of our available vegetarian options. Includes four pieces of injera.

Sautéed garden beets and carrots seasoned with cinnamon. Vegetarian. Comes with a veggie side and two pieces of regular injera.

Split red lentils stewed in a rich and spicy berbere sauce. Spicy. Vegetarian. Comes with a vegetarian side portion and two pieces of injera.

Chopped potatoes stewed in a rich and spicy berbere sauce. Served with one vegetarian side and two pieces of injura.

Split yellow peas stewed with onions, garlic and seeded jalapeno peppers. Vegetarian. Comes with a vegetarian side and two pieces of injera.

Collard greens slow cooked with onions, garlic and ginger. Vegetarian. Comes with a vegetarian side and two pieces of injera.

Mixed legumes prepared with ginger root, rue, bishops weed and garlic. Spicy. Vegetarian. Comes with a vegetarian side and two pieces of regular injera.

Spinach slow cooked with onions, tomatoes, garlic and ginger. Vegetarian. Comes with a vegetarian side and two pieces of regular injera.

Chopped cabbage and carrots slow cooked with onions, garlic, ginger and turmeric and seasoned with seeded jalapenos. Vegetarian. Comes with a veggie side and two pieces of regular injera.

Mixed vegetables of carrots, green beans, potatoes, squash and zucchini, stewed with onions, garlic and ginger. Vegetarian. Comes with a veggie side and two pieces of regular injera.

Amish chicken breast, cubed and sautéed with onions, garlic, tomatoes, sliced jalapeño peppers and fresh rosemary. Comes with a veggie side and two pieces of regular injera.

Amish chicken in berbere sauce served bone-in with a hardboiled egg and ayib (farmer's cheese). Spicy. Comes with a veggie side and two pieces of regular injera.

Amish chicken in alicha sauce served bone-in with a hardboiled egg and ayib (farmer's cheese). Comes with a veggie side and two pieces of regular injera.

Mixed with ayib and collard greens. Comes with a veggie side and two pieces of regular injera.

Tender cubed beef cooked in a rich and spicy Bbq sauce. Spicy. Comes with a veggie side and two pieces of regular injera.

Tender cubed beef cooked in a savory alicha sauce. Comes with a veggie side and two pieces of regular injera.

Lean beef sautéed with onions, garlic and jalapeño peppers and a spicy awaze. Spicy. Comes with a veggie side and two pieces of regular injera.

Tender beef marinated in awaze sauce, grilled and topped with onions, garlic and sliced jalapeño peppers. Spicy. Comes with a veggie side and two pieces of regular injera.

Served with herbed butter sauce, mitmita and side of ayib. Comes with a veggie side and two pieces of regular injera.

Dry sautéed lamb with onions, garlic and sliced jalapeno peppers. Comes with a veggie side and two pieces of regular injera.

Tender cubed lamb cooked in a rich and spicy berbere sauce. Spicy. Comes with a veggie side and two pieces of regular injera.

Tender cubed lamb cooked in a savory alicha sauce. Comes with a veggie side and two pieces of regular injera.

Sautéed lamb with onions, tomatoes, garlic, jalapeno peppers, awaze and rosemary. Spicy. Comes with a veggie side and two pieces of regular injera.

Ladyfinger cookies soaked in buna (Ethiopian coffee) and brandy layered with mascarpone cheese.

Gluten free

Must be 21 to purchase. Ethiopian beer, golden color, and lacy head with a crisp and slightly sweet grain finish.

Must be 21 to purchase. Kenyan beer, and refreshingly crisp with subdued sweetness.

Must be 21 to purchase. Subtle aromas and personality in this dark lager.

Must be 21 to purchase. Crisp hop bitterness and a soft dry finish.

Must be 21 to purchase.

Must be 21 to purchase. Traditional Ethiopian honey wine made in-house from our centuries-old family recipe.

Must be 21 to purchase. California. An invigorating combination of peaches, apricots, and citrus.

Must be 21 to purchase. South Africa. The blush of passion fruit, lime, and mango.

Must be 21 to purchase. Abundant blackcurrant aromas, full-bodied wine is a mouthful of plum flavors.

Must be 21 to purchase. South African. Clean and direct, with straightforward black-fruit flavors and moderate tannins.

Must be 21 to purchase. Crisp and sparkling white wine.