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Spinach flavored tortilla stuffed with scrambled eggs, chihuahua cheese, diced jalapenos, tomatoes, onionsand cilantro. Accompanied with our house salsa, sour cream and house potatoes.
Topped with brown sugar and apples.
A hearty breakfast sandwich with applewood smoked bacon, an over-medium egg, mixed baby greens and sliced tomato on a French roll. Served with house potatoes.
Grilled beef patty with prosciutto, fried egg, arugulaand pesto mayo on French bolo.
Our very own granola with local blueberries and cherries with fresh fruit, vanilla yogurt and honey.
Any way you like them, served with one side, house potatoes, and toast.
Topped with cheddar, chives and a dollop of sour cream.
Blue cheese, red grapes, walnuts with balsamic vinaigrette dressing served over a bed of mixed greens.
With blue cheese and grilled chicken in a Dijon vinaigrette.
Mixed greens in a mango chutney dressing on a bed of Belgian endive topped with strips of grilled chicken.
With arugula, goat cheese, orange and candied pecans served with a balsamic vinaigrette dressing.
Grilled chicken, smoked bacon, avocado, sliced egg, blue cheese, fresh tomato and mixed greens with herb dressing.
Seared ahi tuna, baby greens, French green beans, sliced egg, tomato, red potatoand olives with a Dijon vinaigrette.
With red and yellow peppers and cheddar.
With tomato, prosciutto and swiss with fresh house pesto.
With chorizo (or soyrizo), cheddar and jalapenos.
With red and yellow peppers, broccoli, shiitake mushroomsand swiss cheese.
Smoked salmon, dill havarti, red onions, capers and tomato.
Jalapenos, onion, tomato, chihuahua cheeseand cilantro.
Applewood smoked bacon, swiss cheese, onionand chives.
Grilled chicken, bacon, avocado, blue cheese, lettuce and tomato with a Dijon mayo served on thick toasted challah bread or as a wrap.
Classic sandwich with fresh mozzarella, sliced tomatoes and house basil pesto served on French bolo.
Our version made with a jalapeno mayo with cheddar on marble rye.
Chihuahua, cheddar and swiss on brioche or multi-grain bread.
Served medium rare and seasoned with pepper and fresh thyme along with tomato concasse topped with a saffron rouille and mache served on a lightly toasted roll.
Traditional French sandwich with ham, Dijon mustard and melted swiss.
On multi-grain bread with honey mustard mayo.
With sauteed spinach and grilled artichoke hearts.
With chorizo (or soyrizo) and pico de gallo.
With thinly sliced prosciutto.
Ground chicken mixed with Gouda cheese and caramelized onions served with mixed baby greens and honey Dijon mayo on a French bolo.
Topped with baby mixed greens, sliced tomato and a balsamic vinaigrette served on a French bolo.
Stuffed with apple and Gouda.
Buttermilk or wheat.
Multi-grain, sourdough, marble rye, cinnamon raisin, challah, brioche.
Chocolate chip, blueberry, banana pecanand lemon poppy seed.
One of each: blueberry, banana pecanand lemon poppy seed, topped with our house berry granola, vanilla yogurt, fresh fruitand drizzled with honey.
Anise-flavored pancakes layered with mascarpone and topped with toasted pine nuts, a light fruit salad, honey butterand lavender flowers.
2%, skim, soy, or chocolate.
French toast topped with seasonal berries.
Your choice of stuffed French toast, topped with vanilla yogurt, housemade berry granola, fresh fruit and drizzled with honey.
Three pieces of your choice: puréed fresh strawberry, mascarpone and dark chocolate.
Menu for Toast Two provided by Allmenus.com
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