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Solga

(773) 728-0802

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  • 5828 N Lincoln Ave, Chicago, IL 60659
  • Barbecue ,  Korean
  • Solga

  • (773) 728-0802
  • Menu
  • Appetizer
    • A1. Gun Man Doo $6.95

      home made fried dumpling

    • A2. Wang Man Doo $9.95

      home made jumbo steamed dumpling with tangy lemon sauce.

    • A3. Kim Chee Jun $9.95

      pan fried flour pancake with kim chee

    • A4. Jab Chae $10.95

      stir fried vermicelli with beef and assorted vegetables

    • A5. Hae Mul Pa Jun (Seafood) $12.95

      pan fried flour pancake with green onions & mixed vegetables

  • Naeng Myun
    Cold Buckwheat Noodles. These Entrees Will Be Served With Special Side Dishes.
    • N1. Mul Naeng Myun $9.95

      cold buck wheat noodles served in cold broth.

    • N2. Bibim Naeng Myun $9.95

      cold buck wheat noodles mixed with veggie & fish in special hot sauce.

    • N3. Sae Kki Mi Naeng Myun $10.95

      buck wheat noodles, sliced beef & fresh skate fish in special hot sauce.

    • N4. Hae Naeng Myun $10.95

      buck wheat noodles, fresh skate fish in special hot sauce.

    • N5. Sari $3.95

      extra side order of buck wheat noodles.

  • Entree
    • E1. Tofu Kimche $14.95

      stir-fried pork belly, kimchee & steamed tofu in spicy sauce

    • E2. Jae Yook Bok Um $14.95

      thinly sliced pork loin & vegetables stir-fried in spicy sauce

    • E3. O Jing Uh Bok Um $13.95

      squid & vegetables stir-fried in spicy house

    • E4. Nak Ji Bok Um $14.95

      octopus & vegetables stir-fried in spicy house sauce.

  • B.B.Q Korean B.B.Q Dinner
    Broiled On Your Table (Available For More Than 2 Order).
    • B1. Fresh Beef Galbi $24.95

      chopped beef ribs served with fresh lettuce & vegetables

    • B2. Beef Galbi $22.95

      b.b.q beef ribs marinated in chef's special sauce.

    • B3. Beef Bulgogi $14.95

      sliced tender beef marinated in chef's special sauce, served with fresh lettuce & vegetables.

    • B4. Sam Gyeop Sal Gui $14.95

      sliced three ply pork meat broiled on the hot lid of kettle served, with sesame oil, salt & black pepper and fresh lettuce.

    • B5. Cha Dol Baegi Gui $16.95

      sliced beef brisket meat marinated sauce, served with fresh lettuce & vegetables

    • B6. Ju Mul Leok Gui $18.95

      sliced cut cubed beef marinated for extra and tenderness served with fresh lettuce & vegetables

    • B7. Oh Sam Bulgogi $17.95

      fresh squid and sliced three ply pork meat marinated in chef's special hot sauce broiled on the hot kettle.

    • B8. Hyeomit Gui $17.95

      sliced beef tongue meat marinated sauce, served with fresh lettuce & vegetables

    • B9. Sea Food Mo Deum Gui $19.95

      shrimp, octopus, scallop, mushroom.

  • Casserole
    Available For More Then 2 Order. Cooking On Your Table. All Main Entrees Will Be Served With Various Special Side Dishes & A Bowl Of Steamed Of Steamed Rice.
    • C1. Wang Man Doo Jun Gol $24.95

      broiled jumbo sized korean home made dumpling, chines noodles, & assorted vegetables in richly seasoned spicy broth.

    • C2. Boo Dae Chige Jun Gol $24.95

      ham, sausages, bacon & assorted fresh vegetables in seasoned spicy broth.

    • C3. Gam Ja Tang Jun Gol $24.95

      potato, pork in seasoned broth

    • C4. Hae Mul Jun Gol $26.95

      boiled various seafood & vegetables cooked in casserole with hot spicy broth.

  • Main Dishes
    All Main Entrees Will Be Served With Various Special Side Dishes & A Bowl Of Steamed Rice.
    • D1. Doen Jang Chige $10.95

      soy bean paste stew with beef or pork in your choice,

    • D2. Kim Chee Chige $10.95

      boiled kimchee, pork, tofu & veggie in hot spicy stew.

    • D3. Dol Sot Bibim Bap $12.95

      seasoned assorted veggie, beef and fried egg on bed of steamed rice, served with spicy sauce, cooked in hot stoneware pot.

    • D4. Bibim Bap $12.95

      seasoned assorted veggie, beef and fried egg on bed of steamed rice, served with spicy sauce.

    • D5. Boo Dae Chige $10.95

      ham, sausages, bacon & assorted fresh vegetables in seasoned spicy broth.

    • D6. Gam Ja Tang $10.95

      potato & pork in seasoned broth.

    • D7. Yuk Gae Jang $10.95

      hot & spicy soup with shredded beef, chinese noodles and vegetables.

    • D8. Man Doo Guk $10.95

      korean style dumplings stuffed with ground meat & veggie in soup.

    • D9. Soon Tofu $10.95

      spicy soft bean cured stew with mixed seafood or beef.

    • D10. Galbi Tang $10.95

      simmered beef short rib & veggie in mild beef broth.

    • D11. Galbi Uh Geo Ji Tang $12.95

      simmered beef short rib & chines cabbage in spicy beef broth.

    • D12. Jang Guk Bap $10.95

      broiled beef soup with rice

    • D13. Chicken Teriyaki $12.95

      broiled breast with teriyaki sauce.

    • D14. Ahl Chige $10.95

      broiled cod roe and veggie in hot spicy soup.

    • D15. Mae Woon Tang $10.95

      hot & spicy fish soup with vegetables.

    • D16. Go Deung Uh Gui $11.95

      fresh mackerel lightly salted & grilled on an open fire.

    • D17. Yim Yeon Soo Gui $11.95

Menu for Solga provided by Allmenus.com

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