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Sticky Rice

(773) 588-0133

We make ordering easy. Learn more

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  • 4018 N Western Ave, Chicago, IL 60618
  • Thai ,  Vegetarian
  • $$$$$
  • Grubhub.com
  • Sticky Rice

  • (773) 588-0133

    We make ordering easy.

  • Menu
  • Appetizers
    • 1. Fried Egg Rolls $5.25

      3 pieces. Seasoned ground pork, cabbage, carrot and glass noodle wrapped in spring roll wrap and deep-fried.

    • 2. Shu Mai $4.95

      7 pieces. Steamed shrimp dumplings served with house soy sauce.

    • 3. Fried Banana $4.75

      5 pieces. Deep-fried plantains wrapped with spring roll wrap.

    • 4. Fried Tofu $4.95

      Served with sweet and sour sauce topped with ground peanuts.

    • 5. Eastern Thai Sausage $6.50

      5 pieces. Ground pork, pork skin, rice, black pepper, garlic onion and cilantro.

    • 6. Fresh Spring Rolls $5.95

      Beansprouts, cucumber, tofu, carrots and fried egg wrapped in spring roll wrap topped with plum sauce.

    • 7. Moo Ping $6.50

      3 pieces. Skewered and grilled marinated pork served with spicy tamarind sauce.

    • 8. Fried Chicken $6.50

      Fried marinated chicken served with Thai sweet chili sauce.

    • 9. Pot Sticker Shrimp $5.95

      5 pieces. Deep-fried shrimp dumplings served with house soy sauce.

    • 10. Crab Rangoon $5.95

      6 pieces. Cream cheese, celery, carrot, crabmeat. Served with sweet and sour sauce.

    • 11. Gui Chai $7.50

      4 pieces. Fried chive dumplings served with sweet soy sauce.

    • 12. Fried Stuffed Calamari $7.50

      Calamari stuffed with ground chicken, glass noodles, onion and cilantro, topped with sweet chili sauce.

    • 13. Satay Chicken $8.50

      5 pieces. Grilled marinated skewered chicken served with peanut sauce and cucumber salad.

    • 14. Shrimp in Blanket $8.50

      7 pieces. Shrimp marinated with red chili paste and basil wrapped with rice paper and deep-fried, served with sweet chili sauce.

    • 15. Grilled Squid $7.50

      Grilled squid served with house spicy lime sauce.

    • 16. Quails with Garlic $9.95

    • 17. Tod Mun $7.95

      6 pieces. Lady fish patties mixed with red chili paste, kaffir leaf, green bean, served with cucumber salad topped with ground peanuts.

    • Sala Pao BBQ Pork $1.95

      Thai steamed bun with asian bbq pork fillings

    • Sala Pao Basil Pork $1.95

      Thai steamed bun with basil pork filling

    • Sala Pao Panang Beef $1.95

      Thai steamed bun with panang beef filling

    • Sala Pao Red bean $1.95

      Thai steam bun with red bean.

  • Soup
    • 1. Tom Yum Soup $5.50

      Famous Thai hot and sour soup cooked with choice of meat, mushroom and onion.

    • 1. Small Tom Yum Soup with Shrimp $5.95

      Famous Thai hot and sour soup cooked with mushroom and onion.

    • 2. Tom Yum Soup with Okra $5.50

      No meat.

    • 3. Tom Kha Soup $5.75

      Hot and sour coconut milk soup with mushroom and choice of meat.

    • 3. Small Tom Kha with Shrimp $6.25

      Hot and sour coconut milk soup with mushroom.

    • 4. Tofu Soup $5.50

      Tofu, clear noodle, baby corn, carrot and onion cooked in clear broth.

    • 5. Vegetable Soup $5.50

      Mixed vegetables cook in clear broth.

    • 6a. Rice Soup $5.50

      Rice, ginger, celery and choice of meat cooked in clear broth.

    • 6b. Rice Soup Shrimp $6.75

      Rice, ginger, celery and shrimp cooked in clear broth.

    • 7. Wonton Soup $5.25

      Wonton skin filled with shrimp and ground pork in clear broth.

    • 8. Tom Zapp Sole Fish $13.95

      Sole fish in Thai spicy soup with mushrooms, onions, tomatoes and roasted rice powder (2+ servings).

    • 9. Tom Yum Tiger Prawn $14.50

      Thai hot and sour creamy soup cooked with mushroom, onion, tomato and jumbo shrimp (2+ servings).

  • Salad
    • 1. Cucumber Salad $4.50

    • 2. Somtum (Papaya) Salad $8.50

      Shredded papaya, dry shrimp, tomato, string bean, carrots, peanut mixed in spicy lime dressing.

    • 3. Crying Tiger $10.50

      Marinated and grilled beef, served with spicy tamarind sauce.

    • 4. Grilled Pork $8.50

      Marinated and grilled pork, served with spicy tamarind sauce.

    • 5. Nam Tok $9.50

      Sliced char-boiled beef or pork, onion, mint, roasted rice powder mixed in spicy lime dressing.

    • 6. Yum Neur $11.50

      Sliced char-boiled beef, onion, tomato and cucumber mixed in spicy lime dressing.

    • 7. Nam Sod $8.50

      Ground chicken, pork skin, ginger, onion and peanut mixed with spicy sauce.

    • 8. Larb Chicken $8.50

      Ground chicken, onion, basil, mint, roasted rice powder in lime sauce.

    • 9. Larb Duck Salad $9.50

      Roasted duck, bell pepper, cilantro, onion, basil, mint, roasted rice powder mixed with lime sauce.

    • 10. Pla Koong $11.50

      Char-broiled shrimp, lemon grass, ginger, onion, mint, cilantro in lime sauce.

    • 16. Nam Crispy Rice Salad $9.50

      Fermented pork, pork skin, crispy marinated rice, peanut, cilantro and onion mixed in spicy lime dressing.

  • Thai Northern Dish
    Add sticky rice or Thai jasmine rice for an additional charge.
    • 1. Northern Thai Sausage $3.75

      1 piece. Homemade sausages mixed with ground pork, pork skin, red curry paste and Thai spicy herbs.

    • 2. Nam Prik Nhum $9.50

      Northern Thai Chili dipping mixed with grilled hot pepper, onion, garlic. Served with steamed vegetables.

    • 3. Northern Thai Larb $10.75

      Ground pork and intestine stir-fried with Thai spicy herbs, served with fresh veggies.

    • 4. Kow Soy $11.50

      Egg noodles cooked with choice of meat in northern Thai style coconut soup.

    • 5. Nam Prik Ong $9.95

      Served with fresh veggies.

    • 6. Gang Hoh $9.95

      Veggie. Clear noodles and mixed vegetables stir-fried in red curry paste.

    • 7. Gang Hung Lay $11.50

      Chunks of pork, garlic and ginger cooked in northern style chili paste.

    • 8. Pad Nor My Phew $10.75

      Sour bamboo shoot, ground pork, basil, onion and cilantro cooked with spicy herbs.

    • 9. Pad Hed Poa $10.75

      Black pearl mushroom and ground pork cooked with homemade chili.

    • 10. Ka Nom Jeen Nam Nglaw $10.75

      Ground pork, pork blood and tomatoes cooked in northern Thai style soup with noodles and veggies.

    • 11. Kua Kae $11.50

      Thai eggplant, basil, baby corn, bamboo shoot, roasted rice, powder with northern Thai red chilli paste

    • 13. Northern Thai Combo Set $14.95

      Nam prik ong, nam prik nhum, northern Thai sausage, fried pork skin, assorted fresh vegetables and sticky rice.

    • 12. Ap Pla $14.50

      Sole fish marinated in spices, kaffir lime leaf, basil, Thai eggplant wrapped in banana leaves and grilled.

  • Thai Curry
    Served with Thai jasmine rice.
    • 1. Green Curry $11.50

      Choice of meat cooked with green curry, coconut milk, eggplant, bamboo shoot, bell peppers and basi.

    • 2. Green Curry with Salmon $14.95

      Grilled salmon topped with green curry, coconut milk, eggplant, bamboo shoot, bell pepper and basil.

    • 3. Panang Curry $11.50

      Choice of meat cooked with panang curry and coconut milk.

    • 4. Panang Curry Duck Legs $15.95

      Duck legs, beli pepper cook with panang curry and coconut milk.

    • 5. Red Curry $11.50

      Red curry cooked with coconut milk choice of meat, bamboo shot, bell peppers and basil.

    • 6. Red Curry with Mussel $13.95

      Red curry cooked with coconut milk, mussel, bamboo shot, bell peppers and basil.

    • 7. Rote Gang Karee Chicken $13.95

      Karee curry paste cooked in coconut milk, chicken, potato and onion. Served with rote and curry rice.

    • 8. Gang Pa $11.50

      Gang pa chili soup cooked with choice of meat, green bean, bamboo shoot, baby corn, mushroom, broccoli, carrot, pepper corn, Thai eggplant and basil.

    • 9. Gang Mussamun Curry $11.50

      Thai mussamun curry cooked in coconut milk, choice of meat, potato, peanut and onion.

    • 12. Gang Som Catfish Curry $13.50

      Thai hot and sour curry cooked with catfish and mixed vegetables.

    • 12. Gang Som Shrimp Curry $13.50

      Thai hot and sour curry cooked with shrimp and mixed vegetables.

    • 11. Duck Curry with Lychee $13.95

      Red curry paste cooked in coconut milk with duck, lychee, tomato, pineapple, bell pepper and basil.

    • 12. Coconut Green Curry Shrimp $14.95

      Green curry cooked with shrimp, bell pepper, bamboo shoot, eggplant and coconut served in fresh coconut.

    • 13. Gang Kua Sab-Pa-Rod Curry $12.95

      Pineapple and shrimp cooked in gang kua curry paste and coconut milk.

    • 10. Gang Som Catfish or Shrimp $13.95

      Thai hot & sour curry cooked with catfish and mixed vegetables.

  • Thai Dish
    Served with Thai jasmine rice.
    • 1. Stir Fried Broccoli $11.50

      Stir-fried broccoli with choice of meat in oyster sauce.

    • 2. Rama Chicken with Broccoli $11.50

      Steamed broccoli, chicken topped with peanut sauce.

    • 2. Rama Chicken with Mixed Vegetable $11.95

      Steamed mixed vegetable, chicken topped with peanut sauce.

    • 3. Garlic $11.50

      Choice of meat stir fried with black pepper, garlic and tasty sauce.

    • 4. Ginger $11.50

      Choice of meat stir fried with ginger, onion, baby corn, carrot and mushroom.

    • 5. Cashew $11.95

      Choice meat stir-fried with bell pepper, mushroom, pineapple, green bean, dried hot pepper and cashew.

    • 6. Sweet and Sour $11.95

      Choice of meat, pineapple, onion, bell pepper, cucumber, tomato, baby corn, carrot and stir-fried with sweet and sour sauce.

    • 7. Pad Prik Khing $11.50

      Choice of meat, prik khing chili paste stir-fried with green bean.

    • 8. Pad Basil $11.50

      Choice of ground meat stir-fried with bell pepper and basil.

    • 9. Pad Eggplant Basil $11.95

      Choice of ground meat stir-fried with eggplant, hot pepper, garlic and basil.

    • 10. Pad Basil ( Duck or Shrimp ) $14.50

      Choice of duck or shrimp stir-fried with bell pepper and onion.

    • 11. Stir-Fried Vegetables $10.95

      No meat. Broccoli, peapod, bell pepper, mushroom, celery, pineapple, bamboo shoot, baby corn, onion, green bean, tomatoes and beansprouts stir-fried with oyster sauce.

    • 11. Stir-Fried Vegetables with Meat $11.95

      Choice of meat, broccoli, peapod, bell pepper, mushroom, celery, pineapple, bamboo shoot, baby corn, onion, green bean, tomatoes and beansprouts stir-fried with oyster sauce.

    • 11. Stir-Fried Vegetables with Tofu $11.95

      Tofu, broccoli, peapod, bell pepper, mushroom, celery, pineapple, bamboo shoot, baby corn, onion, green bean tomatoes and beansprouts stir-fried with oyster sauce.

    • 12. Beef with Oyster Sauce $14.95

      Beef, mushroom, onion stir fried with oyster sauce.

    • 13. Pepper Steak $14.95

      Stir fried beef, bell pepper, tomato, mushroom, green bean and onion with oyster sauce.

  • Sticky Rice's Special
    Served with Thai jasmine rice.
    • 1. Pad Bamboo Basil $11.95

      Ground meat stir-fried with bamboo shoot, bell pepper and basil.

    • 2. Pad Green Bean Basil $11.95

      Ground meat stir-fried with green bean, bell pepper and basil.

    • 3. Basil Shiitake Mushroom $12.95

      Japanese mushroom stir-fried with choice of meat, bell pepper and basil.

    • 4. Lemon Grass Chicken $11.95

      Chicken stir-fried with garlic and lemon grass in a tasty sauce.

    • 5. Pad Num Prik Pou $11.95

      Choice of meat stir fried with shrimp chili paste, onion, carrot, dry chili and bell pepper.

    • 6. Pad Kana Moo Krob $12.95

      Thai famous Chinese broccoli stir fried with crispy pork in oyster sauce.

    • 7. Mango Chicken $12.50

      Fresh mango stir-fried with chicken, bell pepper, onion in plum sauce.

    • 8. Spare Ribs with Garlic Sauce $14.50

      Marinated spare ribs stir-fried with garlic and pepper.

    • 9. Spare Ribs with Tamarind Sauce $14.95

      Spare ribs mixed with tamarind sauce topped with shallots and dried chili peppers.

    • 10. Sole Fish with Ginger $13.50

      Stir-fried sole fish, ginger, onion, celery and mushroom with oyster sauce.

    • 11. Sole Fish with Lime Sauce $12.50

      Steamed sole fish with hot pepper, garlic and Thai spicy lime fish sauce.

    • 12. Pad Ped Catfish $14.50

      Deep-fried catfish, stir-fried with bamboo shoot, green bean, Thai eggplant, pepper corn, bell pepper and basil with coconut red chili paste.

    • 13. Salmon Shu Chee $14.50

      Grilled salmon with shu chee curry sauce and broccoli.

    • 14. Red Snapper Fillet $14.50

      Red Snapper deep-fried and topped with sweet and sour spicy sauce.

    • 15. Pad Ped Seafood $14.95

      Stir-fried shrimp, scallop, squid, crabstick, mussel, green bean, bamboo shoot, pepper corn, Thai eggplant bell pepper and basil with red chili paste.

    • 16. Tiger Prawn Pad Karee $14.95

      Tiger prawn stir-fried with ground chicken, egg, onion, tomatoes, celery, hot pepper, ginger and curry powder.

    • 17. Sole Fish Pad Karee $13.50

      Sole fish stir-fried with ground chicken, egg, onion, tomatoes, celery, hot pepper, ginger and curry powder.

    • 18. Shrimp in the Pot $14.95

      Tiger prawn cooked with clear noodle, ginger, celery, onion and black mushroom.

    • 19. Satay Fish Dinner $14.95

      Grilled sole fish served with curry rice, peanut sauce and cucumber salad.

    • 20. Turmeric Chicken $11.95

      Dark Meat Chicken stir fried with onion, hot pepper, bell pepper and turmeric sauce.

    • 21. Sweet Soy Sauce Chicken $11.95

      Dark meat chicken stir-fried with onion, bell pepper and sweet soy sauce.

    • 22. Pad Wood Ear $11.95

      Black fungus stir-fried with choice of meat, onion, ginger, red bell pepper and oyster sauce.

    • 23. Pad Prik Khing Moo Krob $12.95

      Prik khing chili paste stir-fried with crispy pork and green beans.

    • 24. Pad Prik Khing Sole Fish $13.50

      Prik khing chili paste stir-fried with sole fish and green bean.

    • 25. Pad Prik Khing Red Snapper Fillet $14.95

      Pirk khing chili paste stir-fried with red snapper and green bean.

    • 26. Pad Brussels Sprout $11.95

      Choice of meat stir-fried with Brussels sprout, red bell pepper and oyster sauce.

  • Noodle
    • 1. Bamee BBQ Pork $9.95

      Egg noodle in clear broth soup or dry, topped with bean sprouts and BBQ pork.

    • 1. Bamee Duck $10.95

      Egg noodle in clear broth soup or dry, topped with bean sprouts and duck.

    • 2. Wonton Soup $9.95

      Stuffed wonton, beansprouts, onion, cilantro topped with BBQ pork or duck in clear broth soup.

    • 3. Thai Boat Noodle Soup $10.95

      Thin rice noodle, Chinese broccoli, beansprouts and beef tendon in spiced broth.

    • 4. Tom Yum Noodle $9.95

      Thin rice noodle with Chinese broccoli, beansprouts, ground pork and peanuts in Thai hot and sour soup.

    • 5A. Pad Thai $10.50

      Stir-fried rice noodle with choice of meat, egg, tofu, turnip, green chives topped with lime, beansprouts and ground peanut.

    • 5B. Pad Thai Woon Sen $10.50

      Stir-fried clear noodle with choice of meat, egg, tofu, turnip, green chives topped with lime, beansprouts and ground peanut.

    • 5C. Pad Thai Tofu $10.50

      No meat. Stir-fried rice noodle with egg, tofu, turnip, green chives topped with lime, beansprouts and ground peanut.

    • 5D. Pad Thai Woon Sen Tofu $10.50

      No meat. Stir-fried clear noodle with egg, tofu, turnip, green chives topped with lime, beansprouts and ground peanut.

    • 6. Pad See Ewe $10.50

      Wide rice noodle stir-fried with choice of meat, egg and Chinese broccoli.

    • 7. Lard Nar $11.75

      Pan-fried wide rice noodle topped with tasty gravy with choice of meat and Chinese broccoli.

    • 8. Pad Kee Mow $10.50

      Wide rice noodle stir-fried with choice of meat, bamboo shoot, bell pepper, tomato, carrot and basil.

    • 9. Pad Curry Noodles $10.75

      Stir-fried wide rice noodle with choice of meat, egg, Chinese broccoli, bell pepper, tomato onion, carrot sand curry powder.

    • 10. Pad Bamee $10.50

      Egg noodle stir-fried with choice of meat and vegetables.

    • 11. Pad Woon Sen $10.95

      Stir-fried clear noodle, chicken, shrimp, green bean, carrot, onion, mushroom, baby corn, egg and bean sprout.

    • 12. Kar Nom Jeen Gang Kal $11.50

      Green curry with chicken over Thai pasta.

    • 13. Sukiyaki $11.50

      Soup or dry. Choice of meat, clear noodle, celery, onion, Chinese broccoli, egg and napa cooked in homemade sauce.

    • 13. Sukiyaki Seafood $13.50

      Soup or dry. Clear noodle, celery, onion, Chinese broccoli, egg and napa cooked in homemade sauce.

  • Vegetarian Dish
    Prepared with mushroom sauce.
    • 1. Veggie Egg Rolls $4.95

    • 2. Veggie Spring Rolls $5.95

      No egg.

    • 3. Pad Thai Vegetables with Egg $10.50

    • 4. Pad See Ewe Mushroom with Egg $10.50

    • 5. Lard Nar Mushroom $11.75

    • 6. Pad Curry Noodle Tofu with Egg $10.75

    • 7. Pad Bamee Vegetable $10.50

    • 8. Pad Woon Sen Vegetable with Egg $10.75

    • 9. Pad Basil with Tofu and Mushroom $11.50

    • 10. Pad Basil with Eggplant and Tofu $11.95

    • 11. Pad Prik Khing Tofu $11.50

    • 12. Mixed Vegetable in Mushroom Sauce $11.50

    • 13. Chinese Broccoli in mushroom Sauce $11.50

    • 14. Mock Duck in Mushroom Sauce $11.50

  • Thai Fried Rice
    • 1. Thai Fried Rice with Fried Egg $10.50

    • 2. Basil Fried Rice with Fried Egg $10.50

    • 3. Curry Fried Rice with Fried Egg $10.95

    • 4A. Green Curry Fried Rice with Fried Egg $10.95

    • 4B. Red Curry Fried Rice with Fried Egg $10.95

    • 5. Basil Fried Rice with Mussel $12.95

    • 6. Vegetable Fried Rice with Egg $10.50

    • 7. Crab Fried Rice $11.95

    • 8. BBQ Pork Fried Rice $10.95

    • 9. Nam Fried Rice $10.95

    • 10. Combo Fried Rice $13.50

      Chicken, pork and beef.

    • 11. Seafood Fried Rice $13.95

    • 12. Pineapple Fried Rice with Shrimp $12.95

    • 13. Shrimp Paste Fried Rice $14.95

  • Over Rice
    • 1. Basil with Meat over Rice with Fried Egg $10.50

    • 2. Garlic with Meat over Rice with Fried Egg $10.50

    • 3. Garlic Crispy Pork Over Rice with Fried Egg $11.00

    • 4. BBQ Pork over Rice $10.50

    • 5. Pad Prik Khing with Meat over Rice with Fried Egg $10.50

    • 6. Pad Prik Khing Crispy Pork over Rice with Fried Egg $11.25

    • 7. Chinese Broccoli and Crispy Pork over Rice with Fried Egg $11.25

    • 8. Grilled Pork over Rice $9.95

    • 8. Grilled Beef over Rice $11.95

  • Sides and Extras
    • 1. Sticky Rice $2.00

    • 1. Steamed Rice $2.00

    • 2. Side Fried Pork Skin $2.00

    • 3. Side Steamed Veggie $4.00

    • 3. Side Fresh Veggie $4.00

    • 4. Side Peanut Sauce $1.95

    • 5. Extra Steamed Mock Duck $3.75

    • 6. Side Noodles $2.95

    • 7. Extra Steamed Chicken $3.00

    • 7. Extra Steamed Pork $3.00

    • 8. Extra Beef $4.00

    • 9. Extra Tofu $2.00

    • 9. Extra Vegetables $2.00

    • 10. Extra Duck $4.50

    • 10. Extra Shrimp $4.50

    • 10. Extra Squid $4.50

    • 11. Extra Crispy Pork $4.00

    • 11. Extra BBQ Pork $4.00

    • 12. Extra Mixed Seafood $6.95

    • 13. Extra Mixed Meat $6.50

      Chicken, pork, and beef.

    • 14. Extra Brussels Sprouts $4.00

    • 14. Extra Shiitake Mushroom $4.00

    • 15. Extra Cashew Nuts $3.00

  • Drinks
    • 1. Can Soda $1.75

    • 2. Hot Green Tea $2.00

    • 2. Hot Jasmine Tea $2.00

    • 3. Tea $2.75

    • 4. Thai Iced Coffee $3.75

    • 4. Thai Iced Tea $3.75

    • 5. Fresh Coconut Drink $4.50

    • Thai Iced Green Tea $3.75

    • Ice Mango juice $3.50

    • ICE GUAVA JUICES $3.50

  • Ice Cream
    • Ice Cream $2.25

      Choice of flavor.

  • Thai Desserts
    • 1. Mor Kang $2.50

      Thai Custard.

    • 2. Khao Tom Mud $3.50

      Sticky rice in banana leaves.

    • 3. Khao New Ma-Muang $4.50

      Sticky rice with mango.

    • 4. Khao Neaw Durian $4.50

      Sticky rice with durian.

    • 5. Khao Neaw Ping $2.95

      Sticky rice with taro.

    • 6. Kluay Buat Chee $3.50

      Banana in sweet coconut milk.

    • 7. Ka Nom Krok $3.50

      Coconut hot cakes.

    • Namkhaneg Sai (new) Thai Icy $5.00

      Finely shaved ice topped with a variety of Asian fruits,red bean,milk,sweetened condensed.

Menu for Sticky Rice provided by Allmenus.com

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