• Illinois
  • Chicago
  • La Pomme Rouge

La Pomme Rouge

(312) 245-9555
  • 108 W Kinzie St, Chicago, IL 60610
  • Website
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  • American ,  Southern
(312) 245-9555
  • Menu
  • Caviar - To Begin
    All caviar shall be served with a miniature bottle of Imperia Vodka frozen in a block of ice, warm blinis & crème fraîche. Upon request: egg, minced onion, capers, lemon Iranian Osetra or Iranian Sevruga
    • Ocean Tasting

      Poached Prawns, Scottish Smoked Salmon, Kumamoto Oysters, Stone Crab Claws

    • New Orleans Gumbo

      Gulf Shrimp, Blue Crab, Crawfish, Oysters, Andouille Sausage, Rice

    • Soup Du Jour

      Chef's Selection

    • The Crab Cake

      Smashed Avocado & Mango Salsa

    • Filet Mignon Baguette

      Shiitake Mushrooms, Smoked Gouda, Crispy Sweet Onion

    • Fuji Apple & Baby Spinach

      Apple Balsamic Vinaigrette, Candied Pecans, Pt Reyes Blue Cheese

    • Knife & Fork Caesar

      Romaine, Cracked Black Pepper & Asiago Dressing, Herb Polenta Croutons

  • Caviar - The Land
    All caviar shall be served with a miniature bottle of Imperia Vodka frozen in a block of ice, warm blinis & crème fraîche. Upon request: egg, minced onion, capers, lemon Iranian Osetra or Iranian Sevruga
    • Australian Filet Mignon

      Maine Lobster Whipped Yukon Potatoes, Asparagus, Pinot Noir Reduction

    • Colorado Lamb

      Braised Lamb Shank & Roasted Lamb Chop, Chenel Goat Cheese Polenta, Broccoli Rabe

    • Bourbon Roasted Amish Chicken

      Five~Cheese Mac, Watercress Salad, House Bourbon Sauce

  • Caviar - The Sea
    All caviar shall be served with a miniature bottle of Imperia Vodka frozen in a block of ice, warm blinis & cr?me fra?che. Upon request: egg, minced onion, capers, lemon Iranian Osetra or Iranian Sevruga
    • Crab Crusted Kona Kampachi

      Crawfish & Sweet~Corn Grits, Braised Collards, Wild Mushroom Jus

    • Tuna Twice

      Blackened Tuna Steak, Ahi Tuna Tartar, Lobster Risotto Cake, Jalapeno Lime Vinaigrette

    • Atlantic King Salmon

      Poached Filet, Acadian Green Rice, Grape Tomato Confit, Möet & Thyme Beurre Blanc

  • Caviar - The Garden
    All caviar shall be served with a miniature bottle of Imperia Vodka frozen in a block of ice, warm blinis & cr?me fra?che. Upon request: egg, minced onion, capers, lemon Iranian Osetra or Iranian Sevruga
    • Heirloom Tomato & Pesto Linguini

      Tomato Jus, Basil Pesto, Spinach, Roasted Garlic Infused Olive Oil

    • Artichoke & Truffle Risotto

      Black Truffle Pecorino, White Truffle Drizzle

    • Cheese Charcuterie

    • Charcuterie

      Shaved Speck, Bresoala, Spicy Capricola, Sliced Andouille Sausage, Southern Potato Salad, Phil's Egg

    • Artesian Cheese Plate

      Imported & Domestic Cheeses, Quince Paste, Pistachio Nougat

  • Caviar - To Finish
    All caviar shall be served with a miniature bottle of Imperia Vodka frozen in a block of ice, warm blinis & cr?me fra?che. Upon request: egg, minced onion, capers, lemon Iranian Osetra or Iranian Sevruga
    • Taffy Apple Pie

      Madagascar Vanilla Bean Ice Cream, Jamaican Rum Spiked Caramel

    • Molten Chocolate Cake

      Espresso Ice Cream, Shaved White Chocolate

    • Frozen Flight

      Selection of Chef Jupiter's Homemade Ice Creams & Sorbets

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