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Kikuya Japanese Restaurant
Tofu cooked tempura-style and served in our homemade broth garnished with green onions and seaweed.
An array of fresh seaweed marinated in a light vinaigrette.
cucumber salad in vinaigrette
Warm boiled soybeans lightly salted.
A colorful assortment of Japanese pickled vegetables.
An assortment of raw fish - chef's choice (6 pieces)
A mild broth w an array of vegetables and tofu.
Japanese potato croquette.
Fresh spinach steamed, served cold, and topped with sesame dressing.
5 pieces of pan fried pork dumplings.
Shrimp dumplings.
2 pieces of shrimp and assorted fresh vegetables coated and deep fried
4 pieces of shrimp, coated and fried
Fresh vegetables coated and fried
Softshell crab prepared tempura-style and served with ponzu sauce.
soy broth with tofu, seaweed, green onions
lettuce, carrots, red cabbage with our house ginger dressing
Japanese Rice Steamed
Tuna.
Yellowtail.
Salmon.
Mackerel (cured and marinated in vinegar)
Squid.
Octopus.
Cooked Shrimp.
Sweet egg.
White tuna.
Flying fish roe.
Sweet tofu.
Salmon roe.
Smelt roe.
Eel
Red snapper.
Imitation crab.
Scallop.
Avocado, imitation crab meat, and cucumber.
Tuna.
Tuna roll with spicy mayonnaise.
Cucumber.
sweet pickled squash
pickled radish
Softshell crab, cucumber, and spicy mayo.
Shrimp tempura, cucumber, and spicy mayo.
Avocado.
Salmon.
Salmon, tuna, red snapper, and spicy mayo.
Cucumber, avocado, spinach, kampyo.
Salmon, avocado, and cucumber.
Yellowtail and scallions.
White tuna and scallions.
White tuna and avocado.
Imitation crab meat, Tamago, avocado, kampyo, and cucumber.
Tempura crunches, avocado, cucumber, and spicy mayo.
Asparagus, avocado, and cucumber.
Salmon, avocado, cucumber, and cream cheese.
Eel and cucumber with eel sauce.
Tuna, scallions, tempura crunches, and spicy mayo.
California roll wrapped with salmon, tuna and yellowtail
shrimp tempura and cucumber roll wrapped with avocado and eel.
Scallop, avocado, fish roe, and spicy mayo.
Tuna, avocado.
Deep Fried roll with tuna, avocado, cream cheese, kanihama, spicy mayonnaise on the side
Fresh salmon with spicy mayo.
2 pieces of shrimp and vegetable tempura served on the side of noodle soup.
4 pieces of shrimp tempura served on the side of the noodle soup.
Vegetable tempura served on the side of the noodle soup.
braised pork belly, sweet corn, bamboo shoots, scallions, wood ear mushroom, soft boiled egg, garlic sesame oil and ramen noodles in a homemade pork bone broth.
Sliced beef noodle soup.
Inari - sweet tofu noodle soup.
Broccoli,carrot, mushrooms, spinach, green onions, tofu, napa noodle soup.
Grilled freshwater eel served over rice and topped with eel sauce.
Shrimp, onions and egg omelet over rice.
egg omelet with fried pork cutlet and onions over rice.
egg omelet with fried chicken cutlet and onions over rice.
egg omelet with sliced beef and onions over rice.
egg omelet with seasoned chicken and onions over rice.
Sliced marinated beef over rice. Come with miso and a salad.
simmered mixed vegetables, glass noodles, tofu, and sliced beef over rice
2 pieces of shrimp and vegetables coated and fried, served over rice.
4 pieces of shrimp coated and fried, served over rice
Fresh vegetables coated and fried, served over rice
Your choice of pork or chicken cutlet served with katsu fruit sauce.
5 pieces of shrimp and assorted vegetables coated and fried
7 pieces of shrimp coated and fried ( no vegetables)
Grilled steak topped with teriyaki sauce.
Grilled chicken breast topped with teriyaki sauce.
Grilled salmon topped with teriyaki sauce.
Grilled salmon cooked in butter with sauteed mushroom.
Grilled salmon, salt and pepper only, no sauce
Grilled salted mackerel.
10 pieces of pork dumplings.
Mixed tempura, chicken teriyaki, and a sushi platter
mixed tempura, salmon teriyaki, and a sashimi platter.
Mixed tempura, beef teriyaki and a sashimi platter.
Maguro-tuna, Hamachi-yellowtail, Sake-salmon, Saba-mackerel, Ebi-shrimp, lka-squid, Tako-octopus, Tamago-sweet egg, Masago-fish roe, Tai-red snapper, and a Tekka maki.
Maguro-tuna, Hamachi-yellowtail, Sake-salmon, Ebi-shrimp, Ike-squid, Tako-octopus, Tamago-sweet egg, Tai-red snapper, and a Kappa maki.
5 pieces of sushi, assorted sashimi, and 1/2 a Tekka and 1/2 a Kappa maki.
Maguro-tuna served over sushi rice.
An assortment of raw fish over sushi rice.
An array of assorted fish and other ocean delicacies with a side of rice.
California roll, tuna roll, miso soup and salad.
Tuna roll and 4 pieces of nigiri sushi (salmon, tuna, shrimp, tamago egg), miso soup and salad.
California roll, Tuna roll, Oshinko roll, miso soup and salad.
Salmon roll and 4 pieces of nigiri sushi (salmon, tuna, shrimp, tamago egg), miso soup and salad.
Served with miso soup and rice.
Menu for Kikuya Japanese Restaurant provided by Allmenus.com
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