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La Scarola

(617) 292-7695

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  • 721 W Grand Ave, Chicago, IL 60610
  • Italian
  • Grubhub.com
  • La Scarola

  • (617) 292-7695

    We make ordering easy.

  • Menu
  • Appetizers
    • Sauteed Scarole $9.95

      Sauteed in garlic and oil.

    • Bruschetta $8.95

      Mixture of tomatoes, garlic, romano cheese, basil and extra virgin olive oil, served over toasted Italian bread.

    • Sauteed Spinach $9.95

      Sauteed in garlic and oil.

    • Escarole and Beans $9.95

      Sauteed in garlic and oil, finished with a touch of chicken broth.

    • Sausage and Peppers $13.95

      Mild or hot sauteed green red pepper, served over grilled Italian sausage.

    • Antipasto $12.95

      Fresh slices of mozzarella, tomatoes, olives, roasted peppers and proscciuto over a bed of baby greens.

    • Calamari $12.95

      Breaded in our special seasoned batter and pan fried in vegetable oil.

    • Shrimp Armani $13.95

      Shrimp grilled and sauteed in a red spicy sauce set over garlic blended potatoes garnished with arugula.

    • Clams $8.95+

      Stuffed with our special bread stuffing and served with brown mondelli sauce.

  • Entrees
    • Risotto Primavera $22.95

      Tossed with broccoli, peas, mushrooms and artichokes, topped with goat cheese.

    • Pollo Florentino $19.95

      Chicken breast in spinach, egg, butter, pan-fried layered with provolone cheese, finished in a lite lemon wine sauce with fresh chopped tomatoes.

    • Pollo Ponzio $19.95

      Chicken breast sauteed with shallots, mushrooms and artichokes in lite tomato wine sauce, topped with roasted imported provolone.

    • Chicken Vesuvio $19.95

      Served with vesuvio potatoes, wine and peas, garlic sauce. With your choice of chicken style.

    • Pollo alla Pasquinelli $19.95

      Chicken breast, onions, hot giardinera, tomatoes, artichoke hearts, topped with prosciutto and lite gorgonzola cheese.

    • Pesce Lemon $24.95

      Lake superior white fish, baked with potatoes, tomatoes, zucchini in lemon butter sauce.

    • Penne alla Vodka $26.95

      Shrimp, mushrooms, asparagus, arugula in creamy vodka sauce, tossed with penne pasta.

    • Pollo Italiano $18.95

      Chicken breast, garlic, eggplant, tomatoes, roasted sausage and escarole in lite wine sauce, topped with melted fresh mozzarella.

    • Bistecca alla Zorich $40.95

      Comes with 10 oz peppercorn filet mignon, panseared with herbs and garlic, set over a bed of sliced potatoes, with garlic, shallots and arugula, topped with sauteed mushrooms.

    • Pollo a la Man Cow $19.95

      Chicken breast sauteed with shallots, artichokes, black olives, asparagus, lot of fresh garlic, hot giardiniera in tomato sauce, baked with gorgonzola cheese.

    • White Fish $24.95

      Broiled with lemon, garlic wine set over sundried tomatoes and spinach.

    • Veal Chop alla Armani $44.95

      Grilled set over a small amount of risotto, topped with roasted tomatoes and strips of fresh mozzarella, garnished with green veggies.

    • Veal Mondelli $36.95

      Sauteed provimi veal with mushrooms and zucchini in a lite sherry wine sauce, served with a side order of pasta.

    • Veal Marsala $36.95

      Provimi veal and mushrooms, flamed with marsala wine, served with a side of pasta.

    • Steak Vesuvio $40.95

      Comes with 10 oz. filet mignon, grilled and served with potatoes and vesuvio sauce.

    • Veal Chop alla Gabe $44.95

      Comes with 10 oz. veal chop pounded paper thin, breaded and pan fried finished with garlic, parsley, lemon and extra virgin olive oil and set over diced Italian potatoes.

    • Vitello di Franco $33.95

      Breaded veal scallopini, fried in olive oil, finished in oven with asparagus, garlic, tomatoes, arugula and roasted imported provolone, served with a side of risotto.

    • Salmon Mondelli $25.95

      Broiled set over risotto, garnished with grilled zucchini in a special house sauce.

  • Soups and Salads
    • Minestrone Soup $5.95

      Heavy vegetable soup.

    • Escarole Soup $4.50

    • Pasta and Fagioli Soup $7.95

      The best Pasta Fagioli in Chicago! Cannellini beans, pasta and cheese, finished with basil and wine creates such wonderful soup.

    • House Salad $4.95

      Mixture of romaine, spinach, tomatoes, red peppers and olives.

    • Broccoli Salad $8.50

      Served with garlic oil and fresh lemon.

    • Chicken alla Johny Salad $12.95

      Spicy marinated grilled chicken breast, served in a salad with avocado and orange.

    • Asparagus Salad $9.50

      Served with a red onion, dill, dressing garnished with goat cheese.

  • Beverages
    • Iced Tea $2.95

    • Hot Tea $3.50

    • Coffee $3.50

    • Soft Drink $2.95

    • Cappuccino $4.95

    • Espresso $4.50

  • Pasta
    • Spaghetti Loquercio $18.95

      Al dente pasta. Comes with onions, fresh tomatoes, bacon and basil, little spicy tossed with lite Romano cheese, topped with crumble sausage.

    • Pasta $17.50

      Comes with fresh tomato basil sauce.

    • Meat or Cheese Lasagna $18.95

      Comes with marinara sauce with melted mozzarella cheese.

    • Ravioli $15.95

      Comes with cheese, served parmigiana style.

    • Eggplant Parmigiana Pasta $18.95

      One of our best dishes!

    • Macarroni Arrabiata $18.95

      Comes with spicy tomato sauce topped with fresh mozzarella and basil.

    • Broccoli and Goat Cheese Pasta $24.95

      Comes with shallots and garlic tossed with rigatoni.

    • Capellini Fra Diavolo Pasta $25.95

      Comes with shrimp, arugula in spicy red sauce over capellini.

    • Pasta $19.50

      Comes with meatballs or sausage covered with marinara sauce.

    • Pasta Primavera $18.50

      Assorted vegetables sauteed in a vegetarian sauce over pasta.

    • Pasta Vesuvio $18.50

      Chicken strips, mushrooms, garlic and wine cooked in broth and set over linguini.

    • Cheese Raviolis alla Forno $16.95

      Baked with fresh tomatoes, spinach and cheese.

    • Linguini and Clams $24.95

      Served with choice of sauce.

    • Pasta Lorenzo $25.95

      Bow tie pasta, topped with shrimp, chicken strips and sundried tomatoes in a light chipotle sauce.

Menu for La Scarola provided by Allmenus.com

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