Caramelized bananas, Knob Creek Single Barrel bourbon caramel sauce,granola, choice of bacon or turkey sausage.
Hazelnut mascarpone, bruleed berries, choice of bacon or turkey sausage.
Potato pancakes, poached eggs, capicola, chipotle hollandaise sauce, pico de gallo, brussels sprouts.
Flat iron steak,sunny-side up egg, tomatillo salsa, lyonnaise potatoes.
Classic angus burger, Apple wood smoked bacon, fried egg, toasted bagel, bacon aioli, lyonnaise potatoes .
Australian rack of lamb, whipped parsnips, carrots, natural reduction seared pork scaloppine.
Amish chicken, whipped parsnips, carrots, cipollini onions, peas, natural jus.
Tricolor couscous, braised leeks, tomato coulis.
Zucchini, eggplant, squash, basil pesto, Parmesan cheese, Bechamel sauce, marinara sauce.
Seasonal greens and vegetables, white balsamic vinaigrette.
Romaine hearts, herb crouton, Grana Padano cheese, white anchovies.
Tricolor couscous, green onion and cilantro aioli, green onions.
Shaved cabbage, carrot, radish, green onion, plum vinaigrette, adobo aioli, micro cilantro.
Marinara sauce, harissa aioli.
Fennel, arugula, radish, red onion, blue cheese creme fraiche, candied walnuts, beet coulis.
Mixed greens, avocado, grapes, green beans, cherry tomatoes, deviled eggs, capers, cashews, cornichons, red wine vinaigrette.
Turkish spiced bulgur wheat, Bibb lettuce, lemon vinaigrette.
Maine lobster, endive, bacon, red onion, fennel, blue cheese dressing.
Hanger steak, kale, escarole, artichokes, radish, carrot, harissa vinaigrette, parmesan crisp.
Roasted salmon, romaine hearts, herb crouton, Grana Padano cheese.
Grilled chicken, shaved Brussels sprouts, frisee, arugula, butternut squash, apples, pomegranate seeds, dried cranberries, toasted walnuts, pomegranate vinaigrette.
Classic angus burger, Applewood smoked bacon, fried egg, knot bun, avocado aioli, waffle chips.
Maple Leaf Farms duck, bacon, poppy seed bun, foie gras butter, lettuce, tomato, pickled red onion, french fries.
Choice of cheddar, American or chipotle cheddar cheese, brioche bun, french fries bacon add $2.00.
Aged cheddar cheese, whole grain bun, red and yellow peppers, crispy onions, basil pesto, waffle chips
Carrots, rutabaga, turnips, butternut squash, cherry tomatoes, Parmesan cheese, chives.
Crispy sunchokes, wilted greens, herb coulis.
Quinoa cake, butternut squash puree, micro greens.
Amish chicken, whipped parsnips, cipollini onions, carrots, natural jus.
Cavatelli pasta, carrots, pearl onion.
Smashed potatoes, wilted greens, truffle bourbon cream sauce, natural jus.
Horseradish cocktail sauce, signature mignonette.
Horseradish cocktail sauce.
Half Maine lobster, king crab legs, four oysters on the half shell, four chilled shrimp, horseradish cocktail sauce, signature mignonette, meyer lemon aioli, fresh lemon.
apple chutney, cranberry sauce, toasted baguette, fresno chili, figs, micro greens.
Mussels, clams, bass, fennel, leeks, Patron Anejo Barrel Select tequila seafood broth, grilled ciabatta bread, chili oil.
Tricolor couscous, salsify, green onion and cilantro aioli, green onions.
Risotto cake, carrots, celery, red onion, short rib jus.
Tuna, hamachi, avocado, adobo aioli, wonton chips, tangerine oil.
Arugula, fennel, verjus blue cheese creme fraiche, candied walnuts, beet coulis.
Squash ribbons, Taleggio cheese, kale ,beech mushrooms, porcini cream sauce, red peppers, chervil.
Barley, marinated feta cheese, pickled red onion, focaccia, fresno chili, chili oil, basil oil, micro cabbage.
seasonal vegetables, white balsamic vinaigrette.
White anchovies, grana padano cheese, herb crouton, caesar dressing.
Three cheese tortellini.
Shaved brussels sprouts, crispy sun chokes, champagne vanilla butter sauce
Black quinoa, broccoli, sake-miso butter, micro chard.
Truffled potato cake, wilted greens, bearnaise sauce.
Seared scallops, laughing bird shrimp, king crab, maitre d butter, chili oil.
Wild rice, roasted butternut squash, caper chimichurri.
Petite filet, lobster tail, bearnaise, natural reduction.
Knob Creek Single Barrel bourbon cream sauce.
Horseradish cocktail sauce, signature mignonette, Meyer lemon aioli.
Half maine lobster, king crab legs, four oysters on the half shell, four chilled shrimp, horseradish cocktail sauce, signature mignonette, meyer lemon aioli, fresh lemon.
Whole maine lobster, king crab legs, dozen oysters on the half shell, dozen chilled shrimp, horseradish cocktail sauce, champagne mignonette, meyer lemon aioli, fresh lemon.
Australian lamb, lamb bolognese, cavatelli pasta, tricolor carrots, natural reduction.
Maple Leaf Farms duck, squash spaetzle, broccolini, pomegranate reduction.
Amish chicken, roasted fingerling potatoes, carrots, cipollini onions, natural jus.
Slagel Farms pork, pork shoulder and potato hash, braised red cabbage, apple cider and raisin reduction.
Four cheese ravioli, arugula salad, brandy cream sauce, toasted pine nuts.
Green lentils, chickpeas, brocclini, caper chimichurri, harissa sauce.
Bacon vinaigrette, bacon powder.
White cheddar sauce, bacon-pecan.
Chocolate cookie, raspberry jam, ganache and fresh raspberries.
Mocha sauce, sour cherry sauce, chocolate tuile.
Espresso bean, citrus, strawberry gelee and mini madeleines.
Roasted pineapple, mint sauce and fresh mint.
Lemon curd and candied lemon wheel.
Menu for Signature Room at the 95th provided by Allmenus.com
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