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Rivers Restaurant
Fresh avocado, tomatoes, red onion, cilantro oil, roasted tomato salsa, homemade tortilla chips.
Citrus fennel, mesclun greens, orange fennel aioli, leek red pepper chive confetti.
Tiger shrimp, crostini, red peppers, chipotle butter sauce, microgreens.
Lightly breaded, lemon basil aioli, red pepper mayo.
Mesclun mix, blue cheese, oranges, candied walnuts, raspberry vinaigrette.
Roma tomatoes, red onions, goat cheese, garlic croutons, herb tomato dressing.
Romaine, garlic croutons, Parmesan.
Sausage, chicken, rice, Cajun spices.
Tomato and onion chutney, red pepper cream.
Avocado crema, tortilla strips, feta.
Small rivers mixed greens or small classic Caesar served with a cup of soup.
Mashed potatoes, broccoli, fresh berry salsa, Thai chili sauce.
Pan-seared, asparagus, fingerling potatoes, citrus butter sauce, microgreens.
Sweet corn ragout, pearl onions, shiitake mushrooms, asparagus, red pepper, red wine reduction.
Pan-roasted, fingerling potatoes, Brussels sprouts, cherry tomatoes, asparagus, red pepper and caper onion sauce, microgreens.
Mushrooms, potatoes, peppers, green beans, caper butter sauce, pommes frites.
Shrimp, chicken, Andouille, Cajun trinity, rice.
Mashed potatoes, shiitake mushrooms, red peppers, French green beans, veal sauce.
5 spice rub, sweet potato puree, frenched green beans, house duck sauce.
6 oz. filet, mashed potatoes , baby zucchini, baby carrots, mushroom veal sauce.
8 oz. wagyu top sirloin, mashed potatoes, baby carrots, green beans mushroom veal sauce, garlic butter. Add garlic shrimp for an additional charge.
8 oz. mashed potatoes, Brussel sprouts, roasted red peppers, bacon leek jus.
Butternut squash, forest mushrooms, asparagus, vegetable stock, Parmesan cream, herbed mascarpone. Add protein for an additional charge.
Broccoli, oven-roasted tomatoes, spinach, white wine chicken jus, Parmesan.
Fresh avocado, tomatoes, red onion, cilantro oil, roasted tomato salsa, homemade tortilla chips.
Tiger shrimp, crostini, red peppers, chipotle butter sauce.
Roma tomatoes, onions, goat cheese, garlic croutons, herb tomato dressing.
Romaine, garlic croutons, Parmesan.
Romaine, Kalamata olives, feta cheese, tomatoes, cucumbers, red onion, pepperoncini, Greek dressing.
Mixed greens, blue cheese, oranges, candied walnuts, raspberry vinaigrette.
Napa cabbage, cucumbers, carrots, tomatoes, green onions, sesame seeds, ginger soy vinaigrette.
Marinated steak, crisp romaine, bacon, tomatoes, blue cheese, avocado, chipotle ranch.
Sausage, chicken, rice, Cajun spices.
Tomato confit, red pepper cream.
Avocado crema, tortilla strips, feta.
Small rivers mixed greens or small classic Caesar served with a cup of soup.
Pan-roasted, fingerling potatoes, Brussels sprouts, cherry tomatoes, asparagus, red pepper and caper onion sauce, microgreens.
Mashed potatoes, broccoli, fresh berry salsa, Thai chili sauce.
Sweet corn ragout, pearl onions, shiitake mushrooms, asparagus, red pepper, red wine.
8 oz. mashed potatoes, French green beans, baby carrots, mushroom veal sauce. Add garlic shrimp for an additional charge.
Mashed potatoes, shiitake mushrooms, red peppers, French cut green beans, veal sauce.
Mushrooms, potatoes, peppers, green beans, caper butter sauce, pommes frites.
Broccoli, oven-roasted tomatoes, spinach, Parmesan, white wine chicken jus.
Butternut squash, forest mushrooms, asparagus, vegetable stock, Parmesan cream, herbed mascarpone. Add proteins for an additional charge.
Shrimp, chicken, Andouille, Cajun trinity, rice.
8 oz. prime Angus, cheddar, lettuce, tomato, red onion, garlic aioli, brioche. Add bacon for an additional charge.
Marinated chicken breast, lettuce, tomato, guacamole, Chichuahua cheese, chipotle mayo, flour tortilla.
Roasted turkey, applewood smoked bacon, Brie, mango chutney aioli, multigrain bread.
Shaved roast beef, provolone cheese, sauteed peppers and onions, jus to dip, baguette.
3 pieces. 3 blackened whitefish tacos, pan-seared, sriracha aioli, pico de gallo, cabbage slaw.
3 pieces. Pan-seared seared garlic citrus marinated shrimp, umami sauce, shredded napa cabbage, pico de gallo.
Crab, caper remoulade, napa cabbage slaw, brioche.
Menu for Rivers Restaurant provided by Allmenus.com
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